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Live In Commis Chef Jobs in Phoenix, AZ (NOW HIRING)

M Culinary Concepts

Commis Chef

Phoenix, AZ

A Commis Chef supports the culinary team in the preparation and execution of high-quality dishes in a fast-paced kitchen environment. This role involves assisting with food prep, maintaining ...

M Culinary Concepts

Commis Chef

Phoenix, AZ · On-site

A Commis Chef supports the culinary team in the preparation and execution of high-quality dishes in a fast-paced kitchen environment. This role involves assisting with food prep, maintaining ...

Maple

Maple & Ash Scottsdale Sous Chef

Scottsdale, AZ · On-site

$55K - $70K/yr

In everything we do, there are four principles that we live by: * Generous - We always give more ... Assisting the Executive Chef in monitoring kitchen activities, expediting orders to ensure quality ...

Troon

Executive Chef | Glenrosa

Tempe, AZ · On-site

$68K - $94K/yr

We need a Head Chef who brings the same fire as the kitchen. Someone who leads from the line ... A rotating seasonal menu rooted in Sonoran flavors * Live-fire and wood-fire feature programming

Compass Group

SOUS CHEF

Phoenix, AZ · On-site

$29/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Compass Group

SOUS CHEF (FULL TIME)

Phoenix, AZ

$29/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Eurest

SOUS CHEF (FULL TIME)

Phoenix, AZ · On-site

$29/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Compass Group

SOUS CHEF (FULL TIME)

Phoenix, AZ

$29/hr

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Stores food in designated areas following all corporate, state and federal food safety and ...

Shamrock

Enterprise Corporate Chef

Phoenix, AZ · On-site

The Executive Chef leads culinary operations at the corporate office, overseeing the planning ... in 1922. Our Mission: At Shamrock Foods Company, we live by our founding family's motto to "treat ...

Patrice & Associates - Pinehurst, TX

Be Seen First

Sous Chef - Fine Dining

Gilbert, AZ · On-site

$65K - $80K/yr

Execute all paperwork associated with Chef position. * Learn and be able to execute all kitchen ... In our Partnerships you will see that we live by our Core values addressing Respect, Excellence ...

Maggiano's Little Italy

Executive Chef

Scottsdale, AZ · On-site

$90K - $95K/yr

Our General Managers and management teams, Executive Chefs, and Banquet Sales Managers are the best ... in the United States brought great tradition, great recipes and great fun with them. So, we live it ...

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All JobsLive In Commis Chef JobsLive In Commis Chef Jobs in Phoenix, AZ

Live In Commis Chef information

See Phoenix, AZ salary details

$14

$21

$32

How much do live in commis chef jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for live in commis chef in Phoenix, AZ is $21.37, according to ZipRecruiter salary data. Most workers in this role earn between $18.12 and $22.93 per hour, depending on experience, location, and employer.

Are there live in chefs?

Yes, live-in chefs are employed in various settings such as private households, hotels, and resorts. They typically reside on-site to provide consistent meal preparation and may require skills in household management and flexibility with working hours.

What is commis 3 salary?

The salary for a Commis 3 chef typically ranges from £15,000 to £20,000 per year, depending on location and establishment. This role is an entry-level position requiring basic culinary skills and often involves working under supervision in a professional kitchen environment.

Can you be a commis chef with no experience?

Yes, it is possible to become a commis chef with no prior experience, as many entry-level positions are designed for beginners. Employers often provide on-the-job training and look for enthusiasm, willingness to learn, and basic culinary skills. Having relevant certifications or a culinary qualification can also improve chances of securing such a role.

How much does a commi chef get paid?

A live-in commis chef typically earns between £15,000 and £20,000 annually in the UK, with wages varying based on location, experience, and establishment size. Entry-level positions may start lower, and additional benefits such as accommodation are often included in the package.

What are the typical responsibilities and learning opportunities for a Live In Commis Chef?

As a Live In Commis Chef, your typical responsibilities include assisting senior chefs in meal preparation, maintaining kitchen hygiene, and helping with basic cooking tasks such as chopping, plating, and inventory management. This role offers an excellent opportunity to learn various cooking techniques and gain hands-on experience in a professional kitchen. You’ll often rotate through different kitchen sections, which broadens your skillset and prepares you for advancement. Additionally, living on-site allows you to immerse yourself in the kitchen environment and build strong working relationships with your team.

What are the key skills and qualifications needed to thrive as a Live In Commis Chef, and why are they important?

To thrive as a Live In Commis Chef, you need basic culinary training, knowledge of food safety, and a passion for cooking, often supported by a culinary diploma or relevant experience. Familiarity with kitchen equipment, food hygiene certifications, and experience using inventory or ordering systems are commonly required. Strong teamwork, flexibility, and good communication help you adapt to different kitchen environments and support senior chefs effectively. These skills ensure efficient kitchen operations, consistent food quality, and a positive working atmosphere, which are vital in hospitality settings.

What is a Live In Commis Chef?

A Live In Commis Chef is an entry-level chef who works in a professional kitchen and lives on-site, often provided accommodation by the employer. They assist higher-ranking chefs with preparing ingredients, cooking, and maintaining kitchen cleanliness while learning essential culinary skills. This position is ideal for those starting their culinary career, as it offers hands-on experience, mentorship, and the convenience of living close to work. Live In Commis Chefs are common in hotels, resorts, and establishments where staff accommodation is part of the employment package.

What is the difference between Live In Commis Chef vs Commis Chef?

AspectLive In Commis ChefCommis Chef
AccommodationProvided on-siteNot typically provided
Work EnvironmentKitchen, often in hotels or resortsKitchen in various hospitality settings
CertificationsBasic culinary training, food safety
Work HoursLonger shifts, including nights and weekends

The main difference between a Live In Commis Chef and a Commis Chef is the accommodation. Live In Commis Chefs stay on-site, which is ideal for those seeking a fully supported role with housing included. Both roles require similar culinary skills and certifications, but the Live In position often involves longer hours and a more immersive work environment.

What are popular job titles related to Live In Commis Chef jobs in Phoenix, AZ? For Live In Commis Chef jobs in Phoenix, AZ, the most frequently searched job titles are:
What job categories do people searching Live In Commis Chef jobs in Phoenix, AZ look for? The top searched job categories for Live In Commis Chef jobs in Phoenix, AZ are:
What cities near Phoenix, AZ are hiring for Live In Commis Chef jobs? Cities near Phoenix, AZ with the most Live In Commis Chef job openings:
Live In Commis Chef jobs near you
Infographic showing various Live In Commis Chef job openings in Phoenix, AZ as of July 2026, with employment types broken down into 16% Locum Tenens, 66% Full Time, 16% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $44,458 per year, or $21.4 per hour.
Commis Chef

Commis Chef

M Culinary Concepts

Phoenix, AZ

Full-time

Medical, Dental, Vision, Retirement

Posted 29 days ago

Job description

Unleash Your Culinary Passion: Commis Chef

M Culinary Concept is searching for a passionate Commis Chef to join our vibrant team and help us create incredible catering experiences across the Southwest. We're an award-winning catering company based in Phoenix, AZ (we're talkingTOP COMPANIES TO WORK FOR & GREAT PLACE TO WORKthree years running!).

About the Role:

A Commis Chef supports the culinary team in the preparation and execution of high-quality dishes in a fast-paced kitchen environment. This role involves assisting with food prep, maintaining cleanliness and organization of workstations, and following recipes and chef instructions with accuracy and consistency. The Commis Chef works closely with senior chefs to develop fundamental culinary skills, ensures proper food handling and safety standards are met, and contributes to efficient kitchen operations during service. This is an excellent opportunity for someone looking to grow their culinary career while gaining hands-on experience in a professional kitchen.

M Culinary Concept: Where Food is Fun!

Forget stuffy corporate kitchens. At M Culinary Concepts, we're a passionate crew obsessed with crafting amazing food & beverage experiences. Our core values Inspiring Passion, Service to Others, Humbly Confident and Making Huge Fun! Think fast-paced, collaborative, and full of good times (and of course, delicious food!).

The Perks You Deserve:

As an employee-owner, you'll enjoy asweet benefits packageincluding medical, dental, vision insurance, a 401(k) match, and daily grab-and-go lunches made by our amazing chefs! Plus, you'll stay connected with our internal app and experience theownership spiritthat makes M Culinary so special.

What we need from you:

We're looking for candidates with a foundational understanding of kitchen operations and a passion for developing their culinary skills. Prior experience in a professional kitchen as a line cook or prep cook is preferred. The ideal candidate has basic knife skills, familiarity with food preparation techniques, and a strong understanding of food safety and sanitation standards. Experience working in a fast-paced, high-volume environment is a plus, along with the ability to follow recipes, take direction, and work collaboratively as part of a team. A positive attitude, strong work ethic, and eagerness to learn are essential for success in this role.

Ready to Join the M Culinary Team

If you're an energetic Commis Chef who thrives in a fun and fast-paced environment, we want to hear from you! Apply using our mobile-friendly application today!

Apply