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Live In Chef Fifo Jobs in Washington, DC (NOW HIRING)

Teppan Chef

Bethesda, MD · On-site

$22/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

Teppan Chef

Bethesda, MD · On-site

$22/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

Teppan Chef

Dulles, VA · On-site

$18 - $20/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

Teppan Chef

Sterling, VA · On-site

$18 - $20/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

Sous Chef

Washington, DC · On-site

$65K/yr

... Live, one of the city's largest live music venues. WHY JOIN THE CLYDE'S TEAM AS SOUS CHEF ... Training & Education: Best-in-class training program and tuition reimbursement. * Flu Shots ...

Executive Sous Chef

Washington, DC · On-site

$90K - $100K/yr

... live music venues. We're looking for an Executive Sous Chef who's been and thrives in a fast-paced, high-volume environment with high standards and a strong team. This is a true second-in-command ...

Executive Chef

Burke, VA · On-site

$71K - $97K/yr

The Executive Chef is responsible for all food production including that used for restaurants ... Great possibilities lie ahead - to grow as a person and in your career. To live The RUI vision of ...

You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment ... Riderwood helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Sous Chef

Silver Spring, MD · On-site

$55K - $65K/yr

You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment ... Riderwood helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Executive Chef

Reston, VA · On-site

$75K - $95K/yr

The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and ... Live within reasonable driving distance to one of our current restaurants We participate in the E ...

Showing results 21-40

Live In Chef Fifo information

See Washington, DC salary details

$11

$27

$50

How much do live in chef fifo jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for live in chef fifo in Washington, DC is $27.89, according to ZipRecruiter salary data. Most workers in this role earn between $19.04 and $35.14 per hour, depending on experience, location, and employer.

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

How to become a live in chef FIFO?

To become a live-in chef FIFO, candidates typically need culinary training or experience, strong cooking skills, and the ability to work in remote or offshore environments. Relevant certifications such as food safety and first aid are often required, along with flexibility to work long shifts and live on-site for extended periods.

What are the most commonly searched types of Chef Fifo jobs in Washington, DC?

The most popular types of Chef Fifo jobs in Washington, DC are:

What are popular job titles related to Live In Chef Fifo jobs in Washington, DC?

For Live In Chef Fifo jobs in Washington, DC, the most frequently searched job titles are:

What job categories do people searching Live In Chef Fifo jobs in Washington, DC look for?

The top searched job categories for Live In Chef Fifo jobs in Washington, DC are:

Sous Chef - Westfield Montgomery Mall, MD

SEOULSPICE

Bethesda, MD • On-site

$18 - $20/hr

Other

Medical, Dental, Vision, PTO

Posted 21 days ago


Job description

SOUS CHEF
From Scratch with Love
SeoulSpice serves delicious Korean food made from scratch with love.  Inspired by traditional family recipes, our food is prepared by hand using house-marinated meats, fresh produce, and bold sauces and toppings.
We’re committed to improving the lives of our team members and the communities we serve.  At SeoulSpice, you’ll join a supportive, high-energy team where your work matters and there are real opportunities to learn, grow, and advance into leadership.
If you share our five core values of Vibrancy, Respect, Dedication, Teamwork, and Growth, we’d love to meet you.  Apply today and grow your future with SeoulSpice!"
Your Role at SeoulSpice
The Sous Chef’s primary responsibility is to cook our proteins and support the Kitchen Leader in managing the back of house.  You’ll keep the front line stocked with fresh, high-quality food throughout the day, preparing the right amount at the right time so that we never run out while minimizing excess and waste.
You’ll stay aware of sales volume, communicate closely with the front line, and adjust production as business levels change. You’ll also support the front line by serving guests and expediting digital orders."
Your Responsibilities will include:
* Cook proteins according to SeoulSpice recipes and consistently meet our standards for flavor, freshness, temperature, and presentation.
* Monitor product levels and prepare the right amount of food to keep the line stocked without overproducing.
* Follow FIFO, labeling, dating, cooling, holding, storage, and food-safety procedures.
* Keep cooking and preparation areas clean, organized, stocked, and ready for service.
* Support the front line, prepare digital orders, and step into other stations when needed."
What You’ll Bring to the Team
We’re looking for someone who:
* Has food-preparation experience or genuinely enjoys cooking.
* Can follow recipes while managing timing, freshness, food quality, and waste.
* Pays attention to product levels and follows FIFO and proper food-storage procedures.
* Communicates well, stays organized, and supports both the kitchen and front-line teams.
* Is dependable, stays focused during busy shifts, and connects with our values of Vibrancy, Respect, Dedication, Teamwork, and Growth."
Benefits of Joining SeoulSpice
* Competitive hourly pay, paid weekly, plus tips*
* A complimentary meal during every shift
* Medical, dental, and vision coverage for eligible team members*
* Paid vacation and parental leave*
* Hands-on training and opportunities to advance into Shift Leader, Kitchen Leader, and General Manager roles
*Benefits vary by position, location, hours worked, and eligibility."
What the Job Requires
Applicants must be at least 18 years old.  This position requires availability based on the restaurant’s needs, which may include mornings, evenings, weekends, and holidays.
This is an active, hands-on kitchen position. Sous Chefs must be able to perform the essential duties of the role, with or without reasonable accommodation. These duties may include:
* Remaining on your feet and moving throughout the restaurant for most of the shift
* Regularly lifting and carrying 5–25 pounds and occasionally handling 40–50 pounds
* Reaching overhead and bending or squatting to access ingredients, supplies, and equipment
* Pushing, pulling, and moving supplies or restaurant equipment
* Safely handling knives, thermometers, kitchen equipment, cleaning tools, and POS systems
* Moving through stairs, doorways, ramps, elevators, and compact work areas
* Staying focused, coordinated, and productive during busy service periods"
Equal Opportunity Employer
"SeoulSpice is an equal opportunity employer and is committed to creating an inclusive and diverse workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, marital status, familial status, national origin, genetics, disability, age, veteran status, or any other characteristic protected classes as defined by federal, state, or local law.

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