Junior Sous Chef
$36.06 - $38.46/hr
Junior Sous Chef for growing Michelin-starred sea-life concept! (SOMA / south beach) compensation ... live fire. Angler serves dinner a la carte, a Cook For You tasting menu, is reopening for lunch ...
$36.06 - $38.46/hr
Junior Sous Chef for growing Michelin-starred sea-life concept! (SOMA / south beach) compensation ... live fire. Angler serves dinner a la carte, a Cook For You tasting menu, is reopening for lunch ...
$36.06 - $38.46/hr
Junior Sous Chef for growing Michelin-starred sea-life concept! (SOMA / south beach) compensation ... live fire. Angler serves dinner a la carte, a Cook For You tasting menu, is reopening for lunch ...
Evanston, IL · On-site
$90K - $120K/yr
Chef de Cuisine Location: Evanston, IL -- Alleyway Grill Employment Type: Full-Time / Salaried ... live-fire cooking. Set in Evanston's historic Varsity Theater, we're creating an all-day ...
New
Quick apply
Evanston, IL · On-site
$90K - $120K/yr
Chef de Cuisine Location: Evanston, IL -- Alleyway Grill Employment Type: Full-Time / Salaried ... live-fire cooking. Set in Evanston's historic Varsity Theater, we're creating an all-day ...
New
$78K - $82K/yr
This role is ideal for a chef who combines strong leadership with deep curiosity for global cuisines, fermentation, spices, live-fire techniques, and regional traditions. Key Responsibilities * Lead ...
Quick apply
$78K - $82K/yr
This role is ideal for a chef who combines strong leadership with deep curiosity for global cuisines, fermentation, spices, live-fire techniques, and regional traditions. Key Responsibilities * Lead ...
$21 - $24/hr
... live fire. Angler serves dinner a la carte, a Cook For You tasting menu, is reopening for lunch ... Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef ...
$21 - $24/hr
... live fire. Angler serves dinner a la carte, a Cook For You tasting menu, is reopening for lunch ... Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef ...
$22 - $26/hr
... live fire. Angler serves dinner a la carte, a Cook For You tasting menu, is reopening for lunch ... Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef ...
Quick apply
$22 - $26/hr
... live fire. Angler serves dinner a la carte, a Cook For You tasting menu, is reopening for lunch ... Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef ...
$21 - $24/hr
... and live-fire cooking. The Steakhouse Cook works collaboratively with chefs, kitchen managers, expediters, and other kitchen employees to maintain food quality, proper timing, sanitation ...
Quick apply
$21 - $24/hr
... and live-fire cooking. The Steakhouse Cook works collaboratively with chefs, kitchen managers, expediters, and other kitchen employees to maintain food quality, proper timing, sanitation ...
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... The Oakville Grill & Cellar is Hiring Now SOUS CHEF! Lettuce Entertain You Restaurants is looking ...
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... The Oakville Grill & Cellar is Hiring Now SOUS CHEF! Lettuce Entertain You Restaurants is looking ...
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Los Angeles, CA · On-site
$21/hr
This role supports the Sous Chef and Chef de Cuisine by supervising the kitchen staff, managing prep work, and maintaining an efficient and organized kitchen environment. Experience with live fire ...
Quick apply
Los Angeles, CA · On-site
$21/hr
This role supports the Sous Chef and Chef de Cuisine by supervising the kitchen staff, managing prep work, and maintaining an efficient and organized kitchen environment. Experience with live fire ...
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
$17 - $21.25/hr
This role supports the Sous Chef and Chef de Cuisine by supervising the kitchen staff, managing prep work, and maintaining an efficient and organized kitchen environment. Experience with live fire ...
$17 - $21.25/hr
This role supports the Sous Chef and Chef de Cuisine by supervising the kitchen staff, managing prep work, and maintaining an efficient and organized kitchen environment. Experience with live fire ...
Creve Coeur, MO · On-site
$69K - $95K/yr
Our concept combines coastal cuisine, modern American cooking, live-fire and smoked elements ... We are looking for an Executive Chef who wants more than a kitchen-management position. This is an ...
Creve Coeur, MO · On-site
$69K - $95K/yr
Our concept combines coastal cuisine, modern American cooking, live-fire and smoked elements ... We are looking for an Executive Chef who wants more than a kitchen-management position. This is an ...
Sacramento, CA · On-site
$24 - $25/hr
... Chef to ensure proper execution of menu items while maintaining cleanliness, organization, and workflow in a fast-paced, live-fire kitchen. Key Responsibilities * Prepare, cook, and plate menu items ...
Quick apply
Sacramento, CA · On-site
$24 - $25/hr
... Chef to ensure proper execution of menu items while maintaining cleanliness, organization, and workflow in a fast-paced, live-fire kitchen. Key Responsibilities * Prepare, cook, and plate menu items ...
Sacramento, CA · On-site
$22 - $23/hr
... Chef to ensure proper execution of menu items while maintaining cleanliness, organization, and workflow in a fast-paced, live-fire kitchen. Key Responsibilities * Prepare, cook, and plate menu items ...
Quick apply
Sacramento, CA · On-site
$22 - $23/hr
... Chef to ensure proper execution of menu items while maintaining cleanliness, organization, and workflow in a fast-paced, live-fire kitchen. Key Responsibilities * Prepare, cook, and plate menu items ...
Sacramento, CA · On-site
$22 - $23/hr
Prepare ingredients and components according to recipes and chef specifications * Perform knife work including chopping, slicing, portioning, and trimming * Assist with preparation for live-fire ...
Quick apply
Sacramento, CA · On-site
$22 - $23/hr
Prepare ingredients and components according to recipes and chef specifications * Perform knife work including chopping, slicing, portioning, and trimming * Assist with preparation for live-fire ...
Warrenton, OR · On-site
$67K - $92K/yr
The Executive Chef will play a significant role in final menu development, recipe creation and ... Experience with barbecue, smoking, grilling, or live-fire cooking . * Experience working with ...
Warrenton, OR · On-site
$67K - $92K/yr
The Executive Chef will play a significant role in final menu development, recipe creation and ... Experience with barbecue, smoking, grilling, or live-fire cooking . * Experience working with ...
Warrenton, OR · On-site
$67K - $92K/yr
The Executive Chef will play a significant role in final menu development, recipe creation and ... Experience with barbecue, smoking, grilling, or live-fire cooking . * Experience working with ...
Warrenton, OR · On-site
$67K - $92K/yr
The Executive Chef will play a significant role in final menu development, recipe creation and ... Experience with barbecue, smoking, grilling, or live-fire cooking . * Experience working with ...
Warrenton, OR · On-site
$67K - $92K/yr
The Executive Chef will play a significant role in final menu development, recipe creation and ... Experience with barbecue, smoking, grilling, or live-fire cooking . * Experience working with ...
Warrenton, OR · On-site
$67K - $92K/yr
The Executive Chef will play a significant role in final menu development, recipe creation and ... Experience with barbecue, smoking, grilling, or live-fire cooking . * Experience working with ...
$31.5K - $46.3K
21% of jobs
$55.6K is the 25th percentile. Wages below this are outliers.
$46.3K - $61.1K
6% of jobs
$61.1K - $76K
8% of jobs
$76K - $90.8K
14% of jobs
The median wage is $91.4K / yr.
$90.8K - $105.6K
13% of jobs
$117.7K is the 75th percentile. Wages above this are outliers.
$105.6K - $120.4K
16% of jobs
$120.4K - $135.2K
11% of jobs
$135.2K - $150K
4% of jobs
$150K - $164.9K
2% of jobs
$164.9K - $179.7K
2% of jobs
$179.7K - $194.5K
3% of jobs
$31.5K
$97.3K
$194.5K
For Live Fire Chef jobs, the most frequently searched job titles are:
San Francisco, CA
$36.06 - $38.46/hr
Full-time
Medical, Life, PTO
Posted 6 days ago
compensation: $75-80k with paid medical benefits
employment type: full-time
job title: Junior Sous Chef
Angler is seeking a talented individual to join our culinary leadership team as a Junior Sous Chef.
Angler is a seafood-focused Michelin-starred restaurant from Saison Hospitality located on the Embarcadero waterfront, dedicated to amplifying the highest quality local products by cooking them over a live fire. Angler serves dinner a la carte, a Cook For You tasting menu, is reopening for lunch service shortly, and hosts private events & wine dinners.
We are evolving fine dining restaurant culture and seeking individuals who are passionate, committed, and interested in working alongside and growing with compassionate leaders.
Please send your resume to the email address above. Please mention the position of interest in the subject line.
We offer medical benefits, company dining discounts, commuter benefits, education, pay for holidays, vacation, and sick days, and trajectories for advancement.
Saison Hospitality Group is a sustainable hospitality group dedicated to evolving in the world of food, wine, and hospitality. Saison Hospitality Group consists of two Michelin-starred Saison Restaurant under Executive Chef Richard Lee, Michelin-starred Angler, Saison Cellar , Smokehouse, Saison Winery, and Saison Cellar & Wine Bar.
Saison Hospitality is an Equal Opportunity Employer.
Learn more about SHG https://www.saisonhospitality.com
Dive deeper into Angler www.anglerrestaurants.com
Get to know Saison www.saisonsf.com
compensation: $xxk-$xxk with paid medical benefits
employment type: full-time
job title: Executive Sous Chef
Sourced by ZipRecruiter