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Line Jobs in Houston, TX (NOW HIRING)

Line Cook We are looking for an experienced line cook to fill a vacant spot in our back-of-house staff & contribute to the overall excellence of our restaurant. The person we are hoping to employ is ...

Line Cook

Pearland, TX · On-site

$13.75 - $17.50/hr

The Line Cook is responsible for executing all kitchen operations, ensuring that the restaurant and company standards of quality and service are met. They are also in charge of developing quality ...

Line Cook

Houston, TX · On-site

$13.25 - $16.50/hr

The Line Cook is responsible for executing all kitchen operations, ensuring that the restaurant and company standards of quality and service are met. They are also in charge of developing quality ...

Line Cooks

Houston, TX · On-site

$10 - $18/hr

Line Cook / Prep Cook Immediate openings for line cooks Looking for experienced line cook to join our team, Experience is a must a least 4 years in a restaurant business. We are an Italian restaurant ...

Line Cook

Houston, TX · On-site

$14/hr

Line Cook at Jersey Bagels We're on the hunt for a skilled Line Cook to join our high-volume breakfast team at Jersey Bagels. This is not your average kitchen--we move fast, work hard, and serve up a ...

Line Cook

Houston, TX · On-site

$14/hr

Line Cook at Jersey Bagels We're on the hunt for a skilled Line Cook to join our high-volume breakfast team at Jersey Bagels. This is not your average kitchen--we move fast, work hard, and serve up a ...

Line Cooks

Houston, TX · On-site

$10 - $18/hr

Line Cook / Prep Cook Immediate openings for line cooks Looking for experienced line cook to join our team, Experience is a must a least 4 years in a restaurant business. We are an Italian restaurant ...

Line Cook

Katy, TX · On-site

$14.50 - $16.50/hr

Line Cook The Line Cook is responsible for preparing high-quality food items according to restaurant recipes and standards. This role involves working in a fast-paced environment, maintaining ...

Line Cook

Katy, TX · On-site

$14.50 - $16.50/hr

Line Cook The Line Cook is responsible for preparing high-quality food items according to restaurant recipes and standards. This role involves working in a fast-paced environment, maintaining ...

Line Cook

Katy, TX · On-site

$14.50 - $16.50/hr

Line Cook The Line Cook is responsible for preparing high-quality food items according to restaurant recipes and standards. This role involves working in a fast-paced environment, maintaining ...

Company's Comin' and that means we need a Line Cook who treats our Guests like family joining us for Sunday dinner. Everybody's taken care of here and welcomed with open arms. We are a Texas Tried ...

Line Cook

Katy, TX

$14.50 - $16.50/hr

Line Cook The Line Cook is responsible for preparing high-quality food items according to restaurant recipes and standards. This role involves working in a fast-paced environment, maintaining ...

Line Cook

Houston, TX · On-site

$15 - $18.75/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Houston, TX · On-site

$15 - $18.75/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Houston, TX · On-site

$14.25 - $17.75/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Houston, TX

$15 - $18.75/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Katy, TX · On-site

$14.50 - $16.50/hr

Line Cook The Line Cook is responsible for preparing high-quality food items according to restaurant recipes and standards. This role involves working in a fast-paced environment, maintaining ...

Line Operator

Baytown, TX · On-site

$15 - $18.25/hr

The Line Operator supports production goals, maintains housekeeping standards, and works collaboratively with the operations team to meet customer expectations and company performance objectives.

Description The Line Operator is responsible for the safe and efficient operation of the FFS Line (Form-Fill-Seal), including associated equipment such as the head unit, palletizer, and hooder. This ...

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Line information

See Houston, TX salary details

$9

$17

$39

How much do line jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for line in Houston, TX is $17.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $16.39 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the 'line,' each handling particular dishes or parts of a meal, such as grill, sauté, or salad. Line cooks follow recipes, ensure food safety standards, and coordinate with other kitchen staff to deliver meals quickly and accurately. Their role is essential to the smooth operation of a kitchen, especially during busy service times.

What are the key skills and qualifications needed to thrive as a line cook?

To thrive as a Line Cook, you need fundamental cooking skills, attention to detail, and a basic understanding of food safety, often supported by a high school diploma or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food handling certifications are typically required. Strong teamwork, time management, and the ability to work well under pressure are crucial soft skills for this role. These competencies ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are some common challenges faced by line cooks in a busy kitchen environment?

Line Cooks often face challenges such as managing multiple orders simultaneously, maintaining consistency and quality under time pressure, and adapting quickly to changes in customer volume. Working efficiently as part of a team is crucial, as communication with other kitchen staff ensures smooth service. Additionally, Line Cooks are expected to keep their workstation organized and follow strict food safety standards while working in a fast-paced environment.

What is the difference between Line vs Machine Operator?

AspectLineMachine Operator
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma; technical certification often preferred
Work EnvironmentManufacturing or production lines, assembly areasFactories, plants, or workshops operating machinery
Industry UsageCommon in manufacturing, assembly, and production sectorsFound in manufacturing, packaging, and processing industries
Common Search/ComparisonOften compared for roles in production linesCompared with Line roles for machinery operation tasks

In summary, a Line worker typically oversees assembly or production line tasks, focusing on quality and workflow, while a Machine Operator specializes in operating specific machinery, often requiring technical certifications. Both roles are essential in manufacturing environments and share similar work settings and industry usage.

What are the most commonly searched types of Line jobs in Houston, TX?

The most popular types of Line jobs in Houston, TX are:

What cities near Houston, TX are hiring for Line jobs?

Cities near Houston, TX with the most Line job openings:

Infographic showing various Line job openings in Houston, TX as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $36,801 per year, or $17.7 per hour.

$14/hr

Full-time

Posted 4 days ago


Job description

Main Responsibilities of a Line Cook:
  • Preparing workstations, cooking ingredients, & kitchen equipment for cooking.
  • Cooking & arranging food.
Line Cook Job Description:

We are looking for an experienced line cook to fill a vacant spot in our back-of-house staff & contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, & creative line cook. We are looking for someone to work as a team player, follow instructions, & help us delight our customers with delicious food from our menu. In addition to cooking prowess, professionalism, great communication & organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy & clean all while preparing, cooking, & arranging food together with the rest of our back-of-house staff. We pride ourselves in our exceptional service, & we expect nothing less from our line cooks.

Responsibilities of a Line Cook:
  • Maintaining a sanitized & well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing & maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food & ensuring appealing presentation.
  • Manage food storage, stock, & ingredient orders.
Line Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know & follow sanitation procedures.
  • Must showcase teamwork & communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask & act quickly.

About our Restaurant
Pablo's Mexican Kitchen is a Chef driven, full-service Mexican Restaurant located in Richmond, TX. All recipes are made fresh in-house daily. We use a very natural way of cooking, roasting vegetables & blending them together to create unique & interesting sauces. Most of our food is Gluten-Free because of our natural cooking process. We are a Farm to Fork restaurant, which keeps us creative through the different seasons, by using top quality products that are in season; Certified Hereford outside skirt steak, hand-picked avocados & fresh, ripe tomatoes. Bring your friends, family and loved ones and create memories. Make your meal complete and pair it with one our House Margaritas.