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Line Server Jobs in Atlanta, GA (NOW HIRING)

Front

Atlanta, GA · On-site

$13 - $18/hr

... Line Server, Crew Person, Chef #CB City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf

Front

Woodstock, GA · On-site

$14 - $17/hr

... Line Server, Crew Person, Chef #CB City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf

Prep

Woodstock, GA · On-site

$14 - $17/hr

... Line Server, Crew Person, Chef, #CB City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf

Boards

Woodstock, GA · On-site

$14 - $18/hr

... Line Server, Crew Person, Chef, #CB City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf

Dish

Atlanta, GA · On-site

$14 - $17/hr

... Line Server, Crew Person, Chef, #CB City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf

Prep

Atlanta, GA · On-site

$13 - $18/hr

... Line Server, Crew Person, Chef, #CB City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf

Boards

Atlanta, GA · On-site

$13 - $20/hr

... Line Server, Crew Person, Chef, #CB City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf

Server

Atlanta, GA · On-site

$2.13/hr

Servers are the direct line of communication between the guest and the restaurant staff, and the biggest promoter of the guest experience within the restaurant. 9 Mile servers pair guests with ...

Please note the Server position could fall in line with these types of positions: cashier, host, bartender, customer service, supervisor, team trainer, crew member, and restaurant team member.

Showing results 21-40

Line Server information

See Atlanta, GA salary details

$6

$13

$20

How much do line server jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for line server in Atlanta, GA is $13.94, according to ZipRecruiter salary data. Most workers in this role earn between $11.11 and $15.72 per hour, depending on experience, location, and employer.

What is the difference between Line Server vs Food Runner?

AspectLine ServerFood Runner
CredentialsHigh school diploma; sometimes food safety certificationsHigh school diploma; may have basic food handling knowledge
Work EnvironmentFront-of-house, direct customer interaction, fast-pacedBack-of-house/front-of-house, assisting with food delivery
Employer & Industry UsageRestaurants, cafes, dining establishmentsRestaurants, catering, event venues
Common Search & ComparisonCustomer service, dining experienceFood delivery, order accuracy

In summary, a Line Server primarily interacts directly with customers, taking orders and serving food, while a Food Runner focuses on delivering prepared dishes from the kitchen to the tables. Both roles are essential in restaurant operations but differ in responsibilities and daily tasks.

What are the key skills and qualifications needed to thrive as a line server, and why are they important?

To thrive as a Line Server, you need basic food safety knowledge, attention to detail, and the ability to follow portion guidelines, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handling certifications like ServSafe are typically required. Excellent customer service, teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These skills ensure efficient, safe food service and a positive dining experience for customers in fast-paced environments.

What are the typical challenges faced by a line server during busy meal periods?

Line servers often experience high-pressure situations during peak meal times, as they must serve many customers quickly while maintaining accuracy and food safety standards. Juggling multiple orders, keeping portions consistent, and responding to special dietary requests can be challenging. Successful line servers stay organized, communicate clearly with kitchen staff and teammates, and manage their time efficiently to keep the service line moving smoothly. Flexibility and a positive attitude are essential for handling the fast-paced environment.

What is a line server?

Line servers are food service workers responsible for serving food to customers along a cafeteria or buffet line. They portion and plate food, answer questions about menu items, and ensure that serving stations are clean and well-stocked. Line servers play a critical role in maintaining food safety standards and providing efficient customer service in settings like schools, hospitals, and restaurants.
Infographic showing various Line Server job openings in Atlanta, GA as of August 2026, with employment types broken down into 14% Full Time, and 86% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,994 per year, or $13.9 per hour.

Front

City Barbeque, LLC

Atlanta, GA • On-site

$13 - $18/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 13 days ago


City Barbeque rating

5.3

Company rating: 5.3 out of 10

Based on 13 frontline employees who took The Breakroom Quiz


Job description

Join an award-winning team built around genuine hospitality, teamwork, and craft!

The best BBQ comes with the best benefits:

  • Opportunities for raises TWICE a year
  • Your favorite BBQ-for free (up to $2,400/year)
  • 25% discount when not working
  • Free uniforms & free pair of slip resistant shoes
  • Vacation pay*
  • 401k match up to 4% of salary*
  • Annual scholarship opportunity ($3,000 value)
  • Flexible scheduling
  • Medical, dental & vision insurance after 60 days*

*Benefits available to those who qualify after the preliminary waiting period

Come join City Barbeque in serving and creating happiness with America’s best BBQ, while living by 4 core values:

  • Safety First
  • Treat others with integrity, fairness and respect
  • Deliver quality without sacrifice
  • Produce profit and cash flow for long-term value

City Barbeque’s FOH positions include:

  • Cashier and Counter Server / Drive-thru
  • Expeditor and Curbside
  • Call in order coordinator
  • Guest Services Ambassador

We are looking for individuals who:

  • Provide great backyard hospitality for guests
  • Work in a fast and independent manner
  • Can cross-train and work multiple stations
  • Consistently follow proper recipes and procedures
  • Maintain our high standards for food preparation and sanitation
  • Contribute to the team by taking initiative and will pitch-in to help others

To promote good teamwork, daily tasks include:

  • Arrive on time for each shift and practice proper time reporting (punch in and out accurately)
  • Complete hot and cold food prep assignments by following recipes accurately, neatly and according to sanitation guidelines
  • Work in collaboration to prepare take out and catering orders in a timely fashion
  • Monitor food levels on the line and communicate with prep cook appropriately
  • Follow station checklists and cleaning lists consistently and thoroughly
  • Provide a positive attitude when interacting with teammates and guests

Relevant job titles include: Curbside, Drive-Thru, Hostess, Host Staff, Front Desk, Greeter, Receptionist, Phone Worker, Restaurant Job, Hourly Job, Restaurant Hourly Job, FOH, Front of House, Server, Servers, Food Server, Food Service, Food Service Worker, Waiter, Waiters, Waitress, Waitresses, Food Server, Crew Member, Crewmember, Full Service Crew Member, Full Service Teammate, Limited Service Crew Member, Fast Casual Crew Member, Fast Casual Teammate, Crew Member, Teammate, Restaurant Teammate, Restaurant Crew Member, Customer Service, Cashier, Counter Attendant, Hospitality, Line Server, Crew Person, Chef

#CB

City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf



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