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Line Prep Cook Jobs in Jackson, MS (NOW HIRING)

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Line & Prep Cook

Madison, MS · On-site

$20K - $32K/yr

Full time Prep & Link Cook for second location of The Bean, Jackson.

Line Cook

Jackson, MS · On-site

$14.75 - $18.50/hr

Line Cook Department: Culinary / Food & Beverage Reports To: Executive Chef & Sous Chefs Food ... with daily prep lists, production sheets, and mise en place for multiple outlets. Quality ...

Have a natural knack for cooking, prepping, preparing tasty dishes? Newk's kitchen could be the place for you. Currently hiring for all AM and weekend shifts. What You Will Do: * Ensure all NEWK ...

Line Cook

Flowood, MS · On-site

$13.25 - $16.50/hr

The Line Cook plates dishes and completes basic food prepping tasks for the restaurant ... Their main duties include preparing and cooking food in a specific station, cleaning up prep areas ...

Line Cook

Pearl, MS · On-site

$13 - $16.50/hr

The Line Cook plates dishes and completes basic food prepping tasks for the restaurant ... Their main duties include preparing and cooking food in a specific station, cleaning up prep areas ...

Line Cooks & Prep Cooks

Jackson, MS · On-site

$13 - $18/hr

Applications need to be filled out in person Mon-Fr between 2-4. Please notify the hostess when you have completed the application in it's entirety and they will get with the next available manager.

Line Cooks & Prep Cooks

Jackson, MS · On-site

$13 - $18/hr

Applications need to be filled out in person Mon-Fr between 2-4. Please notify the hostess when you have completed the application in it's entirety and they will get with the next available manager.

Applications need to be filled out in person Mon-Fr between 2-4. Please notify the hostess when you have completed the application in it's entirety and they will get with the next available manager.

Now hiring Full-Time and Part-Time cooking staff. Our back-of-the-house team members are ... Ability to read tickets, recipes, prep sheets, and spec charts in English * Able to competently ...

Line Cook

Flowood, MS · On-site

$13 - $15/hr

Now hiring Full-Time and Part-Time cooking staff. Our back-of-the-house team members are ... Ability to read tickets, recipes, prep sheets, and spec charts in English * Able to competently ...

Cook

Clinton, MS

$14 - $16/hr

A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an ... Cross train in Prep, Fry, Broil, and Mid Stations to expand your knowledge in Back of House ...

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Line Prep Cook information

See Jackson, MS salary details

$7

$13

$18

How much do line prep cook jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for line prep cook in Jackson, MS is $13.92, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $15.48 per hour, depending on experience, location, and employer.

What are line prep cooks?

Line prep cooks are kitchen professionals responsible for preparing ingredients and assembling dishes according to restaurant recipes and standards. They work on the 'line,' a station in the kitchen where food is cooked and plated before being served. Their tasks often include chopping vegetables, portioning ingredients, maintaining cleanliness, and ensuring that all items are ready for the chefs and other line cooks. Line prep cooks play a crucial role in maintaining efficiency and consistency during meal service.

What job makes $10,000 a month without a degree?

A line prep cook typically does not earn $10,000 a month without a degree; this level of income is uncommon in entry-level culinary roles. High-paying jobs that can reach such earnings often require specialized skills, certifications, or experience in fields like sales, real estate, or entrepreneurship, rather than standard kitchen positions.

What do line and prep cooks do?

Line cooks prepare and cook food on the restaurant line, following recipes and presentation standards, while prep cooks handle tasks such as chopping, measuring, and organizing ingredients to ensure smooth kitchen operations. Both roles require attention to detail, time management, and knowledge of food safety practices. They often work in fast-paced environments and may use tools like knives, mixers, and cooking equipment.

What is the difference between Line Prep Cook vs Line Cook?

AspectLine Prep CookLine Cook
ResponsibilitiesPreparing ingredients, chopping, portioning, and setting up stationsCooking dishes, assembling plates, and executing menu items during service
Skills & CertificationsBasic culinary skills, food safety certifications (e.g., ServSafe)Advanced cooking skills, experience in various cooking techniques
Work EnvironmentKitchen prep area, early shifts, less pressure during serviceFront-line during service, high-pressure environment

While both roles work in the kitchen, a Line Prep Cook focuses on preparing ingredients and setting up stations, whereas a Line Cook actively cooks and plates dishes during service. The Prep Cook's role is essential for smooth operations, but the Line Cook handles the core cooking tasks. Both positions require food safety knowledge and culinary skills, but the Line Cook typically has more experience and technical cooking expertise.

What are some common challenges faced by line prep cooks during busy service periods?

Line prep cooks often experience high-pressure situations, especially during meal rushes when quick and accurate food preparation is crucial. Maintaining organization, multitasking effectively, and communicating clearly with the kitchen team are essential to keep up with orders and ensure food quality. Adapting to last-minute menu changes or special dietary requests can also be challenging, but these experiences help build valuable skills in time management and teamwork.

What are the key skills and qualifications needed to thrive as a Line Prep Cook, and why are they important?

To thrive as a Line Prep Cook, you need a solid understanding of food safety, basic cooking techniques, knife skills, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment and food handling certifications, such as a ServSafe certificate, are commonly required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, maintain kitchen safety standards, and support smooth kitchen operations during busy service periods.

What jobs pay 2000 a day?

Line prep cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like surgeons, corporate executives, or high-level consultants. These positions often require advanced skills, certifications, or extensive experience and may involve long hours or high-stakes environments.

Do line cooks make money?

Line cooks earn an hourly wage that typically ranges from minimum wage to higher rates depending on experience, location, and establishment. Many also receive tips, which can significantly increase their total earnings. Salaries can vary widely, but the job generally offers a starting point for those interested in culinary careers.
What cities near Jackson, MS are hiring for Line Prep Cook jobs? Cities near Jackson, MS with the most Line Prep Cook job openings:
Infographic showing various Line Prep Cook job openings in Jackson, MS as of June 2026, with employment types broken down into 86% Full Time, and 14% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,946 per year, or $13.9 per hour.
Line & Prep Cook

Line & Prep Cook

The Bean

Madison, MS • On-site

$20K - $32K/yr

Full-time

Posted 12 days ago

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Job description

Full time Prep & Link Cook for second location of The Bean, Jackson.