Cook
Grenada, MS · On-site
$14 - $16/hr
A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an ... Cross train in Prep, Fry, Broil, and Mid Stations to expand your knowledge in Back of House ...
Cook
Grenada, MS · On-site
$14 - $16/hr
A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an ... Cross train in Prep, Fry, Broil, and Mid Stations to expand your knowledge in Back of House ...
Cook
$14 - $16/hr
A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an ... Cross train in Prep, Fry, Broil, and Mid Stations to expand your knowledge in Back of House ...
Quick apply
Cook
$14 - $16/hr
A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an ... Cross train in Prep, Fry, Broil, and Mid Stations to expand your knowledge in Back of House ...
Cook
Grenada, MS · On-site
$14 - $16/hr
A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an ... Cross train in Prep, Fry, Broil, and Mid Stations to expand your knowledge in Back of House ...
Cook
Grenada, MS · On-site
$14 - $16/hr
A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an ... Cross train in Prep, Fry, Broil, and Mid Stations to expand your knowledge in Back of House ...
Cook
Grenada, MS · On-site
$12.75 - $17.25/hr
Restock front line with prepared product * Adhere to food safety standards * Prep food volume based on sales compared to existing inventory and incoming orders * Receive food orders; cleans ...
Cook
Grenada, MS · On-site
$12.75 - $17.25/hr
Restock front line with prepared product * Adhere to food safety standards * Prep food volume based on sales compared to existing inventory and incoming orders * Receive food orders; cleans ...
Line Prep Cook information
See Grenada, MS salary details
$8.37 - $9.37
1% of jobs
$9.37 - $10.37
3% of jobs
$10.37 - $11.37
4% of jobs
$11.37 - $12.37
8% of jobs
$13.15 is the 25th percentile. Wages below this are outliers.
$12.37 - $13.37
11% of jobs
$13.37 - $14.37
19% of jobs
The median wage is $14.61 / hr.
$14.37 - $15.38
16% of jobs
$16.14 is the 75th percentile. Wages above this are outliers.
$15.38 - $16.38
17% of jobs
$16.38 - $17.38
8% of jobs
$17.38 - $18.38
9% of jobs
$18.38 - $19.38
3% of jobs
$8
$14
$19
How much do line prep cook jobs pay per hour?
As of Aug 19, 2026, the average hourly pay for line prep cook in Grenada, MS is $14.64, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $16.30 per hour, depending on experience, location, and employer.
What is a line prep cook?
Line prep cooks are kitchen professionals responsible for preparing ingredients and assembling dishes according to restaurant recipes and standards. They work on the 'line,' a station in the kitchen where food is cooked and plated before being served. Their tasks often include chopping vegetables, portioning ingredients, maintaining cleanliness, and ensuring that all items are ready for the chefs and other line cooks. Line prep cooks play a crucial role in maintaining efficiency and consistency during meal service.
What are the key skills and qualifications needed to thrive as a line prep cook?
To thrive as a Line Prep Cook, you need a solid understanding of food safety, basic cooking techniques, knife skills, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment and food handling certifications, such as a ServSafe certificate, are commonly required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, maintain kitchen safety standards, and support smooth kitchen operations during busy service periods.
What are some common challenges faced by line prep cooks during busy service periods?
Line prep cooks often experience high-pressure situations, especially during meal rushes when quick and accurate food preparation is crucial. Maintaining organization, multitasking effectively, and communicating clearly with the kitchen team are essential to keep up with orders and ensure food quality. Adapting to last-minute menu changes or special dietary requests can also be challenging, but these experiences help build valuable skills in time management and teamwork.
What is the difference between Line Prep Cook vs Line Cook?
| Aspect | Line Prep Cook | Line Cook |
|---|---|---|
| Responsibilities | Preparing ingredients, chopping, portioning, and setting up stations | Cooking dishes, assembling plates, and executing menu items during service |
| Skills & Certifications | Basic culinary skills, food safety certifications (e.g., ServSafe) | Advanced cooking skills, experience in various cooking techniques |
| Work Environment | Kitchen prep area, early shifts, less pressure during service | Front-line during service, high-pressure environment |
While both roles work in the kitchen, a Line Prep Cook focuses on preparing ingredients and setting up stations, whereas a Line Cook actively cooks and plates dishes during service. The Prep Cook's role is essential for smooth operations, but the Line Cook handles the core cooking tasks. Both positions require food safety knowledge and culinary skills, but the Line Cook typically has more experience and technical cooking expertise.
Can I become a line prep cook with no experience?
Yes, many restaurants hire entry-level line prep cooks with little or no experience, as the role often provides on-the-job training. Basic skills such as knife handling, understanding food safety, and the ability to work in a fast-paced environment are helpful for starting in this position.
Do line prep cooks make a lot of money?
Line prep cooks typically earn an hourly wage that is close to minimum wage or slightly above, depending on experience and location. They usually earn between $10 and $15 per hour, with higher pay possible in some regions or establishments, but overall, the role is considered an entry-level position with limited earning potential compared to more advanced culinary roles.
Do line prep cooks make money?
Line prep cooks typically earn an hourly wage that varies by location and experience, with the national average ranging from minimum wage up to $15-$20 per hour. Some may receive tips or benefits, and wages can increase with skill development and tenure in the role.
Where do line prep cooks make the most money?
Line prep cooks tend to earn higher wages in regions with a higher cost of living, such as major metropolitan areas or cities with a strong culinary industry. States or cities with a high demand for restaurant staff and a competitive labor market often offer increased pay rates for prep cooks. Experience, certifications, and working in upscale or high-volume establishments can also influence earning potential.
What cities near Grenada, MS are hiring for Line Prep Cook jobs?
Cities near Grenada, MS with the most Line Prep Cook job openings:
$14 - $16/hr
Full-time
Medical, Dental, Vision, Life, PTO
Re-posted 11 days ago
Applebee's rating
5.6
Based on 741 frontline employees who took The Breakroom Quiz
61st of 88 rated restaurants
Job description
At Applebee's you will discover a balance between work life and personal life, as well as amazing benefits:
- Flexible scheduling if you have another job / school.
- Healthcare benefits; including dental and vision coverage
- Meal discounts
- Paid Time Off / Paid Vacations
- Advancement Opportunities
- Competitive pay - Looking for cooks with experience.
Love an active work environment? As an Applebee's Cook, you will thrive then! A Line Cook has chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career growth. In regards to growth, there is so much available just in the Kitchen! Cross train in Prep, Fry, Broil, and Mid Stations to expand your knowledge in Back of House operations.
Ever cooked in a casual dining environment? We are hiring immediately and you may have a head start in the right direction with Applebee's. As an Applebee's Cook, you will be centered in the heart and soul of our restaurants. Those who enjoy the Cook position the most typically have a great sense of food safety, have a sense of urgency when preparing a plate for guests, and have basic knowledge of maintaining kitchen equipment and utensils.
You are applying for work with a franchisee of Applebee's, not Applebee's Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
If you have previous experience as a Cook, line cook, working in a restaurant, in a kitchen, food service or fast food for other casual dining establishments, please apply! Teens welcomed!
Hiring Immediately!
What Applebee's employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Applebee's Restaurants
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Leawood, KS, US