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Line Food Prep Jobs in Renton, WA (NOW HIRING)

One Workplace

Line Cook

Seattle, WA · On-site

$25/hr

As a Food Prep and Line Cook, you will play a key role in preparing and executing menu items, ensuring a consistent, high-quality dining experience for our guests. This position is ideal for someone ...

One Workplace

Line Cook

Seattle, WA · On-site

$25/hr

As a Food Prep and Line Cook, you will play a key role in preparing and executing menu items, ensuring a consistent, high-quality dining experience for our guests. This position is ideal for someone ...

Porter Works

Line Cook

Seattle, WA

$25/hr

As a Food Prep and Line Cook, you will play a key role in preparing and executing menu items, ensuring a consistent, high-quality dining experience for our guests. This position is ideal for someone ...

Gencare Inc

Line Cook/Prep Cook

Renton, WA · On-site

$21.57 - $22.50/hr

Cook - Line/Prep Location: Renton, WA GenCare Lifestyle @ Eagle Ridge is more than just a place to ... Forget "retirement home food" -- we are the only fully Gluten-Free accredited Senior Housing ...

Five Iron Golf Kirkland LLC

Line Cook

Kirkland, WA

$22 - $24/hr

Line Cook/The Dishwasher at Five Iron will support the team leader in managing all aspects of our ... Perform additional cleaning duties and clean food prep stations and equipment as requested.

Five Iron Golf

Line Cook

Kirkland, WA · On-site

$22 - $24/hr

Line Cook/The Dishwasher at Five Iron will support the team leader in managing all aspects of our ... Perform additional cleaning duties and clean food prep stations and equipment as requested.

STANFORD'S RESTAURANT

Line Cook

Seattle, WA

$22 - $25/hr

... Line Cook. We are open 7 days a week serving lunch and dinner. Candidates need to be friendly ... food prep (chopping, slicing, marinating, etc.) as needed. * Monitor food quality to ensure ...

STANFORD'S RESTAURANT

Line Cook

Seattle, WA · On-site

$22 - $25/hr

... Line Cook. We are open 7 days a week serving lunch and dinner. Candidates need to be friendly ... food prep (chopping, slicing, marinating, etc.) as needed. * Monitor food quality to ensure ...

Stanford's Restaurant

Line Cook

Seattle, WA · On-site

$22 - $25/hr

... Line Cook. We are open 7 days a week serving lunch and dinner. Candidates need to be friendly ... food prep (chopping, slicing, marinating, etc.) as needed. * Monitor food quality to ensure ...

Stanford's Restaurant

Line Cook

Seattle, WA · On-site

$22 - $25/hr

... Line Cook. We are open 7 days a week serving lunch and dinner. Candidates need to be friendly ... food prep (chopping, slicing, marinating, etc.) as needed. * Monitor food quality to ensure ...

Lynnwood

Sushi Prep/Line Cook

Lynnwood, WA

$16/hr

Check out our Benefits!- -benefits Line Cooks/Prep Cooks at Kura are: * Team players that go above ... Knowledgeable about food safety standards and restaurant cleanliness * Eager and enthusiastic about ...

Kura Sushi Tacoma

Sushi Prep/Line Cook

Tacoma, WA

$17/hr

Interview for our location in Tacoma Come join the Kura Krew, a team that is passionate about food ... Check out our Benefits!- -benefits Line Cooks/Prep Cooks at Kura are: * Team players that go above ...

Stanford's Restaurant

Prep Cook

Seattle, WA · On-site

$21 - $23/hr

Measure and mix ingredients for sauces, marinades, and dressings. * Assist line cooks and chefs with daily food preparation and setup. * Maintain cleanliness and organization of prep areas, storage ...

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Line Food Prep information

See Renton, WA salary details

$10

$17

$23

How much do line food prep jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for line food prep in Renton, WA is $17.98, according to ZipRecruiter salary data. Most workers in this role earn between $16.20 and $20.00 per hour, depending on experience, location, and employer.

What is the difference between Line Food Prep vs Line Cook?

AspectLine Food PrepLine Cook
CredentialsFood handler permits, basic culinary trainingFood handler permits, culinary certifications often preferred
Work EnvironmentPrepping ingredients, assembling dishes, working in kitchen stationsCooking, plating, managing specific station tasks
Employer & Industry UsageRestaurants, catering, fast foodRestaurants, hotels, food service establishments

Line Food Prep focuses on preparing ingredients and assembling dishes, often as a support role in the kitchen. Line Cooks are responsible for cooking, plating, and managing specific stations. While both roles require food safety knowledge and similar permits, Line Cooks typically have more culinary training and perform more complex cooking tasks.

What is a line food prep?

Line food prep workers, often called line cooks or food preparation workers, are responsible for preparing ingredients and assembling dishes in restaurant kitchens. They typically work on the 'line,' which is a specific area where food is cooked and plated before serving. Their duties include chopping vegetables, measuring ingredients, portioning foods, and assisting chefs or cooks with various tasks. This role is essential for ensuring that meals are prepared quickly, safely, and according to recipes. Line food prep workers help keep kitchen operations running smoothly and efficiently.

What are some common challenges faced by line food prep workers, and how can they be addressed?

Line food prep workers often encounter challenges such as working efficiently in fast-paced environments, managing multiple orders simultaneously, and maintaining strict food safety standards. To address these, it's important to stay organized, communicate clearly with team members, and follow established prep procedures. Many kitchens provide on-the-job training to help new hires adapt quickly, and teamwork is highly emphasized to ensure smooth operations during busy service hours.

What are the key skills and qualifications needed to thrive as a line food prep?

To thrive as a Line Food Prep, you need basic culinary knowledge, attention to detail, and the ability to follow food safety standards, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and sometimes a food handler's certification are typically required. Strong teamwork, time management, and communication skills help ensure smooth kitchen operations and meet service demands. These skills are vital for maintaining food quality, safety, and efficiency in a fast-paced kitchen environment.
What cities near Renton, WA are hiring for Line Food Prep jobs? Cities near Renton, WA with the most Line Food Prep job openings:
Line Food Prep jobs near you

Line Cook

One Workplace

Seattle, WA • On-site

$25/hr

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 27 days ago

Job description

Overview
We are Porter, a progressive venture from the One Workplace family headquartered in Seattle, Washington. We're here to create thoughtful human-centered spaces that foster meaningful relationships through collaborative design so that employees can work their best. We've worked with leading global and local companies to transform and design spaces to promote productivity and creativity. We are driven by radical hospitality, the act of going beyond what is required to add sincerity and integrity to all our work.
Porter is committed to the development of empathetic leaders, diversification of talent and increased representation at every level of our business. We believe in cultivating a culture of inclusion and are dedicated to building and retaining teams through removing unnecessary barriers to employment and providing opportunities for career growth. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or veteran status.
Compensation range: $25.00 + Tips
Benefits:
  • 15 days of PTO
  • 8 Paid holidays
  • Medical/Dental/Vision Insurance
  • 401k + Employer Match
  • Wellness App with reimbursement of up to $500/year
  • Profit Sharing

Position Summary
Job Overview:
We are seeking a passionate, dedicated, and skilled Full-Time Food Prep and Line Cook to join our dynamic team in an all-day café that serves as a hub for our retail and co-working community. As a Food Prep and Line Cook, you will play a key role in preparing and executing menu items, ensuring a consistent, high-quality dining experience for our guests. This position is ideal for someone who thrives in a fast-paced environment and loves working with fresh, locally sourced ingredients.
Key Responsibilities:
  • Food Preparation: Prepare ingredients (washing, chopping, measuring, mixing) for various dishes on our all-day menu including breakfast, lunch, catering and grab-and-go items.
  • Line Cook Duties: Cook, plate, and present dishes during service, ensuring high standards of flavor, appearance, and consistency.
  • Menu Knowledge: Become familiar with and contribute to the execution of all café menu items, including any daily specials or seasonal offerings.
  • Kitchen Maintenance: Maintain cleanliness, organization, and efficiency in the kitchen area, including sanitizing workstations and equipment.
  • Inventory Management: Assist in tracking and managing kitchen inventory, ensuring ingredients are always fresh, and noting when supplies need to be ordered.
  • Collaboration: Work closely with other kitchen staff, front-of-house team, and café management to ensure smooth service during busy periods. Coffee and bar experience a plus.
  • Health and Safety Compliance: Adhere to food safety and sanitation standards, including proper handling of ingredients, temperature checks, and allergen awareness.
  • Customer-Focused: Ensure that dishes meet the expectations of our customers, maintaining high standards of service and quality.
Qualifications:
  • Experience: Minimum of 1-2 years of experience in a food prep or line cook role, preferably in a café, casual dining, or co-working café environment.
  • Skills: Proficient in kitchen techniques, such as chopping, grilling, sautéing, and baking. Experience in preparing and serving both hot and cold items.
  • Time Management: Ability to work efficiently in a fast-paced open environment while maintaining attention to detail and consistency in food quality.
  • Team Player: Strong communication skills and ability to work collaboratively in a team-oriented open kitchen.
  • Flexibility: Available to work varied hours, including mornings, afternoons, weekends, and holidays as needed for an all-day café operation.
  • Food Safety: Current food handler's certification or the ability to obtain one

If you are passionate about creating delicious food, love working in a collaborative environment, and are excited about joining a growing company, we'd love to hear from you!

Apply