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Line Cooks Jobs in Minneapolis, MN (NOW HIRING)

Line Cooks

Minneapolis, MN · On-site

$18 - $21/hr

Previous experience (1+ years preferred) as a Line Cook, Restaurant Cook, or Prep Cook in a fast-paced kitchen environment, ideally in a pub or casual dining setting. * Strong knowledge of cooking ...

Line Cooks

Minneapolis, MN · On-site

$18 - $21/hr

Previous experience (1+ years preferred) as a Line Cook, Restaurant Cook, or Prep Cook in a fast-paced kitchen environment, ideally in a pub or casual dining setting. * Strong knowledge of cooking ...

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Line Cooks

Minneapolis, MN · On-site

$18 - $20/hr

Work for the highly rated Ono Hawaiian Plates in the Nortloop District of Minneapolis. Linecooks are required to show efficiencies in knife skills, Sautee, grilling, frying and be able to handle ...

Description Line Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social crew today and be the envy of all your friends. * Hourly Rate $19.00 - $22.00 based on experience * Flexible ...

Line Cook

Minneapolis, MN · On-site

$19 - $22/hr

Line Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social crew today and be the envy of all your friends. * Hourly Rate $19.00 - $22.00 based on experience * Flexible working hours

Line Cook

Minneapolis, MN · On-site

$19 - $22/hr

Description Line Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social crew today and be the envy of all your friends. * Hourly Rate $19.00 - $22.00 based on experience * Flexible ...

Line Cook

Woodbury, MN · On-site

$16.25 - $20.50/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Woodbury, MN

$16.25 - $20.50/hr

At Main Event, our Line Cooks prepare unforgettably delicious food thatkeepour Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Minneapolis, MN · On-site

$19 - $22/hr

Job Type Part-time Description Line Cooks - We want you at Punch Bowl Social! Join the Punch Bowl Social crew today and be the envy of all your friends. * Hourly Rate $19.00 - $22.00 based on ...

Line Cook

Minneapolis, MN · On-site

$16.50 - $20.50/hr

We are hiring line cooks across multiple locations and concepts including: Centro, Bina's, Bill's Bait Shop and Hippo Pockets. Why Centro Restaurant Group? Food and drink with innovation. Atmosphere ...

Line Cook

Minneapolis, MN · On-site

$16.50 - $20.50/hr

We are hiring line cooks across multiple locations and concepts including: Centro, Bina's, Bill's Bait Shop and Hippo Pockets. Why Centro Restaurant Group? Food and drink with innovation. Atmosphere ...

Line Cook

Minneapolis, MN

$16.50 - $20.50/hr

We are hiring line cooks across multiple locations and concepts including: Centro, Bina's, Bill's Bait Shop and Hippo Pockets. Why Centro Restaurant Group? Food and drink with innovation. Atmosphere ...

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

We're hiring people to join our team as LINE COOKS! A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid ...

Line Cook

Bloomington, MN · On-site

$17 - $25/hr

We're hiring people to join our team as LINE COOKS! A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid ...

Line Cook

Bloomington, MN · On-site

$16.50 - $20.50/hr

We're hiring people to join our team as LINE COOKS! A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid ...

Upshift is looking for a Line Cooks / Prep Cooks for flexible shifts. • Pick when and where you want to work. • Create your own schedule - work as much or as little as you want. • For all ...

Line Cook

Bloomington, MN · On-site

$16.50 - $20.50/hr

We're hiring people to join our team as LINE COOKS! A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid ...

Line Cook

Bloomington, MN · On-site

$16.50 - $20.50/hr

We're hiring people to join our team as LINE COOKS! A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid ...

Line Cook

Bloomington, MN · On-site

$16.50 - $20.50/hr

We're hiring people to join our team as LINE COOKS! A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid ...

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Line Cooks information

See Minneapolis, MN salary details

$10

$17

$23

How much do line cooks jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for line cooks in Minneapolis, MN is $17.86, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $19.81 per hour, depending on experience, location, and employer.

What is the difference between Line Cooks vs Prep Cooks?

AspectLine CooksPrep Cooks
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; basic culinary skills
Work EnvironmentFast-paced kitchen stations during service hoursPrepares ingredients before service, often in a separate prep area
Employer & Industry UsageCommon in restaurants, hotels, cateringCommon in similar settings, supporting kitchen operations

Line Cooks focus on preparing dishes during service, working at specific stations, while Prep Cooks handle ingredient preparation beforehand. Both roles require culinary skills and work in busy kitchen environments, but their responsibilities differ based on timing and task complexity.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning minimum wage or slightly above. Tips can also significantly increase their total income, especially in busy restaurants. Overall, their earnings depend on factors such as hours worked, skill level, and the restaurant's pay structure.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and previous kitchen experience or culinary training. Preparing a professional resume, demonstrating reliability, and showing enthusiasm during interviews can improve chances of employment. Some positions may require food handler certifications or similar credentials.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using commercial kitchen tools and equipment, and need to coordinate with other kitchen staff to ensure timely service.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living, such as major metropolitan areas or popular tourist destinations. Additionally, establishments like upscale restaurants, hotels, or resorts often pay more due to the skill level required and the fast-paced environment. Experience, certifications, and working during peak hours can also influence earning potential.

What are popular job titles related to Line Cooks jobs in Minneapolis, MN?

For Line Cooks jobs in Minneapolis, MN, the most frequently searched job titles are:

What job categories do people searching Line Cooks jobs in Minneapolis, MN look for?

The top searched job categories for Line Cooks jobs in Minneapolis, MN are:

What cities near Minneapolis, MN are hiring for Line Cooks jobs?

Cities near Minneapolis, MN with the most Line Cooks job openings:

Infographic showing various Line Cooks job openings in Minneapolis, MN as of August 2026, with employment types broken down into 79% Full Time, 15% Part Time, 5% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $37,147 per year, or $17.9 per hour.

Line Cooks

STERBS DEVELOPMENT LLC

Minneapolis, MN • On-site

$18 - $21/hr

Full-time

PTO

Re-posted 5 days ago


Job description

Responsibilities:

  • Food Preparation: Prepare and portion food items (e.g., chopping vegetables, preparing sauces, trimming meats) according to recipes and daily production needs.

  • Cooking & Plating: Cook menu items on various stations (e.g., grill, fryer, sauté) to order, ensuring consistent quality, proper cooking temperatures, and attractive presentation.

  • Station Management: Set up and stock your assigned station with all necessary ingredients, tools, and equipment before and during service.

  • Quality Control: Monitor food quality and freshness, ensuring all dishes meet Stub & Herb's standards before being sent to the dining area.

  • Cleanliness & Sanitation: Maintain a clean, organized, and sanitary workstation at all times, adhering to all food safety and hygiene regulations.

  • Inventory & Stocking: Assist with receiving deliveries, proper storage, and rotation of food items to minimize waste. Report any shortages to the Kitchen Manager.

  • Teamwork: Collaborate effectively with other kitchen staff (prep cooks, dishwashers) and front-of-house team members to ensure smooth service and timely delivery of orders.

  • Adherence to Procedures: Follow all established kitchen procedures, safety guidelines, and company policies.

  • Adaptability: Be prepared to assist with various kitchen tasks and stations as needed during peak times or to cover for other team members.

Qualifications:

  • Previous experience (1+ years preferred) as a Line Cook, Restaurant Cook, or Prep Cook in a fast-paced kitchen environment, ideally in a pub or casual dining setting.

  • Strong knowledge of cooking methods, food preparation techniques, and kitchen equipment.

  • Ability to work efficiently and accurately under pressure.

  • Excellent time management and organizational skills.

  • Understanding of food safety and sanitation regulations (Food Handler's Permit/Certification a plus).

  • Ability to take direction and work effectively as part of a team.

  • Strong communication skills.

  • Ability to stand for extended periods, lift up to 50 lbs, and perform repetitive tasks.

  • Flexibility to work varied shifts, including evenings, weekends, and some holidays.