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Line Cooks Jobs in Alabama (NOW HIRING)

Line Cooks

Birmingham, AL · On-site

$14.75 - $18.50/hr

Line Cooks are responsible for the food guests rave about! You will prep for and prepare delicious dishes in a fast-paced environment while maintaining a safe and clean environment. Candidates must ...

Line Cooks

Birmingham, AL · On-site

$14.75 - $18.50/hr

Line Cooks are responsible for the food guests rave about! You will prep for and prepare delicious dishes in a fast-paced environment while maintaining a safe and clean environment. Candidates must ...

Line Cooks

Birmingham, AL · On-site

$14.75 - $18.50/hr

Line Cooks are responsible for the food guests rave about! You will prep for and prepare delicious dishes in a fast-paced environment while maintaining a safe and clean environment. Candidates must ...

Be Seen First

experienced line cooks

Fairhope, AL · On-site

$15 - $20/hr

full time, line cooks, grill, sautee, pantry, expo pay depending on experience, busy establishment,

Be Seen First

experienced line cooks

Fairhope, AL · On-site

$15 - $20/hr

full time, line cooks, grill, sautee, pantry, expo pay depending on experience, busy establishment,

HOH Line Cook

Birmingham, AL · On-site

$14.75 - $18.50/hr

Some Twin Peaks have smoking sections for guests and therefore line cooks may be exposed to cigarette or cigar smoke.

Line Cook

Huntsville, AL · On-site

$16 - $18/hr

At Agave & Rye, we're looking for line cooks who don't just know their way around the kitchen-they bring passion, creativity, and the drive to make every plate an epic experience. Our chef-inspired ...

HOH Line Cook

Huntsville, AL · On-site

$14.75 - $18.50/hr

Some Twin Peaks have smoking sections for guests and therefore line cooks may be exposed to cigarette or cigar smoke.

Line Cook

Birmingham, AL · On-site

$10 - $13/hr

Now Hiring Line Cooks with an earning potential of up to $20/hour! We are looking for Line Cooks to join our Culinary team. We ask that you be friendly, eager to learn, and self-motivated. We have a ...

Line Cook

Montgomery, AL · On-site

$10 - $13/hr

Now Hiring Line Cooks with an earning potential of up to $20/hour! We are looking for Line Cooks to join our Culinary team. We ask that you be friendly, eager to learn, and self-motivated. We have a ...

Line Cook

Auburn, AL · On-site

$15 - $17/hr

We are seeking dedicated and skilled Line Cooks to join our culinary team. As a Line Cook, you will be an essential part of our kitchen operations, responsible for prepping ingredients and cooking ...

Line Cook

Auburn, AL · On-site

$15 - $17/hr

We are seeking dedicated and skilled Line Cooks to join our culinary team. As a Line Cook, you will be an essential part of our kitchen operations, responsible for prepping ingredients and cooking ...

Line Cook

Auburn, AL · On-site

$15 - $17/hr

We are seeking dedicated and skilled Line Cooks to join our culinary team. As a Line Cook, you will be an essential part of our kitchen operations, responsible for prepping ingredients and cooking ...

Line Cook

Huntsville, AL · On-site

$14.50 - $18.25/hr

LINE COOKS Established in 1992 as a family-owned eatery in Jacksonville, Florida, Metro Diner is among the nation's fastest-growing locally owned and operated family dining concepts, with over 60 ...

New

Line Cook

Tuscaloosa, AL · On-site

$15 - $17/hr

Jack Brown's Beer & Burger Joint, a beloved and busy restaurant in town, is looking for skilled Line Cooks to join our team. As a Line Cook at Jack Brown's, you will play a vital role in ensuring the ...

Line Cook

Tuscaloosa, AL · On-site

$15 - $17/hr

Jack Brown's Beer & Burger Joint, a beloved and busy restaurant in town, is looking for skilled Line Cooks to join our team. As a Line Cook at Jack Brown's, you will play a vital role in ensuring the ...

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Showing results 1-20

Line Cooks information

See Alabama salary details

$8

$15

$20

How much do line cooks jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for line cooks in Alabama is $15.51, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.21 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail in food preparation, and often a high school diploma or culinary training. Familiarity with kitchen equipment, commercial ovens, and food safety certifications such as ServSafe are typically required. Excellent teamwork, time management, and the ability to work efficiently under pressure are standout soft skills in this role. These skills are essential to ensure food quality, maintain kitchen safety standards, and deliver timely service in a fast-paced restaurant environment.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning minimum wage or slightly above. In addition to base pay, some may receive tips, which can significantly increase total earnings. Salaries generally range from minimum wage to around $15-$20 per hour, with experienced cooks earning more in high-volume or upscale restaurants.

How much do line chefs get paid?

Line cooks typically earn an hourly wage that ranges from $12 to $20, depending on experience, location, and establishment type. Many also receive tips, which can significantly increase total earnings, especially in high-volume restaurants or those with a tipping culture. Salaries may vary based on skill level, certifications, and shift hours.

What is the difference between Line Cooks vs Prep Cooks?

AspectLine CooksPrep Cooks
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; basic culinary skills
Work EnvironmentFast-paced kitchen stations during service hoursPrepares ingredients before service, often in a separate prep area
Employer & Industry UsageCommon in restaurants, hotels, cateringCommon in similar settings, supporting kitchen operations

Line Cooks focus on preparing dishes during service, working at specific stations, while Prep Cooks handle ingredient preparation beforehand. Both roles require culinary skills and work in busy kitchen environments, but their responsibilities differ based on timing and task complexity.

What are some common challenges faced by line cooks, and how can they be managed effectively?

Line cooks often work in high-pressure environments with tight deadlines, especially during busy meal services. Common challenges include maintaining consistency in food quality, managing multiple orders simultaneously, and communicating effectively with other kitchen staff. To manage these challenges, it’s important to stay organized, keep a clean workstation, and develop strong time-management skills. Building good teamwork and staying calm under pressure also help ensure smooth kitchen operations.

What exactly does a line cook do?

A line cook prepares and cooks food on the restaurant's line, following recipes and presentation standards. They work in a fast-paced environment, often focusing on specific stations such as grill, sauté, or salad, and need to coordinate with kitchen staff to ensure timely service.

What are line cooks?

Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the kitchen 'line,' each specializing in a particular type of food, such as grill, sauté, or fry. Line cooks follow recipes, ensure proper food safety standards, and coordinate with other kitchen staff to prepare meals efficiently and consistently. Their role is essential for maintaining quality and timely service during busy meal periods.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of food safety standards, and experience working in a fast-paced kitchen environment. Preparing a resume highlighting relevant experience and certifications, such as a food handler's permit, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and teamwork are also important steps.
What are popular job titles related to Line Cooks jobs in Alabama? For Line Cooks jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Line Cooks jobs in Alabama look for? The top searched job categories for Line Cooks jobs in Alabama are:
What cities in Alabama are hiring for Line Cooks jobs? Cities in Alabama with the most Line Cooks job openings:
Infographic showing various Line Cooks job openings in Alabama as of July 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,251 per year, or $15.5 per hour.
Line Cooks

$14.75 - $18.50/hr

Full-time, Part-time

Medical

Re-posted 12 days ago


Job description

Located in the lower level of The Summit.
Cook up your career and feed your unique journey! We're looking for the best Chefs in Birmingham!
Availability Requirement: Weekend availability is required.
PT and FT opportunities.
What You'll Do:
Line Cooks are responsible for the food guests rave about! You will prep for and prepare delicious dishes in a fast-paced environment while maintaining a safe and clean environment.
Candidates must be able to work in a standing position for extended periods in a fast-paced environment. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
LINE COOKS RESPONSIBILITIES:
  • Recipe Adherence
  • Set up and stocking stations with all necessary supplies
  • Prepare food for service in a timely manner
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow Executive Chef or Kitchen Manager's instructions
  • Maintain a clean work environment
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, of high quality and in a timely fashion
  • Comply with sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers
  • Arrive on time and in clean, pressed uniform with a positive attitude ready to work

Why Join Village Tavern?
At Village Tavern, we're more than a restaurant-we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living.
Benefits:
  • Flexible schedules for part-time and full-time positions.
  • Day and night shifts available.
  • Great earning potential and a discount on food.
  • Health insurance for full-time team members.
  • Opportunities for professional growth within the company.

Why You'll Love It Here:
We're building a team of like-minded individuals who share our passion for serving others. If you're inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you.
How to Apply:
Ready to join our Village? Apply now at . To help speed up the process, be sure to complete the assessment on our website.
Let's work together to create something amazing. Join us as we show what's possible when we come together for the good of all!
VILLAGE TAVERN
101 Summit Boulevard
Birmingham, AL 35243