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Line Cook Jobs in Sunnyvale, CA (NOW HIRING)

Careers | Il Fornaio

Line Cook

Burlingame, CA · On-site

$17.75 - $22.25/hr

Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or ...

Il Fornaio Cucina Italiana

Line Cook

Burlingame, CA · On-site

$20 - $23/hr

Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or ...

Il Fornaio Cucina Italiana

Line Cook

Burlingame, CA · On-site

$20 - $23/hr

Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required.Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or ...

The Counter

Line Cook

Redwood City, CA · On-site

$19.25 - $24.25/hr

Line Cook We are looking for an experienced Line cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our kitchen. We are looking for someone to work as a team ...

The Stand Restaurants

Line Cook

San Jose, CA · On-site

$24/hr

Line Cook / Cocinero - The Stand San Jose 503 W Capitol Expy, San Jose, CA 95136, USA The Stand isn't your average fast-casual restaurant. We've grown to 22+ locations across California and Texas ...

Burger Lounge

Line Cook

Campbell, CA · On-site

$23.45 - $25.45/hr

Pay Rate: $18.45 - $20.45/hr With Tips: $23.45- $25.45/hr Line Cooks are invited to join the Burger Lounge team! Tips average $4-6 on top of the hourly rate. With our Instant Pay benefit, you work ...

The Stand Restaurants

Line Cook

Santa Clara, CA · On-site

$25/hr

OPEN AVAILABILITY PLEASE DISPONIBILIDAD ABIERTA POR FAVOR Line Cook / Cocinero - The Stand Santa Clara 785 Lawrence Expy, Santa Clara, CA 95051, USA The Stand isn't your average fast-casual ...

IHOP

Line Cook

San Jose, CA · On-site

$19.50 - $24.25/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

IHOP

Line Cook

Union City, CA · On-site

$17.75 - $22.25/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

The Stand Restaurants

Line Cook

Santa Clara, CA

$25/hr

OPEN AVAILABILITY PLEASE DISPONIBILIDAD ABIERTA POR FAVOR Line Cook / Cocinero -- The Stand Santa Clara 785 Lawrence Expy, Santa Clara, CA 95051, USA The Stand isn't your average fast-casual ...

Cotogna

Line Cook

San Francisco, CA · On-site

$21 - $23/hr

AM Line Cook Quince & Co. | San Francisco, CA Full-Time | Morning Shift Quince & Co. is seeking an experienced and motivated AM Line Cook to join our culinary team. This position is ideal for a cook ...

Nola Palo Alto

Line Cook

Palo Alto, CA · On-site

$18.50 - $23.25/hr

Our line cooks are very important members of our kitchen staff. They are responsible for making sure that food is prepared to the exact specifications of the chef, establishment, and customer. We ...

Nola Palo Alto

Line Cook

Palo Alto, CA · On-site

$18.50 - $23.25/hr

Our line cooks are very important members of our kitchen staff. They are responsible for making sure that food is prepared to the exact specifications of the chef, establishment, and customer. We ...

PIANURA FOODS INC

Line Cook

Campbell, CA · On-site

$16.50 - $20/hr

As a Line Cook at Locanda Ischia, you will be an integral part of our kitchen, ensuring the preparation and cooking of high-quality Italian dishes. You'll work closely with our kitchen staff to ...

Pacific Catch

Line Cook

Sunnyvale, CA · On-site

$18 - $23/hr

Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to attract, nurture ...

Seminole Gaming

Line Cook

San Francisco, CA · On-site

$17 - $23/hr

Making prep recipes and cooking menu products to spec * Receiving and ordering product * Properly labeling, dating, covering and refrigerating prepped food items for the line * Performing opening ...

PACIFIC CATCH INC

Line Cook

Sunnyvale, CA · On-site

$18 - $23/hr

Description Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to ...

PACIFIC CATCH INC

Line Cook

San Mateo, CA

$18 - $23/hr

Description Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to ...

PIANURA FOODS INC

Line Cook

Campbell, CA · On-site

$16.50 - $20/hr

As a Line Cook at Locanda Ischia, you will be an integral part of our kitchen, ensuring the preparation and cooking of high-quality Italian dishes. You'll work closely with our kitchen staff to ...

100 Hard Rock Int'l USA, Inc

Line Cook

San Francisco, CA · On-site

$17 - $23/hr

Making prep recipes and cooking menu products to spec * Receiving and ordering product * Properly labeling, dating, covering and refrigerating prepped food items for the line * Performing opening ...

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Line Cook information

See Sunnyvale, CA salary details

$11

$20

$25

How much do line cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for line cook in Sunnyvale, CA is $20.08, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $22.31 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
More about Line Cook jobs

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For Line Cook jobs in Sunnyvale, CA, the most frequently searched job titles are:

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The top searched job categories for Line Cook jobs in Sunnyvale, CA are:

What cities near Sunnyvale, CA are hiring for Line Cook jobs?

Cities near Sunnyvale, CA with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Sunnyvale, CA as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $41,761 per year, or $20.1 per hour.

Line Cook

Careers | Il Fornaio

Burlingame, CA • On-site

$17.75 - $22.25/hr

Full-time

Medical, Dental, Vision, Life

Posted 20 days ago

Job description

Il Fornaio Cucina Italiana is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required.

Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or Sous Chef.

We also offer excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team.

Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable.

Responsibilities include:

* Cooking and preparing menu items in accordance with recipes and standards set by Il Fornaio

* Stocking and maintaining sufficient levels of food on the line

* Preparing and portioning recipes prior to service

* Maintaining a clean and professional appearance

* Adhering to food safety and sanitation guidelines

* Maintaining a positive teamwork attitude

* Communicating clearly, professionally and respectfully

* Being able occasionally lift and/or move up to 50 pounds

* Having a flexible work schedule including weekend availability and holidays

Join our successful team today. Grazie!

Apply