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Line Cook Jobs in San Rafael, CA (NOW HIRING)

IHOP

Line Cook

San Francisco, CA · On-site

$18.50 - $23.25/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

IHOP

Line Cook

San Rafael, CA · On-site

$18 - $20/hr

We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent ...

Picco

Line Cook

Larkspur, CA · On-site

$18 - $22/hr

Picco seeks Line Cook Ready to bring your culinary energy to a buzzing kitchen? Restaurant Picco is looking for a motivated Line Cook to join our team and help us craft beautiful small plates in our ...

Picco

Line Cook

Larkspur, CA · On-site

$18 - $22/hr

Picco seeks Line Cook Ready to bring your culinary energy to a buzzing kitchen? Restaurant Picco is looking for a motivated Line Cook to join our team and help us craft beautiful small plates in our ...

Breadbelly Pier 70

Line Cook

San Francisco, CA

$18.50 - $23.25/hr

Line Cooks* - Am hot line cook position - Catering Breakfast Cook, Prep and execution of 100 meal breakfast with team - Responsible for all daily mise en place, station setup/ break down and ...

Breadbelly Pier 70

Line Cook

San Francisco, CA

$20 - $22/hr

Line Cooks* - Am hot line cook position - Catering Breakfast Cook, Prep and execution of 100 meal breakfast with team - Responsible for all daily mise en place, station setup/ break down and ...

Pacific Catch

Line Cook

San Francisco, CA · On-site

$18 - $23/hr

Job Type Part-time Description Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc ...

Pacific Catch

Line Cook

San Francisco, CA · On-site

$18 - $23/hr

Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to attract, nurture ...

PACIFIC CATCH INC

Line Cook

Corte Madera, CA · On-site

$18 - $23/hr

Description Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to ...

Pacific Catch

Line Cook

Corte Madera, CA · On-site

$18 - $23/hr

Job Type Part-time Description Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc ...

Pacific Catch

Line Cook

Corte Madera, CA · On-site

$18 - $23/hr

Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to attract, nurture ...

Seminole Gaming

Line Cook

San Francisco, CA · On-site

$17 - $23/hr

Making prep recipes and cooking menu products to spec * Receiving and ordering product * Properly labeling, dating, covering and refrigerating prepped food items for the line * Performing opening ...

PACIFIC CATCH INC

Line Cook

San Francisco, CA · On-site

$18 - $23/hr

Description Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to ...

Pacific Catch

Line Cook

San Francisco, CA · On-site

$18 - $23/hr

Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to attract, nurture ...

Pacific Catch

Line Cook

San Francisco, CA · On-site

$18 - $23/hr

Job Type Part-time Description Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc ...

PACIFIC CATCH INC

Line Cook

San Francisco, CA

$18 - $23/hr

Description Line Cook We are looking for Experienced Line Cooks that believe in treating our Guests with first-class service and incredible hospitality! The Pacific Catch, Inc. family strives to ...

Burma Inc

Line Cook

Oakland, CA · On-site

$21 - $23/hr

Line cook Salary: $21.00 - 23.00 Hourly + Tips (DOE) Calling all foodies, the passionate, the inspried! At Burma Food Group, we are more than just a company - we are a family of passionate ...

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All JobsLine Cook JobsLine Cook Jobs in San Rafael, CA

Line Cook information

See San Rafael, CA salary details

$10

$19

$24

How much do line cook jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for line cook in San Rafael, CA is $19.07, according to ZipRecruiter salary data. Most workers in this role earn between $16.88 and $21.15 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
More about Line Cook jobs

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For Line Cook jobs in San Rafael, CA, the most frequently searched job titles are:

What cities near San Rafael, CA are hiring for Line Cook jobs?

Cities near San Rafael, CA with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in San Rafael, CA as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,664 per year, or $19.1 per hour.

Line Cook

San Francisco, CA • On-site

IHOP
Food Services and Drinking Places • 10K+ employees

4.9

Company rating: 4.9 out of 10

Based on 361 frontline employees who took The Breakroom Quiz

79th of 88 rated restaurants

Free food

Recommended by students

Respectful managers

Learn more about IHOPexternal

$18.50 - $23.25/hr

Full-time

Re-posted 16 days ago

Job description

Job descriptions:
Since 1958 IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events and more. No matter what menu items they order, there's one ingredient that's always constant - a smile. We've seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one. This is just one of the many fun and exciting changes you can expect from IHOP. Because we know the shortest distance between two people is a smile. A qualified applicant believes in showing up to work on time, well groomed with a clean uniform and ready to work. Come join us!
We are looking for a Line Cook with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask. Our restaurant prides itself in providing excellent service, great food, and a clean restaurant. To help our restaurant provide a pleasurable dining experience the following responsibilities along with attentiveness, patience and a positive attitude are required.
Responsibilities of a Line Cook:
  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients for freshness and best used by dates.
  • Preparing cooking ingredients using various techniques
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentations
  • Manage food storage, stock, and ingredient orders.

Line Cook Requirements:
  • Must have prior experience as a line cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Mush showcase great organizational skills.
  • Must be able to multitask and act quickly
  • Must be able to follow all SOP's of IHOP.
  • Must have an active Food Handler's Card.

Benefits:
  • Competitive Pay
  • Flexible hours.
  • Training
  • Real Advancement opportunities
IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003

View All IHOP Jobs

What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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