Line Cook Jobs in Lincoln, NE (NOW HIRING)

Line Cook

Waverly, NE · On-site

$15.50 - $19.25/hr

Line Cook

Crete, NE · On-site

$13.75 - $17.25/hr

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Line Cook

Crete, NE · On-site

$13.75 - $17.25/hr

PENELOPE'S LIL' CAFE

Line Cook

Lincoln, NE · On-site

$19 - $21/hr

Join Our Team as a Line Cook at Our Family-Owned Restaurant! Are you passionate about cooking and thrive in a fast-paced kitchen environment? We're looking for an experienced Line Cook to join our ...

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PENELOPE'S LIL' CAFE

Line Cook

Lincoln, NE · On-site

$19 - $21/hr

Line Cook

Crete, NE · On-site

$13.75 - $17.25/hr

We are seeking a Line Cook to join our team! Are you passionate about creating delicious dishes and working in a fast-paced environment? Do you thrive under pressure and excel at multitasking? If so ...

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Line Cook

Crete, NE · On-site

$13.75 - $17.25/hr

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

The Line Cook plays a critical role in the kitchen by preparing and cooking food items according to established recipes and quality standards. This position ensures that all dishes are prepared in a ...

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LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

Quick apply

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

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LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

Line Cook

Lincoln, NE · On-site

$20/hr

NOW HIRING COOKS - $20+/HOUR! Love working in a fast-paced kitchen and enjoy being part of a team that takes pride in great food and great service in an up scale sports bar atmosphere? Mulligans ...

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Line Cook

Lincoln, NE · On-site

$20/hr

Line Cook

Lincoln, NE

$20/hr

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Line Cook

Lincoln, NE

$20/hr

Line Cook

Lincoln, NE · On-site

$20/hr

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Line Cook

Lincoln, NE · On-site

$20/hr

Line Cook

Lincoln, NE · On-site

$20 - $22/hr

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Line Cook

Lincoln, NE · On-site

$20 - $22/hr

Line Cook

Lincoln, NE · On-site

$15 - $18.75/hr

Responsibilities Line Cook Responsibilities: * Complies with all portion sizes, cooking methods, and quality standards, in accordance with standardized recipes. * Assumes 100% responsibility for ...

Line Cook

Lincoln, NE · On-site

$15 - $18.75/hr

Line Cook

Lincoln, NE · On-site

$14.25 - $17.75/hr

Wilderness Ridge Country Club

Line Cook

Lincoln, NE · On-site

$14.25 - $17.75/hr

Wilderness Ridge

Line Cook

Lincoln, NE · On-site

$14.25 - $18/hr

POSITION OVERVIEW As a Line Cook at Wilderness Ridge, you'll play a vital role in crafting the dishes our customers rave about. From prepping ingredients to working the line during busy service hours ...

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Wilderness Ridge

Line Cook

Lincoln, NE · On-site

$14.25 - $18/hr

Line Cook

Lincoln, NE · On-site

$14.25 - $18/hr

Wilderness Ridge Country Club

Line Cook

Lincoln, NE · On-site

$14.25 - $18/hr

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let ...

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

Olive Garden

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

Line Cook Jobs in Lincoln, NE

Line Cook

Lincoln, NE · On-site

$13.75 - $17.25/hr

Showing results 1-20

Line Cook information

See Lincoln, NE salary details

$16

$21

How much do line cook jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for line cook in Lincoln, NE is $16.25, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $18.03 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

Aspect	Line Cook	Prep Cook
Responsibilities	Prepares menu items during service, follows recipes, manages station	Prepares ingredients, washes, chops, and preps food for cooking
Work Environment	Kitchen during service hours, fast-paced	Kitchen during prep hours, less hectic
Credentials	Food handler’s permit often required, culinary training optional	Food handler’s permit, basic culinary skills
Industry Usage	Commonly employed in restaurants, hotels, catering	Found in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

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