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Line Cook Jobs in Ithaca, NY (NOW HIRING)

Red Robin

Line Cook

Horseheads, NY

$15.50 - $18.71/hr

Line Cook $15.50-18.71/hr Line Cook Line Cook Range: $15.50-$18.71 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for ...

Greek Peak Mountain Resort

Line Cook

Cortland, NY · On-site

$18 - $22/hr

Greek Peak Mountain Resort is hiring Line Cooks with fast-paced, high-volume experience to join our culinary team. If you thrive under pressure, love crafting quality dishes, and are ready to work in ...

Greek Peak Mountain Resort

Line Cook

Cortland, NY · On-site

$18 - $22/hr

Greek Peak Mountain Resort is hiring Line Cooks with fast-paced, high-volume experience to join our culinary team. If you thrive under pressure, love crafting quality dishes, and are ready to work in ...

Olive Garden

Line Cook

Horseheads, NY · On-site

$16 - $27/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Olive Garden

Line Cook

Horseheads, NY

$16 - $27/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

Horseheads, NY · On-site

$16 - $27/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

Horseheads, NY · On-site

$16 - $27/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Red Robin Gourmet Burgers

Line Cook

Horseheads, NY

$15 - $18.75/hr

Line Cook Range: $16.00 - $19.30 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Line Cook: You will ...

ITH Hospitality

Line Cook

Ithaca, NY · On-site

As a Line Cook, you will play a crucial role in the kitchen by preparing and cooking high-quality dishes in a fast-paced environment. Your primary focus will be to ensure that all food items are ...

Doherty Enterprises

Line Cook

Baldwin, NY

$17 - $24/hr

Applebee's is hiring Line Cooks who take pride in great food, consistency, and teamwork. If you enjoy working in a fast-paced kitchen and being part of a neighborhood restaurant where people feel at ...

Applebee's

Line Cook

Baldwin, NY

$16.25 - $20.25/hr

Position & Perks Applebee's is hiring Line Cooks who take pride in great food, consistency, and teamwork. If you enjoy working in a fast-paced kitchen and being part of a neighborhood restaurant ...

Applebee's

Line Cook

Baldwin, NY · On-site

$17 - $24/hr

Position & Perks Applebee's is hiring Line Cooks who take pride in great food, consistency, and teamwork. If you enjoy working in a fast-paced kitchen and being part of a neighborhood restaurant ...

Applebee's

Line Cook

Cortland, NY

$15.75 - $19.75/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of house cooking, chef,saute cook or grill cook kitchen experience in a high volume restaurantenvironment.

Applebee's

Line Cook

Cortland, NY · On-site

$15.75 - $19.75/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of house cooking, chef,saute cook or grill cook kitchen experience in a high volume restaurantenvironment.

Applebee's

Line Cook

Cortland, NY · On-site

$15.75 - $19.75/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of house cooking, chef,saute cook or grill cook kitchen experience in a high volume restaurantenvironment.

Doherty Enterprises

Line Cook

Baldwin, NY · On-site

$17 - $24/hr

Overview Applebee's is hiring Line Cooks who take pride in great food, consistency, and teamwork. If you enjoy working in a fast-paced kitchen and being part of a neighborhood restaurant where people ...

Applebee's

Line Cook

Elmira, NY · On-site

$15.75 - $19.75/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

Line Cook

Elmira, NY

$15.75 - $19.75/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Applebee's

Line Cook

Elmira, NY

$15.75 - $19.75/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant ...

Texas Roadhouse

Line Cook

Ithaca, NY · On-site

$16 - $17/hr

Pay: $16.00 - $17.00 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the ...

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Line Cook information

See Ithaca, NY salary details

$9

$16

$21

How much do line cook jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for line cook in Ithaca, NY is $16.50, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $18.32 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
More about Line Cook jobs

What cities near Ithaca, NY are hiring for Line Cook jobs?

Cities near Ithaca, NY with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Ithaca, NY as of August 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,315 per year, or $16.5 per hour.

Line Cook

Red Robin

Horseheads, NY

$15.50 - $18.71/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 13 days ago

Red Robin rating

6.0

Company rating: 6.0 out of 10

Based on 333 frontline employees who took The Breakroom Quiz

6th of 20 rated casual dining restaurants

Job description

Line Cook

$15.50-18.71/hr

Line Cook
Line Cook Range:  $15.50-$18.71
Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun!
Line Cook: 
You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules.  In addition to base pay you will also receive a free meal each shift. 
Must be 17 or older.
The role is also eligible to enjoy:
  • Flexible work schedules
  • 50% discount on Red Robin food and 25% for your family
  • Referral bonuses for bringing new members to our team
  • Additional compensation and benefits that are listed below
  • Excellent opportunities to grow with us!
Red Robin is an equal opportunity employer.  We love hearing from great people who share our passion for unbridled hospitality. 

Legal Disclosures
Pay Range (Base Pay):   Pay range disclosed above.
Other Types of Compensation:
Referral Bonus, Employee Stock Purchase Program (after 1+ years of service, must have 20+ hours/week).
Health Insurance:  Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+).
Retirement Benefits:  401k retirement plan (with company match to 4% of pay) (must be 21+, after 1+ years of service, and 1,000+ hours/year).
Paid Time Off:  0.0192 hours for each 1 hour worked (after 1+ years of service, 35+ Hours/week).
Application Window:  Red Robin accepts applications on an ongoing basis.

Red Robin is known for its laid-back atmosphere and uniquely quirky vibe. We love inspiring our guests with burgers beyond yumagination, and we’re driven by serving up connection, fun and generosity that’s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.

We are high-volume, full-service restaurant concept that has great growth opportunities. Many of our Managers were hourly Team Members at one time.  Our mission is clear:  Make it fresh.  Make it fun.  Make it memorable.  And above all, make 'em smile.  Become a part of our team today and grow your career with Red Robin Gourmet Burgers and Brews! 

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An artificial intelligence tool that may be considered an Automated Employment Decision Tool (AEDT) is employed in the assessment of applicants for the positions being recruited for in order to gauge the following pertinent qualifications or traits:
  • The candidate’s ability to perform the tasks in the available job role.
  • The candidate's self-rated skill proficiency.
  • The candidate’s fit for this job posting.
The use of AI technology is used to converse with candidates, screen based on the position’s criteria, and schedule interviews. The candidate may request an alternative selection process or accommodation if desired. 

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