1

Line Cook Jobs in Broomall, PA (NOW HIRING)

Line Cook | Part-Time | Ensemble Arts Location US-PA-Philadelphia Job ID 2026-34091 TO BE CONSIDERED FOR THIS ROLE, YOU MUST APPLY HERE: ovg.icims.com/jobs/34091/line -cook-%7c-part-time-%7c-ensemble ...

Line Cook

Wilmington, DE · On-site

$15.25 - $19.25/hr

Now Hiring Full Time & Part Time: Line Cooks Seeking line cooks to fill immediate openings. Night and weekend availability required. Pay rate negotiable depending on experience. If you are: * A ...

Line Cook

Narberth, PA · On-site

$20 - $25/hr

Line cook. Line cook would perform kitchen related duties including sautee grill prep etc. Duties/Responsibilities: * Sautee menu items per pub receives. * Grill proteins for sandwiches and salads.

New

Line Cook

Wilmington, DE · On-site

$18 - $19/hr

Overview Join our client's team as a Line Cook at their vibrant facility located in Wilmington, DE, 19808! We are looking for a passionate and dedicated individual who thrive in a fast-paced kitchen ...

Line Cook

Philadelphia, PA · On-site

$16 - $20/hr

LINE COOKS ? Mi Casa Philadelphia is looking for experienced Line Cooks to join our culinary team. We're looking for cooks who: * Thrive in a fast-paced, high-volume kitchen * Take pride in ...

Line Cook

Philadelphia, PA · On-site

$16 - $20/hr

The Line Cook prepares and cooks menu items according to standardized recipes, ensures food quality and presentation, and maintains a clean, organized workstation throughout service. Responsibilities ...

New

Line Cook

PA · On-site

$22/hr

DESCRIPTION Wake Coffee in Ambler PA is looking for a Line Cook to Work Friday-Monday. 8am-2:30pm Must have at least a year of experience working at high volume, fast paced food service. Efficient ...

Line Cook

PA · On-site

$22/hr

DESCRIPTION Wake Coffee in Ambler PA is looking for a Line Cook to Work Friday-Monday. 8am-2:30pm Must have at least a year of experience working at high volume, fast paced food service. Efficient ...

Line Cook

Philadelphia, PA · On-site

$16 - $20/hr

LINE COOKS ? Mi Casa Philadelphia is looking for experienced Line Cooks to join our culinary team. We're looking for cooks who: • Thrive in a fast-paced, high-volume kitchen • Take pride in ...

Line Cook

Dresher, PA · On-site

$22/hr

Wake Coffee in Ambler PA is looking for a Line Cook to Work Friday-Monday. 8am-2:30pm Must have at least a year of experience working at high volume, fast paced food service. Efficient with food prep ...

Line Cook

Sewell, NJ · Remote

$16 - $18/hr

Line Cook - Louie G's Roast Beef Location: Sewell, NJ Employment Type: Full-Time or Part-Time Pay: $16-$20/hr Pay Schedule: Weekly Pay About the Role Louie G's Roast Beef is looking for a dependable ...

line cook

Media, PA · On-site

$12 - $15/hr

Join Our Team as a Line Cook! Are you passionate about cooking and ready to bring your culinary skills to the table? Our restaurant and catering company is looking for a dedicated and skilled Line ...

Wake Coffee in Ambler PA is looking for a Line Cook to Work Friday-Monday. 8am-2:30pm Must have at least a year of experience working at high volume, fast paced food service. Efficient with food prep ...

As a Line Cook, you'll play an essential role in preparing quality food, keeping the kitchen running smoothly, and making sure every plate that leaves the kitchen meets our standards. If you enjoy ...

Line Cook

Philadelphia, PA · On-site

$18 - $22/hr

Line Cook | The Goat's Beard - Manayunk The Goat's Beard in Manayunk is looking for a skilled, motivated, and reliable Line Cook to join our back-of-house team! We're a neighborhood staple known for ...

Line Cook

Philadelphia, PA · On-site

$16 - $20/hr

Line Cook | The Goat's Beard - Manayunk The Goat's Beard in Manayunk is looking for a skilled, motivated, and reliable Line Cook to join our back-of-house team! We're a neighborhood staple known for ...

Line Cook

Springfield, PA · On-site

$14.75 - $18.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Bensalem, PA · On-site

$15 - $18.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Royersford, PA · On-site

$15.75 - $19.50/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

next page

Showing results 1-20

Line Cook information

See Broomall, PA salary details

$9

$16

$21

How much do line cook jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for line cook in Broomall, PA is $16.45, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $18.27 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What cities near Broomall, PA are hiring for Line Cook jobs?

Cities near Broomall, PA with the most Line Cook job openings:

Infographic showing various Line Cook job openings in Broomall, PA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $34,220 per year, or $16.5 per hour.

$20 - $25/hr

Part-time

Retirement

Posted 6 days ago


Job description

Line Cook | Part-Time | Ensemble Arts
Location US-PA-Philadelphia
Job ID 2026-34091
TO BE CONSIDERED FOR THIS ROLE, YOU MUST APPLY HERE:
https://careers-ovg.icims.com/jobs/34091/line-cook-%7c-part-time-%7c-ensemble-arts/job?mode=view&mobile=false&width=725&height=500&bga=true&needsRedirect=false&jan1offset=-300&jun1offset=-240

Position Summary

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public, working in areas such as a buffet line, slicing meats, or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $20.00-$25.00
Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.
This position will remain open until November 13, 2026.

Responsibilities
  • Responsible for providing high-quality, fresh food products in a timely manner for delivery to guests.
  • Prepares hot and cold foods following company recipes and portioning requirements.
  • Participates as a team player with specific responsibilities as related to preparation, excellent service, and delivery of product.
  • Responsible for reporting any maintenance required for kitchen equipment.
  • Maintains sanitation, health, and safety standards in work areas.
  • Responsible for observing and testing foods to ensure proper cooking.
  • Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
  • Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
  • Show demonstrated ability to meet the company standard for excellent attendance.
Qualifications
  • Previous cook or prep cook experience highly preferred.
  • Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
  • Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess a valid food handling certificate if required by state and federal regulations.
  • ServSafe preferred.
More detail about Events by RHC Philadelphia part of Oak View Group, please visit https://culinaryagents.com/entities/1085857-Events-by-RHC-Philadelphia