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Line Cook Prep Cook Jobs in Wasilla, AK (NOW HIRING)

DRG Employer LLC

Prep Cook - SSH

Anchorage, AK · On-site

$14.50 - $18.50/hr

Ability to handle knives and to operate kitchen equipment Assist Line Cooks and Pantry when necessary with food preparation Continually maintain a clean, safe and sanitary Prep Area, Walk-In Cooler ...

Dividend Restaurant Group

Prep Cook - SSH

Anchorage, AK · On-site

$14.50 - $18.50/hr

Ability to handle knives and to operate kitchen equipment * Assist Line Cooks and Pantry when necessary with food preparation * Continually maintain a clean, safe and sanitary Prep Area, Walk-In ...

Texas Roadhouse

Prep Cook

Anchorage, AK · On-site

$14.50 - $18.50/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

The New Peanut Farm

Line Cook

Anchorage, AK · On-site

$17.50/hr

We are looking for a professional line cook to prepare food in our fast paced establishment. Line Cook Duties and Responsibilities * Prepping ingredients before each meal service * Preparing dishes ...

Simon & Seafort

Prep Cook

Anchorage, AK · On-site

$14.50 - $18.50/hr

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Simon & Seafort

Prep Cook

Anchorage, AK · On-site

$18 - $20/hr

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

The Aviator Hotel Anchorage

Line Cook

Anchorage, AK

$16 - $20.25/hr

Job Summary Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Assists in food prep assignments during off-peak periods as needed. * Substitute for or assist ...

The Aviator Hotel Anchorage

Line Cook

Anchorage, AK · On-site

$16 - $20.25/hr

Job Summary Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Assists in food prep assignments during off-peak periods as needed. * Substitute for or assist ...

Gourmet Ventures

Cook

Wasilla, AK

$13.50 - $18/hr

NOW HIRING FULL TIME & PART TIME: Line Cooks / Prep Cooks / Kitchen Team / Burger Maker You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying ...

Dave & Buster's

Line Cook

Anchorage, AK

$16 - $20.25/hr

The line cook position is responsible for creating an exceptional culinary experience for our ... Controls costs by following prep sheets as designed to ensure the freshest product is served and ...

Simon & Seafort

Line Cook

Anchorage, AK · On-site

$19 - $24/hr

LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Northwest x Southern Hospitality

Line Cook

Anchorage, AK

$16 - $20.25/hr

The Line Cook supports daily kitchen operations by preparing menu items, maintaining a clean and organized workspace, and working with the culinary team to provide excellent dining experience for ...

Northwest x Southern Hospitality

Line Cook

Anchorage, AK · On-site

$16 - $20.25/hr

The Line Cook supports daily kitchen operations by preparing menu items, maintaining a clean and organized workspace, and working with the culinary team to provide excellent dining experience for ...

Dividend Restaurant Group

Line Cook - SSH

Anchorage, AK · On-site

$16 - $20.25/hr

Description Sullivan's Steakhouse is hiring qualified applicants for Line Cooks in your area! Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com. Team Members enjoy the ...

Alyeska Resort

Line Cook (Permanent)

Anchorage, AK · On-site

$20/hr

If you take pride in your craft and want to be part of a team that values quality and hard work, then Alyeska Resort is the place for you! We're looking for Line Cook ( Cook 2/3) professionals to ...

DRG Employer LLC

Line Cook - SSH

Anchorage, AK · On-site

$16 - $20.25/hr

Sullivan's Steakhouse is hiring qualified applicants for Line Cooks in your area. Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com . Team Members enjoy the following ...

Texas Roadhouse

Line Cook

Anchorage, AK · On-site

$16 - $20.25/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn. What's in it ...

Texas Roadhouse

Line Cook

Anchorage, AK · On-site

$16 - $20.25/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn. What's in it ...

Texas Roadhouse

Line Cook - Broil/Grill

Anchorage, AK · On-site

$16 - $20.25/hr

Understanding equipment and prep sheets * Exhibiting teamwork If you think you would be a legendary Broil Cook, apply today! At Texas Roadhouse, our Roadies are the heart and soul of our company. We ...

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Line Cook Prep Cook information

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How much do line cook prep cook jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for line cook prep cook in Wasilla, AK is $15.79, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.60 per hour, depending on experience, location, and employer.

What is a line cook prep cook?

Line Cook Prep Cooks are kitchen professionals responsible for preparing ingredients and cooking food according to restaurant recipes and standards. They handle tasks such as chopping vegetables, preparing sauces, portioning ingredients, and cooking dishes on the line during service hours. Their role is essential for maintaining kitchen efficiency and ensuring that meals are prepared quickly and accurately. Line Cook Prep Cooks often work under the supervision of a head chef or kitchen manager and must follow food safety guidelines at all times.

What are the key skills and qualifications needed to thrive as a line cook prep cook?

To thrive as a Line Cook Prep Cook, you need strong knowledge of food preparation techniques, basic culinary skills, and a high school diploma or equivalent, with formal culinary training being a plus. Familiarity with kitchen equipment, food safety certifications, and inventory management systems is typically required. Attention to detail, teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen practices, and smooth kitchen operations during busy service hours.

What are some typical challenges line cook prep cooks face during busy shifts, and how can they manage them effectively?

Line Cook Prep Cooks often encounter challenges during peak hours, such as managing multiple orders simultaneously, maintaining speed without sacrificing food quality, and keeping their workstations organized. Effective time management and clear communication with kitchen teammates are key for handling these high-pressure moments. Staying organized and prepping ingredients ahead of busy periods can greatly reduce stress and ensure smooth service. Many kitchens foster a collaborative environment, so seeking help and supporting others on the line can make busy shifts more manageable.

What is the difference between Line Cook Prep Cook vs Line Cook?

AspectLine CookPrep Cook
Primary ResponsibilitiesCooking menu items on the line during servicePreparing ingredients and components before cooking
Work EnvironmentFast-paced kitchen during service hoursPrepping in the kitchen, often before service begins
Required SkillsCooking techniques, timing, multitaskingKnife skills, ingredient prep, organization
CertificationsFood safety certifications often preferredFood safety certifications often required

In summary, a Line Cook focuses on preparing and cooking dishes during service, while a Prep Cook handles ingredient preparation beforehand. Both roles are essential in a kitchen, with overlapping skills and certifications, but differ mainly in their daily tasks and timing within the kitchen workflow.

Can I become a line cook with no experience?

Yes, many restaurants hire entry-level line cooks with little or no experience, as on-the-job training is common. Basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment are important for starting in this role.

Do line cooks make more than prep cooks?

Line cooks generally earn higher wages than prep cooks because they have more responsibilities, such as cooking and plating dishes during service. Prep cooks typically focus on preparing ingredients and may have lower pay rates. Wage differences can vary based on experience, location, and establishment type.

What cities near Wasilla, AK are hiring for Line Cook Prep Cook jobs?

Cities near Wasilla, AK with the most Line Cook Prep Cook job openings:

Infographic showing various Line Cook Prep Cook job openings in Wasilla, AK as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $32,845 per year, or $15.8 per hour.

Prep Cook - SSH

Anchorage, AK • On-site

DRG Employer LLC
See more jobs at DRG Employer LLCexternal

$14.50 - $18.50/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 5 days ago

Job description

Sullivan's Steakhouse is hiring qualified applicants for Prep Cooks in your area. Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com . Team Members enjoy the following benefits for being a part of our growing team

ALL Team Members 401k eligible after 30 days employment Health/Dental/Vision benefits Ancillary benefits including Critical Illness, Accident, and Legal insurance Referral Bonus for referring new Team Members Essential Duties: Ability to handle knives and to operate kitchen equipment Assist Line Cooks and Pantry when necessary with food preparation Continually maintain a clean, safe and sanitary Prep Area, Walk-In Cooler and Freezer

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