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Line Cook Prep Cook Jobs in Cottage Grove, MN (NOW HIRING)

West Wind Supper Club

Line Cook

River Falls, WI · On-site

$16 - $25/hr

Line Cook/Prep Cook Responsibility: * Assisting in the kitchen as a line cook, fry cook & prep cook. * Work in an upbeat and fast paced environment with a great team to excel your skills. * Ensure ...

Main Event Entertainment

Line Cook

Woodbury, MN · On-site

$16.25 - $20.50/hr

At Main Event, our Line Cooks prepare unforgettably delicious food thatkeepour Guests coming back ... You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You ...

Main Event Entertainment

Line Cook

Woodbury, MN · On-site

$16.25 - $20.50/hr

As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a ... You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You ...

Main Event Entertainment

Line Cook II

Woodbury, MN · On-site

$16.25 - $20.50/hr

As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a ... You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You ...

Main Event Entertainment

Line Cook II

Woodbury, MN · On-site

$16.25 - $20.50/hr

As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a ... You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You ...

Kona Grill - Eden Prairie

Line Cook

Eden Prairie, MN

$20 - $22/hr

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Kona Grill - Eden Prairie

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Kona Grill

Line Cook

Eden Prairie, MN · On-site

$20 - $22/hr

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Benihana - Maple Grove

Prep Cook

Maple Grove, MN · On-site

$18 - $20/hr

What You'll Do As a Line Cook, you will be responsible for executinghigh-quality menu items with ... Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant

Benihana

Prep Cook

Maple Grove, MN · On-site

$18 - $20/hr

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Benihana - Maple Grove

Prep Cook

Maple Grove, MN

$18 - $20/hr

What You'll Do As a Line Cook, you will be responsible for executing high-quality menu items with ... Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant

Benihana

Line Cook

Golden Valley, MN · On-site

$17 - $21/hr

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Benihana - Minneapolis

Line Cook

Golden Valley, MN · On-site

$17 - $21/hr

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Kona Grill - Eden Prairie

Line Cook

Eden Prairie, MN · On-site

$20 - $22/hr

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Benihana - Minneapolis

Line Cook

Golden Valley, MN · On-site

$17 - $21/hr

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Qdoba

Cook/Prep Cook

Shakopee, MN · On-site

$15.25 - $19.25/hr

... line with prepared product during peak volumes and/or in accordance with time & temperature Adheres to food safety standards and reports any questionable food deliveries and/or practices Prepares ...

Qdoba

Cook/Prep Cook

Minneapolis, MN

$14.75 - $18.75/hr

... line with prepared product during peak volumes and/or in accordance with time & temperature Adheres to food safety standards and reports any questionable food deliveries and/or practices Prepares ...

Qdoba

Cook/Prep Cook

Plymouth, MN · On-site

$15 - $18.75/hr

... line with prepared product during peak volumes and/or in accordance with time & temperature Adheres to food safety standards and reports any questionable food deliveries and/or practices Prepares ...

Old Chicago - Hourly

Line Cook

Eden Prairie, MN

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program offered to all team members - including medical, dental ...

Old Chicago - Hourly

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program offered to all team members - including medical, dental ...

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Showing results 1-20

All JobsLine Cook Prep Cook JobsLine Cook Prep Cook Jobs in Cottage Grove, MN

Line Cook Prep Cook information

See Cottage Grove, MN salary details

$9

$16

$22

How much do line cook prep cook jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for line cook prep cook in Cottage Grove, MN is $16.66, according to ZipRecruiter salary data. Most workers in this role earn between $15.05 and $18.56 per hour, depending on experience, location, and employer.

What is a line cook prep cook?

Line Cook Prep Cooks are kitchen professionals responsible for preparing ingredients and cooking food according to restaurant recipes and standards. They handle tasks such as chopping vegetables, preparing sauces, portioning ingredients, and cooking dishes on the line during service hours. Their role is essential for maintaining kitchen efficiency and ensuring that meals are prepared quickly and accurately. Line Cook Prep Cooks often work under the supervision of a head chef or kitchen manager and must follow food safety guidelines at all times.

What are the key skills and qualifications needed to thrive as a line cook prep cook?

To thrive as a Line Cook Prep Cook, you need strong knowledge of food preparation techniques, basic culinary skills, and a high school diploma or equivalent, with formal culinary training being a plus. Familiarity with kitchen equipment, food safety certifications, and inventory management systems is typically required. Attention to detail, teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen practices, and smooth kitchen operations during busy service hours.

What are some typical challenges line cook prep cooks face during busy shifts, and how can they manage them effectively?

Line Cook Prep Cooks often encounter challenges during peak hours, such as managing multiple orders simultaneously, maintaining speed without sacrificing food quality, and keeping their workstations organized. Effective time management and clear communication with kitchen teammates are key for handling these high-pressure moments. Staying organized and prepping ingredients ahead of busy periods can greatly reduce stress and ensure smooth service. Many kitchens foster a collaborative environment, so seeking help and supporting others on the line can make busy shifts more manageable.

What is the difference between Line Cook Prep Cook vs Line Cook?

AspectLine CookPrep Cook
Primary ResponsibilitiesCooking menu items on the line during servicePreparing ingredients and components before cooking
Work EnvironmentFast-paced kitchen during service hoursPrepping in the kitchen, often before service begins
Required SkillsCooking techniques, timing, multitaskingKnife skills, ingredient prep, organization
CertificationsFood safety certifications often preferredFood safety certifications often required

In summary, a Line Cook focuses on preparing and cooking dishes during service, while a Prep Cook handles ingredient preparation beforehand. Both roles are essential in a kitchen, with overlapping skills and certifications, but differ mainly in their daily tasks and timing within the kitchen workflow.

Can I become a line cook with no experience?

Yes, many restaurants hire entry-level line cooks with little or no experience, as on-the-job training is common. Basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment are important for starting in this role.

Do line cooks make more than prep cooks?

Line cooks generally earn higher wages than prep cooks because they have more responsibilities, such as cooking and plating dishes during service. Prep cooks typically focus on preparing ingredients and may have lower pay rates. Wage differences can vary based on experience, location, and establishment type.

What cities near Cottage Grove, MN are hiring for Line Cook Prep Cook jobs?

Cities near Cottage Grove, MN with the most Line Cook Prep Cook job openings:

Infographic showing various Line Cook Prep Cook job openings in Cottage Grove, MN as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,649 per year, or $16.7 per hour.

Line Cook

West Wind Supper Club

River Falls, WI • On-site

$16 - $25/hr

Full-time

Re-posted 27 days ago

Job description

West Wind Supper Club is looking for Chefs!
We are seeking aspiring cooks to join our hard-working team and help prepare meals and menu items according to our standard recipes.

Line Cook/Prep Cook Responsibility:
  • Assisting in the kitchen as a line cook, fry cook & prep cook.
  • Work in an upbeat and fast paced environment with a great team to excel your skills.
  • Ensure the preparation station and the kitchen is set up and stocked for service.
  • Prepare simple components of each dish on the menu by using techniques learned throughout training.
  • Assist in kitchen-clean-up and preparation of products for future shifts.
  • Ability to adapt to changing situations, and flexibility and willingness to learn new techniques and restaurant standards.
  • Adherence to West Wind core values.

Requirements:
  • General knowledge of restaurant best practices and cooking methods and/or the ability to be thoroughly trained.
  • Effective communication and organizational skills.
  • Aptitude for multi-tasking.
  • Must be able to work cooperatively and efficiently in a team setting.
  • Evenings, Friday- Saturday availability

Apply with us today!