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Line Cook Prep Cook Jobs in Ohio (NOW HIRING)

Hofbrauhaus Columbus

Be Seen First

Line Cook / Prep Cook

Columbus, OH · On-site

$18 - $20/hr

Job Title Line Cook / Prep Cook - Restaurant Kitchen Staff Job Summary Become a key part of our culinary team at Hofbräuhaus ! We are looking for energetic, professional, and reliable Line Cooks and ...

Ted's Montana Grill

Line Cook/Prep Cook

Columbus, OH · On-site

$15 - $17/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Columbus, OH · On-site

$15 - $17/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Columbus, OH · On-site

$15 - $17/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Columbus, OH · On-site

$15 - $18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Columbus, OH · On-site

$18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Ted's Montana Grill

Line Cook/Prep Cook

Columbus, OH · On-site

$18/hr

Line Cooks/Prep Cooks/Dishwashers Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we're Premium, Polished and Professional, we're also Cool (known ...

Seminolehardrock

$19 - $25/hr

Heart of the House - Line Cook/Prep Cook/Receiver/Inside & Outside Expo REPORTS TO: Cafe Management DIRECT REPORTS: None DATE CREATED: 2/2/2016 FLSA STATUS: Hourly - Overtime Non-Exempt POSITION ...

Seminolehardrock

$13.75 - $17.25/hr

Heart of the House - Line Cook/Prep Cook/Receiver/Inside & Outside Expo REPORTS TO: Cafe Management DIRECT REPORTS: None DATE CREATED: 2/2/2016 POSITION SUMMARY Even though you may not come into ...

Puttshack

Line Cook / Prep Cook

Columbus, OH · On-site

$14.50 - $17.75/hr

The Cook position ( cross-trained for both prep and line duties ) is responsible for preparing, producing, cooking, plating, and garnishing all menu items. Your goal is to prepare high-quality food ...

Puttshack

Line Cook / Prep Cook

Columbus, OH

$14 - $17.50/hr

The Cook position ( cross-trained for both prep and line duties ) is responsible for preparing, producing, cooking, plating, and garnishing all menu items. Your goal is to prepare high-quality food ...

Seminolehardrock

$13.75 - $17.25/hr

Prep Cook Line Cook Receiver Inside/Outside Expo PRIMARY RESPONSIBILITIES Receiving and ordering product. Making prep recipes and menu products to spec. Properly labeling, dating, covering and ...

Puttshack

Line Cook / Prep Cook

Columbus, OH · On-site

$14 - $17.50/hr

The Cook position ( cross-trained for both prep and line duties ) is responsible for preparing, producing, cooking, plating, and garnishing all menu items. Your goal is to prepare high-quality food ...

1899 Golf

Line Cook Prep Cook

Reminderville, OH

$9 - $14/hr

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Accuracy and speed in executing assigned tasks * Familiar with industry's best practices * Experience ...

1899 Golf

Line Cook Prep Cook

Reminderville, OH

$9 - $14/hr

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook * Accuracy and speed in executing assigned tasks * Familiar with industry's best practices * Experience ...

Zanesmaumee LLC

Line Cook/prepcook

Maumee, OH

$10.70 - $14/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook/ Prep cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ...

Zane"s Lebanese Grill

Line Cook/prepcook

Sylvania, OH · On-site

$10.70 - $14/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook/ Prep cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ...

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All JobsLine Cook Prep Cook JobsLine Cook Prep Cook Jobs in Ohio

Line Cook Prep Cook information

See Ohio salary details

$8

$15

$20

How much do line cook prep cook jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for line cook prep cook in Ohio is $15.20, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $16.92 per hour, depending on experience, location, and employer.

What is a line cook prep cook?

Line Cook Prep Cooks are kitchen professionals responsible for preparing ingredients and cooking food according to restaurant recipes and standards. They handle tasks such as chopping vegetables, preparing sauces, portioning ingredients, and cooking dishes on the line during service hours. Their role is essential for maintaining kitchen efficiency and ensuring that meals are prepared quickly and accurately. Line Cook Prep Cooks often work under the supervision of a head chef or kitchen manager and must follow food safety guidelines at all times.

What are the key skills and qualifications needed to thrive as a line cook prep cook?

To thrive as a Line Cook Prep Cook, you need strong knowledge of food preparation techniques, basic culinary skills, and a high school diploma or equivalent, with formal culinary training being a plus. Familiarity with kitchen equipment, food safety certifications, and inventory management systems is typically required. Attention to detail, teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen practices, and smooth kitchen operations during busy service hours.

What are some typical challenges line cook prep cooks face during busy shifts, and how can they manage them effectively?

Line Cook Prep Cooks often encounter challenges during peak hours, such as managing multiple orders simultaneously, maintaining speed without sacrificing food quality, and keeping their workstations organized. Effective time management and clear communication with kitchen teammates are key for handling these high-pressure moments. Staying organized and prepping ingredients ahead of busy periods can greatly reduce stress and ensure smooth service. Many kitchens foster a collaborative environment, so seeking help and supporting others on the line can make busy shifts more manageable.

What is the difference between Line Cook Prep Cook vs Line Cook?

AspectLine CookPrep Cook
Primary ResponsibilitiesCooking menu items on the line during servicePreparing ingredients and components before cooking
Work EnvironmentFast-paced kitchen during service hoursPrepping in the kitchen, often before service begins
Required SkillsCooking techniques, timing, multitaskingKnife skills, ingredient prep, organization
CertificationsFood safety certifications often preferredFood safety certifications often required

In summary, a Line Cook focuses on preparing and cooking dishes during service, while a Prep Cook handles ingredient preparation beforehand. Both roles are essential in a kitchen, with overlapping skills and certifications, but differ mainly in their daily tasks and timing within the kitchen workflow.

Can I become a line cook with no experience?

Yes, many restaurants hire entry-level line cooks with little or no experience, as on-the-job training is common. Basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment are important for starting in this role.

Do line cooks make more than prep cooks?

Line cooks generally earn higher wages than prep cooks because they have more responsibilities, such as cooking and plating dishes during service. Prep cooks typically focus on preparing ingredients and may have lower pay rates. Wage differences can vary based on experience, location, and establishment type.

What cities in Ohio are hiring for Line Cook Prep Cook jobs?

Cities in Ohio with the most Line Cook Prep Cook job openings:

Infographic showing various Line Cook Prep Cook job openings in Ohio as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 10% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $31,606 per year, or $15.2 per hour.

Line Cook / Prep Cook

Hofbrauhaus Columbus

Columbus, OH • On-site

$18 - $20/hr

Full-time

Medical, Dental, Life, Retirement

Posted 12 days ago

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Job description

Job Title

Line Cook / Prep Cook – Restaurant Kitchen Staff

Job Summary

Become a key part of our culinary team at Hofbräuhaus! We are looking for energetic, professional, and reliable Line Cooks and Prep Cooks who take pride in delivering authentic, high-quality dishes and exceptional guest experiences.

In this role, you will manage your cooking station, execute recipes with precision, maintain high sanitation standards, and keep our fast-paced kitchen running smoothly. Whether you are an experienced cook or looking to grow your culinary skills, we welcome passionate team players to apply!

Key Responsibilities

  • Food Preparation & Cooking: Prepare, cook, and line-plate hot and cold dishes following established Hofbräuhaus recipes, portion control, and presentation standards.
  • Station Management: Set up, stock, and maintain cooking stations with necessary foodstuff, utensils, and supplies before, during, and after shifts.
  • Kitchen & Food Safety: Strict adherence to sanitation, food safety, and health code regulations, including proper food storage, labeling, and minimizing waste/spoilage.
  • Equipment Care: Safely operate, clean, sanitize, and perform basic preventive maintenance on kitchen equipment, tools, and utensils.
  • Waste & Sustainability Management: Segregate waste properly and participate in restaurant recycling, waste reduction, and energy/water conservation efforts.
  • Team Collaboration: Support chefs and kitchen colleagues by retrieving stock, maintaining appropriate inventory levels of dishes/utensils, and promoting a safe, positive workplace.

Qualifications & Requirements

  • Experience:
    • Line Cook: 1+ years of restaurant cooking experience preferred (will train the right candidate).
    • Prep Cook: 6+ months of restaurant experience preferred.
  • Skills & Knowledge: Familiarity with basic food preparation techniques, kitchen safety, and commercial equipment operation.
  • Flexibility: Willingness to work flexible shifts based on business needs, including evenings, weekends, and holidays.
  • Team Player: Positive attitude, high energy, strong work ethic, and a commitment to quality.

Physical Requirements

  • Ability to stand and walk for extended periods during shift hours.
  • Ability to lift, push, pull, and carry items up to 50 lbs (pans, food trays, supplies).
  • Reaching, bending, and manual dexterity required for food preparation and cleaning.

Compensation & Benefits

  • Pay Range: $18.00 – $20.00 / hour
  • Job Type: Full-Time / Part-Time
  • Benefits Package:
    • Competitive hourly pay + tip share
    • Flexible scheduling
    • Employee meal discounts
    • Paid training and career advancement opportunities
    • Positive, high-energy team environment

Company Description

Experience the German tradition at our Haus! Our festive Bier Hall is modeled after the original Hofbräuhaus in Munich,Germany. We brew our own beer on site and have a full menu filled with delicious German and American dishes.