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Kitchen Utility Jobs in Texas (NOW HIRING)

Compass Group

KITCHEN UTILITY LEAD

Fort Worth, TX · On-site

$21/hr

* We are hiring immediately for a full time KITCHEN UTILITY LEAD position. * Location : Texas Health Resources - 1301 Pennsylvania Avenue, Fort Worth, TX 76104. Note: online applications accepted only.

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All JobsKitchen Utility JobsKitchen Utility Jobs in Texas

Kitchen Utility information

See Texas salary details

$7

$13

$17

How much do kitchen utility jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for kitchen utility in Texas is $13.44, according to ZipRecruiter salary data. Most workers in this role earn between $11.63 and $15.00 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Utility vs Kitchen Steward?

AspectKitchen UtilityKitchen Steward
CredentialsNone required or basic food safety certificationsTypically similar, may require food safety training
Work EnvironmentKitchen, food prep areas, dishwashing stationsKitchen, dishwashing, cleaning areas
Employer & Industry UsageHotels, restaurants, catering servicesHotels, restaurants, institutional kitchens
Common Search & Comparison IntentYesYes

Kitchen Utility and Kitchen Steward roles are often used interchangeably, focusing on cleaning, dishwashing, and maintaining kitchen cleanliness. Both positions support kitchen operations by ensuring hygiene standards are met. The main difference is that 'Kitchen Steward' is a more traditional term, often used in hospitality industries, while 'Kitchen Utility' may be more common in modern or diverse food service settings. Both roles require similar skills and certifications, making them closely related in the food service industry.

What are the typical challenges faced by kitchen utility workers, and how can they be managed effectively?

Kitchen utility workers often face challenges such as maintaining a fast pace during busy service hours, handling potentially hazardous cleaning chemicals, and managing repetitive tasks like dishwashing. Effective time management, attention to safety protocols, and teamwork are essential for overcoming these obstacles. Staying organized and communicating clearly with kitchen staff helps ensure tasks are completed efficiently and the kitchen runs smoothly.

What are kitchen utility workers?

Kitchen utility workers are staff members in restaurants, cafeterias, or other food service establishments who are responsible for maintaining cleanliness and organization in the kitchen. Their duties typically include washing dishes, cleaning kitchen equipment and surfaces, taking out trash, and assisting with basic food preparation tasks. They play a crucial role in ensuring the kitchen runs smoothly and meets health and safety standards. Kitchen utility workers often support chefs and cooks by keeping supplies stocked and work areas tidy. This position is essential to the overall efficiency and hygiene of any food service operation.

What are the key skills and qualifications needed to thrive as a Kitchen Utility, and why are they important?

To thrive as a Kitchen Utility, you need basic food safety knowledge, attention to cleanliness, and the ability to handle physical tasks, often with a high school diploma or equivalent. Familiarity with commercial dishwashing machines, cleaning agents, and kitchen sanitation systems is typically required. Reliability, teamwork, and a strong work ethic are essential soft skills for supporting kitchen operations. These skills are important to maintain a safe, efficient, and hygienic kitchen environment, which is critical for food service success.
What are popular job titles related to Kitchen Utility jobs in Texas? For Kitchen Utility jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Kitchen Utility jobs in Texas look for? The top searched job categories for Kitchen Utility jobs in Texas are:
What cities in Texas are hiring for Kitchen Utility jobs? Cities in Texas with the most Kitchen Utility job openings:
Kitchen Utility jobs near you
Infographic showing various Kitchen Utility job openings in Texas as of July 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $27,965 per year, or $13.4 per hour.
Title Kitchen Utility Worker | Part-Time | McAllen Convention Center

Title Kitchen Utility Worker | Part-Time | McAllen Convention Center

Oak View Group

Mcallen, TX

$10 - $12/hr

Other

Retirement

Posted 29 days ago

Oak View Group rating

6.1

Company rating: 6.1 out of 10

Based on 81 frontline employees who took The Breakroom Quiz

26th of 37 rated event venues

Job description

Kitchen Utility Worker | Part-Time | McAllen Convention Center
Location US-TX-McAllen
Job Post Information* : Posted Date 2 months ago(5/27/2026 4:17 PM)
Job ID 2026-32168
Category Culinary / Kitchen Management
Type Regular Part-Time
Location : Location US-TX-McAllen
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 78501
Location : Address 700 Convention Center Blvd
Job Post Information* : Post End Date 8/28/2026
Overview

The Kitchen Utility Worker keeps a food service operation clean and running smoothly. The primary job is dishwashing; washes and sanitizes all tableware, serving materials, cooking equipment, and small wares.  Also must take out trash, stock supplies, sweep/mop, and assist with basic prep, ensuring strict adherence to sanitation and safety standards for a hygienic kitchen environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

This role pays an hourly rate of $10.00-$12.00

Benefits for part-time roles: 401(k) savings plan, 401(k) matching.

This position will remain open until August 28, 2026.

Responsibilities
  • Dishwashing: Washing dishes, glassware, silverware, pots, pans, and cooking utensils by hand or with a machine.
  • Cleaning: Maintaining cleanliness of kitchen areas, dining rooms, equipment, floors, drains, and storage areas, including sweeping, mopping, and sanitizing.
  • Waste Management: Removing garbage and cleaning trash containers.
  • Stocking & Organization: Storing clean items properly, stocking supplies, and keeping work areas tidy and organized.
  • Support: Assisting chefs and cooks with basic food prep and other tasks as needed.
  • Safety & Sanitation: Following all health, safety, and infection control regulations, including proper handling of chemicals and food safety protocols. 
Qualifications
  • Ability to work in a fast-paced, high-pressure environment.
  • Strong attention to detail for cleanliness and sanitation.
  • Ability to follow oral and written instructions.
  • Teamwork and communication skills.
  • Ability to lift and move heavy objects.
  • Knowledge of cleaning methods, or willingness to learn. 
  • Experience working in a casual and/or fine dining atmoshphere helpful.
  • High School diploma or equivalent (GED).
  • Possess valid Food Handling Certificate.
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