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Kitchen Social Jobs in Florida (NOW HIRING)

Oasis The Kitchen Lounge

Kitchen Manager

Naples, FL · On-site

$15 - $18/hr

... kitchen staff. General Accountabilities * Check the quality of raw or cooked food to ensure that ... Social perceptiveness * Critical thinking * Judgment and decision making * Complex problem solving

Oasis The Kitchen Lounge

Kitchen Manager

Naples, FL · On-site

$15 - $18/hr

... kitchen staff. General Accountabilities * Check the quality of raw or cooked food to ensure that ... Social perceptiveness * Critical thinking * Judgment and decision making * Complex problem solving

Independent Living Systems

Kitchen Supervisor

Miami, FL · On-site

The Kitchen Supervisor in the Health Care and Social Assistance industry plays a critical role in ensuring the efficient and safe operation of the kitchen within a healthcare facility. This position ...

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MIKA Coral Gables

Senior Social Media Manager

Miami, FL · On-site

We are looking for a creative, detail-oriented Social Media Representative to help tell Mika's story - capturing the energy of the dining room, the artistry of the kitchen, and the personalities that ...

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Kitchen Social information

What is a Kitchen Social?

A Kitchen Social is a community-based initiative or event where people come together to prepare, cook, and share meals. These gatherings often aim to foster social connections, promote healthy eating, and teach cooking skills in a fun, informal environment. Kitchen Socials can take place in community centers, schools, or even virtually, and are usually open to people of all ages and backgrounds. They are often organized by charities or local organizations to address food insecurity and social isolation.

What are the key skills and qualifications needed to thrive as a Kitchen Social?

To thrive as a Kitchen Social (commonly known as a Kitchen Assistant or Kitchen Porter), you need a solid understanding of basic food preparation, cleanliness, and kitchen safety, often gained through on-the-job training or entry-level food service courses. Familiarity with commercial kitchen equipment, health and safety procedures, and sometimes food handler certifications are typically required. Strong teamwork, communication, and adaptability are vital soft skills for supporting chefs and maintaining a smooth workflow under pressure. These skills and qualities are essential for ensuring efficient kitchen operations, food hygiene, and a positive work environment.

What are some common challenges faced by kitchen staff in a busy social dining environment, and how can they be managed?

In a fast-paced kitchen social setting, staff often encounter challenges such as high order volumes during peak hours, maintaining consistent food quality, and effective communication with both front-of-house and back-of-house teams. Successfully managing these challenges involves strong teamwork, clear communication channels, and the ability to multitask under pressure. Many kitchens implement systems like prep lists, regular briefings, and designated roles to ensure smooth operations and a positive dining experience for guests.

What is the difference between Kitchen Social vs Kitchen Assistant?

AspectKitchen SocialKitchen Assistant
CredentialsVaries; often includes food service or hospitality experienceTypically no formal credentials required
Work EnvironmentCommunity centers, social programs, or outreach eventsRestaurants, cafes, catering services
Employer & Industry UsageNonprofit organizations, social service agenciesFood service industry, hospitality sector
Common Search & ComparisonYesYes

Kitchen Social focuses on community engagement and social programs related to food, often involving outreach and social services. In contrast, a Kitchen Assistant typically works in commercial food establishments, assisting with food prep and service. While both roles involve food handling, their environments, credentials, and employer types differ significantly.

What are popular job titles related to Kitchen Social jobs in Florida?

For Kitchen Social jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Kitchen Social jobs in Florida look for?

The top searched job categories for Kitchen Social jobs in Florida are:

Kitchen Social jobs near you
Infographic showing various Kitchen Social job openings in Florida as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 19% Part Time, 1% Temporary, and 3% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution.

Cook - Sports & Social - Dolphin Mall

Miami, FL • On-site

Sports & Social
See more jobs at Sports & Socialexternal

$14 - $18.25/hr

Part-time

Re-posted 6 days ago

Job description

Sports & Social is a one-of-a-kind sports bar and social lounge located in downtown Miami. The location will have plenty of TV screens for fans to watch games, outfitted with state-of-the-art AV technology, the space will boast an impressive LED display showing multiple games and sporting events at once. Sports & Social will offer guests an elevated dining and beverage experience including made-from-scratch menu items and curated cocktails, live music and special events several days a week, as well as a wide variety of interactive social games for everyone to enjoy.

Cook Responsibilities include, but are not limited to:

  • Control food usage to minimize waste.
  • Prepare and cook orders for daily operations in a timely manner.
  • Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.
  • Restock items as needed through the shift.
  • Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements.
  • Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters.
  • Reports all unsafe or malfunctioning equipment to supervisor.
  • May assist by performing ware washer or other kitchen duties as needed.
  • Promote teamwork and quality service through daily communication and coordination with other departments.  May occasionally interact directly with guests.
  • Perform more than one task at a time

Cook Qualifications

  • At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
  • Culinary certified training preferred.
  • Must be able to demonstrate the basic knowledge of cooking, following recipes, portion control, and presentation.
  • Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.
  • Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
  • Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • May be required to work nights, weekends, and/or holidays.

The Cook position requires the ability to perform the following:

  • Carrying or lifting items weighing up to 75 pounds.
  • Standing up and moving about the kitchen in a safe and efficient manner.
  • Handling food, objects, products and utensils.
  • Bending, stooping, kneeling.

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