1

Kitchen Repair Jobs in Nevada (NOW HIRING)

The Kitchen Cleaner is responsible for the sanitation of all kitchen equipment, cooking utensils ... require attention or repair when as well as when materials and chemicals require restocking.

Responsibilities โ€ข Maintenance and repair of large hotel kitchen equipment. โ€ข Repair of plumbing and associated equipment i.e., snake stopped drains, repair leaks in piping, faucets and ...

Kitchen Supervisor Hourly

Las Vegas, NV ยท On-site

$15.25 - $20/hr

... the hourly kitchen staff during either day/night hours. Requirements: To perform this job ... repairs. โ€ข Evaluate new products for usefulness and suitability. QUALIFICATIONS: โ€ข Working ...

Be Seen First

... repair and maintenance needs. Financial * Manage kitchen inventory, including ordering, receiving, and storage of products and supplies. * Assist in creating and implementing strategies to minimize ...

Showing results 21-40

Kitchen Repair information

How to become a kitchen repair technician?

To become a kitchen repair technician, you typically need a high school diploma or equivalent, along with technical training or an apprenticeship in appliance repair or plumbing. Developing skills in electrical systems, plumbing, and appliance troubleshooting, as well as obtaining relevant certifications, can improve job prospects. Experience with tools and safety procedures is also important in this field.

What are some common challenges faced by kitchen repair technicians on the job?

Kitchen repair technicians often encounter challenges such as diagnosing complex issues with appliances, sourcing specific or discontinued parts, and working in tight or busy kitchen spaces. They may also need to coordinate with other tradespeople or kitchen staff to minimize disruption during repairs. Adaptability, strong communication skills, and a solid understanding of various appliance brands and models are essential to effectively address these challenges and ensure customer satisfaction.

What is the difference between Kitchen Repair vs Kitchen Remodeling?

AspectKitchen RepairKitchen Remodeling
CredentialsGeneral handyman skills, trade certificationsSpecialized contractor licenses, design certifications
Work EnvironmentResidential kitchens, small-scale fixesEntire kitchen spaces, major renovations
PurposeFixing damages, minor updatesTransforming or upgrading the kitchen
ScopeRepairs and maintenanceComplete redesigns and remodels

Kitchen Repair focuses on fixing damages and performing minor updates within a kitchen, often requiring basic skills and certifications. Kitchen Remodeling involves comprehensive upgrades, redesigns, and major renovations, often requiring specialized licenses and design expertise. While both are essential for maintaining and improving kitchens, they differ significantly in scope and complexity.

What are the key skills and qualifications needed to thrive as a kitchen repair technician?

To thrive as a Kitchen Repair Technician, you need a solid understanding of appliance mechanics, electrical systems, and plumbing, often supported by vocational training or relevant certifications. Familiarity with diagnostic tools, hand tools, and manufacturer-specific repair systems is typically required. Strong problem-solving abilities, attention to detail, and effective communication with customers are valuable soft skills in this role. These skills ensure safe, efficient repairs and satisfied clients, which are crucial for building a strong reputation and success in the field.

What is kitchen repair?

Kitchen repair involves fixing, restoring, or replacing various components and appliances in a kitchen. This can include repairing cabinets, countertops, sinks, faucets, plumbing, lighting, and kitchen appliances like dishwashers or ovens. Kitchen repair professionals help ensure that the kitchen remains functional, safe, and aesthetically pleasing. They may also address issues caused by water damage, wear and tear, or outdated fixtures.
What are popular job titles related to Kitchen Repair jobs in Nevada? For Kitchen Repair jobs in Nevada, the most frequently searched job titles are:
What job categories do people searching Kitchen Repair jobs in Nevada look for? The top searched job categories for Kitchen Repair jobs in Nevada are:
What cities in Nevada are hiring for Kitchen Repair jobs? Cities in Nevada with the most Kitchen Repair job openings:

STEWARD KITCHEN CLEANER

SilvertonCasino

Las Vegas, NV โ€ข On-site

$15/hr

Other

Re-posted 4 days ago


Job description

General Summary of Job Duties: The Kitchen Cleaner is responsible for the sanitation of all kitchen equipment, cooking utensils, dishware, glassware, and silverware, as well as the cleaning of the kitchen area and removal of trash. Responsibilities include following all safe and sanitary cleaning procedures according to Silverton Casino and Southern Nevada Health District standards.
Principle Responsibilities and Duties:
  • Responsible for cleaning cookware, dishware, glassware, flatware as well as the cleaning and maintenance of dish machines according to Company standards.
  • Knowledgeable in running a dish machine with temperature checks and chemical use.
  • Must be able to maintain cleanliness of dish washing area.
  • Responsible for light cleaning duties that include floor sweeps, mopping, dish machine cleaning, floor drain, hand wash sinks, wall cleaning.
  • Basic knowledge of kitchen chemicals and maintaining the stocking of them in the kitchen.
  • Must understand and adhere to the safe handling, usage and storage of all chemicals used during the performance of job duties.
  • Must follow proper PPE when dealing with chemicals.
  • Must be able to take out trash from kitchen and maintain cleanliness of trash cans.
  • Identifies and notifies Shift Steward, Assistant Executive Steward and/or Executive Steward of any unsafe conditions or areas, machinery that require attention or repair when as well as when materials and chemicals require restocking.
  • Cleans and sanitizes cook's line in all food outlets.
  • Cleans and sanitizes all food storage areas as well as shipping/receiving areas.
  • Disposes of empty cardboard boxes and bales them for recycling.
  • Collects and disposes of trash from outlets.
  • Washes and sanitizes kitchen floor area, in compliance with Silverton Casino and Southern Nevada Health District standards.
  • Responds to request for cleaning and/or basic maintenance throughout the kitchen area.
  • Completes all assigned duties in accordance with Silverton Casino and Southern Nevada Health District standards as well as within given time constraints.
  • Other duties as assigned.

General Job Responsibilities and Duties:
  • Must adhere to all uniform requirements including but not limited to hair restraints (hat and/or hair net), company issued uniform pieces and personally obtained slip resistant footwear.
  • Maintain an open line of communication with management concerning all Team Member and vendor related issues, problems and/or solutions.
  • Maintain a positive and professional demeanor during all interactions with fellow Team Members and Vendors.
  • Ability to accept performance feedback in a professional manner.
  • Regular attendance on all scheduled shifts is considered an essential function of the job.
  • Arriving on time for all scheduled shifts is considered an essential function of the job.

To perform the job successfully, an individual should demonstrate the following Silverton Values:
  • Excellence: Be Amazing.
  • Collaboration: Celebrate Diverse ideas, thought and talents.
  • Core: Be KIND to yourself and each other.
  • Character: Always do the right thing and treat everyone with dignity and respect.
  • Fun: Our guests are here to have FUN, so we should have FUN, too!
  • Character: Show your Sprit and Connect with each other.

Skills, Education & Other Requirements:
  • Demonstrated willingness to learn all factors of proper kitchen cleaning.
  • Demonstrated ability to operate a wide variety of equipment in a high volume fast paced environment.
  • High school diploma or equivalent required.
  • Must be eighteen (18) years of age or older.
  • Minimum six (6) months previous experience as a Kitchen Cleaner preferred.

Required Work Cards:
  • Southern Nevada Food Handlers Safety Card.
  • Identification that establishes identity.
  • Identification that establishes the right to work in the United States.

Machinery, Work Equipment, Programs, Software, Hardware Used
  • Industrial dishwashers.
  • Industrial strength chemicals.
  • Scrapers, steel brushes, mops, brooms, water hoses, high pressure washers, gloves, eye protection, respirator, squeegee, sponges, and rags.