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Kitchen Prep Jobs in Rhode Island (NOW HIRING)

Prep Cook

Cranston, RI · On-site

$18 - $21/hr

Featuring a scratch kitchen, handcrafted pizzas, fresh pasta, and an exceptional team, we've earned ... We're looking for an experienced Prep Cook who takes pride in quality, works well in a fast-paced ...

Prep Cook

East Greenwich, RI · On-site

$20 - $23/hr

This position will also support cleaning the kitchen both during and at the end of the shift. May assist in putting away orders. The Prep Cook will serve as the first impression for all guests. This ...

Food Prep Staff

Cumberland, RI · On-site

$16 - $18/hr

Join the dynamic team at SUPREME PIZZA LLC as a Food Prep Staff member ... This exciting role is perfect for those who love to work in a fast-paced kitchen environment and ...

Food Prep Staff

Cumberland, RI · On-site

$16 - $18/hr

Join the dynamic team at SUPREME PIZZA LLC as a Food Prep Staff member ... This exciting role is perfect for those who love to work in a fast-paced kitchen environment and ...

Food Prep Staff

Cumberland, RI · On-site

$16 - $18/hr

Join the dynamic team at SUPREME PIZZA LLC as a Food Prep Staff member ... This exciting role is perfect for those who love to work in a fast-paced kitchen environment and ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Closing Team Members

Pawtucket, RI · On-site

$11.75 - $15.25/hr

FT and PT AvailableFlexible SchedulingDiscounted MealsGrowth OpportunitiesHealth and Dental Insurance availableFun and energetic work environmentBoth customer service and kitchen prep positions ...

Kitchen Assistant

Kingston, RI · On-site

$13.75 - $17/hr

Kitchen Assistants support the culinary team by preparing and executing food as directed by the ... prep/line cook * Ability to pass a background check * Have a valid food safety handler and ...

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Kitchen Prep information

What is the difference between Kitchen Prep vs Line Cook?

AspectKitchen PrepLine Cook
ResponsibilitiesPreparing ingredients, washing, chopping, and basic food prepCooking dishes, assembling orders, and executing recipes
CredentialsHigh school diploma or equivalent; food safety certification often preferredSimilar credentials; food safety certification usually required
Work EnvironmentKitchen support area, often early shiftsFront-line cooking station, fast-paced environment
Employer UsageCommon in restaurants, catering, and food serviceEssential in restaurants, hotels, and catering

Kitchen Prep roles focus on ingredient preparation and support tasks, while Line Cooks handle cooking and dish assembly. Both roles require food safety knowledge and are vital in restaurant operations, but they differ in responsibilities and pace.

What are the key skills and qualifications needed to thrive as a kitchen prep?

To thrive as a Kitchen Prep, you need a solid understanding of food safety, basic knife skills, and the ability to follow recipes and instructions, often with a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory systems is valuable. Attention to detail, teamwork, and time management are critical soft skills in this role. These abilities ensure efficient kitchen operations, consistent food quality, and a safe working environment.

What is a kitchen prep?

Kitchen Prep workers, also known as kitchen prep cooks or food preparation workers, are responsible for preparing ingredients and assisting chefs or cooks in a commercial kitchen. Their tasks typically include washing, chopping, and measuring ingredients, organizing the kitchen, and ensuring workstations are clean and stocked. They play a crucial role in maintaining kitchen efficiency and food safety standards, allowing chefs to focus on cooking and plating dishes. Kitchen Prep workers often serve as entry-level positions and provide valuable experience for those pursuing a culinary career.

Do kitchen prep cooks make good money?

Kitchen prep cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above. They may also receive tips and benefits depending on the employer, and the role often requires basic culinary skills and the ability to work in fast-paced environments.

What are the main challenges kitchen prep staff face during busy service hours?

Kitchen Prep staff often encounter high-pressure situations during peak meal times, as they must quickly and accurately prepare ingredients while keeping up with the pace of incoming orders. Staying organized and maintaining a clean workstation are essential to ensure efficiency and food safety. Additionally, effective communication with chefs and line cooks is important to anticipate needs and avoid delays. Adaptability and the ability to multitask are key traits that help Kitchen Prep staff succeed in these fast-paced environments.
What are popular job titles related to Kitchen Prep jobs in Rhode Island? For Kitchen Prep jobs in Rhode Island, the most frequently searched job titles are:
What job categories do people searching Kitchen Prep jobs in Rhode Island look for? The top searched job categories for Kitchen Prep jobs in Rhode Island are:
Infographic showing various Kitchen Prep job openings in Rhode Island as of August 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Jerry's Kitchen Prep Cook- Part Time

Bozzuto's, Inc.

West Warwick, RI • On-site

$13.75 - $17.50/hr

Part-time

Posted 5 days ago


Bozzuto's rating

7.9

Company rating: 7.9 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

12th of 49 rated food wholesalers


Job description

Position Overview:
As a Commissary Prep Cook you will be responsible for preparing ingredients and maintaining a clean and organized kitchen within the commissary. This role is responsible for high volume food preparation, labeling and packaging orders for shipment.
RESPONSIBILITIES:
  • Washing, peeling, chopping and slicing of vegetables, fruits and other ingredients
  • Measuring and portioning ingredients according to store recipes
  • Preparing basic sauces, dressing and seasonings
  • Assisting in receiving and storing food deliveries, ensuring proper stock rotation
  • Monitoring and reporting food stock levels to prevent shortages
  • Ensure and adhere to health and safety regulations, including but not limited to proper handling of food, sanitation and safe use of equipment
  • Properly using kitchen equipment such as but not limited to grills, fryers, slicers, knives etc
  • Implement and enforce cleanliness standards in compliance with health regulations
  • Adhere to all company safety standards
  • Perform other duties as assigned by leadership

Environment:
  • Servesafe standard refrigeration temperature.

Schedule:
  • Weekday and Weekend hours as needed.
  • Up to 20 hours a week

Compensation:
  • Based on Experience

Experience:
  • Preferred: One (1) year culinary experience or relevant experience
  • Preferred: ServeSafe certification or comparable
  • Required: Valid and unexpired driver's license
  • Required:

Skills:
  • Physical abilities: May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head; Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; walking on a variety of flooring such as concrete, tile, carpet etc.
  • Strong communication Skills: Ability to communicate clearly and effectively with peers and leaders on a daily basis
  • Organizational Skills: Ability to fulfill customer orders in a timely manner; ability to prioritize and meet deadlines
  • Working in a team based environment: Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality
  • Quality: Maintain integrity and high standards of product handling from all perspectives
  • Safety Culture: Maintain and drive safety policies; driving for accountability of safe practices throughout shift

What Bozzuto's employees say

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