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Kitchen Prep Manager Jobs in Brunswick, GA (NOW HIRING)

Food Prep Crew/Cook

Brunswick, GA · On-site

$10 - $11/hr

... the kitchen prep area clean and organized, and maintain food safety and quality standards by ... Inform management when inventory is needed * Clean and organize storage areas * Other ...

PREP

Brunswick, GA · On-site

$12.75 - $16.25/hr

Prep Cooks are a key part of Metro Diner's success. It is absolutely critical that you prep all ... Kitchen Manager of product shortages

PREP

Brunswick, GA

$12.75 - $16.25/hr

Prep Cooks are a key part of Metro Diners success. It is absolutely critical that you prep all food ... Kitchen Manager of product shortages

PREP

Brunswick, GA

$12.75 - $16.25/hr

Prep Cooks are a key part of Metro Diners success. It is absolutely critical that you prep all food ... Kitchen Manager of product shortages

PREP

Brunswick, GA

$12.75 - $16.25/hr

Prep Cooks are a key part of Metro Diners success. It is absolutely critical that you prep all food ... Kitchen Manager of product shortages

PREP

Brunswick, GA

$12.75 - $16.25/hr

Prep Cooks are a key part of Metro Diners success. It is absolutely critical that you prep all food ... Kitchen Manager of product shortages

PREP

Brunswick, GA · On-site

$12.75 - $16.25/hr

Prep Cooks are a key part of Metro Diner's success. It is absolutely critical that you prep all ... Kitchen Manager of product shortages

PREP

Brunswick, GA

$12.75 - $16.25/hr

Prep Cooks are a key part of Metro Diners success. It is absolutely critical that you prep all food ... Kitchen Manager of product shortages

Meat Prep

Kingsland, GA · On-site

$12 - $14/hr

... Managers, Team · Enjoy jumping in and helping out where needed. · Are passionate about being ... a sanitary kitchen by adhering to state and local sanitation, storage, and refrigeration ...

Meat Prep

Kingsland, GA · On-site

$12 - $14/hr

... Managers, Team · Enjoy jumping in and helping out where needed. · Are passionate about being ... a sanitary kitchen by adhering to state and local sanitation, storage, and refrigeration ...

Meat Prep

Kingsland, GA · On-site

$12 - $14/hr

... Managers, Team · Enjoy jumping in and helping out where needed. · Are passionate about being ... a sanitary kitchen by adhering to state and local sanitation, storage, and refrigeration ...

Veggie Prep

Kingsland, GA · On-site

$12 - $14/hr

... Managers, Team · Enjoy jumping in and helping out where needed. · Are passionate about being ... a sanitary kitchen by adhering to state and local sanitation, storage, and refrigeration ...

Strong communication skills with the ability to clearly communicate with Managers, Team Enjoy ... kitchen utensils, and equipment Maintains a sanitary kitchen by adhering to state and local ...

Strong communication skills with the ability to clearly communicate with Managers, Team Enjoy ... kitchen utensils, and equipment Maintains a sanitary kitchen by adhering to state and local ...

Cook

Saint Simons Island, GA · On-site

$11.75 - $16/hr

Metz Culinary Management is growing and we have openings for Rock Star Cooks who shares our passion ... Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food ...

Cook

Kingsland, GA · On-site

$12.25 - $16.25/hr

Keeps prepared food continuously flowing out of the kitchen. Communicates ticket times and potential problems with manager and servers as necessary. Completes assigned prep work to stock and set up ...

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Showing results 1-20

Kitchen Prep Manager information

See Brunswick, GA salary details

$20.3K

$46.7K

$67.7K

How much do kitchen prep manager jobs pay per year?

As of Aug 21, 2026, the average yearly pay for kitchen prep manager in Brunswick, GA is $46,654.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,200.00 and $56,400.00 per year, depending on experience, location, and employer.

What does a kitchen prep manager do?

A Kitchen Prep Manager oversees the preparation of ingredients and ensures the kitchen runs efficiently before and during service. They are responsible for supervising prep staff, managing inventory, setting up workstations, and maintaining food safety standards. This role is crucial for ensuring that chefs have everything they need to prepare meals quickly and consistently. The Kitchen Prep Manager also collaborates closely with chefs and other managers to streamline kitchen operations.

What are the key skills and qualifications needed to thrive as a kitchen prep manager?

To thrive as a Kitchen Prep Manager, you need strong culinary knowledge, organizational skills, and experience in food preparation, typically supported by a high school diploma and several years of kitchen experience. Familiarity with kitchen management software, food safety certifications (such as ServSafe), and inventory systems is commonly required. Leadership, effective communication, and the ability to work well under pressure are crucial soft skills in this role. These competencies ensure efficient kitchen operations, maintain food quality and safety standards, and foster a productive team environment.

What are some common challenges kitchen prep managers face when coordinating with other kitchen staff?

Kitchen Prep Managers often encounter challenges in maintaining clear communication and workflow coordination with cooks, servers, and dishwashing staff, especially during peak service hours. Ensuring that prep work aligns with the kitchen's pace requires strong organizational skills and adaptability. Balancing quality control with speed, handling last-minute menu changes, and resolving supply issues are also frequent obstacles. Proactive communication and effective delegation are key to overcoming these challenges and ensuring smooth kitchen operations.

What cities near Brunswick, GA are hiring for Kitchen Prep Manager jobs?

Cities near Brunswick, GA with the most Kitchen Prep Manager job openings:

Food Prep Crew/Cook

Zaxby's

Brunswick, GA • On-site

$10 - $11/hr

Full-time

Re-posted 13 days ago


Zaxby's rating

5.2

Company rating: 5.2 out of 10

Based on 699 frontline employees who took The Breakroom Quiz

55th of 106 rated fast food restaurants


Job description

Hungry For A Great Career?

To our guests, Zaxby's is more than just a place to eat - it's a place to have fun, spend some time with friends and experience great food.

To our team members, Zaxby's is a family. So come on in! We're saving a seat for you.

Full-time and Part-time jobs available!

Day Time Food Prep Crew Member Position Overview

This position is classified as non-exempt and reports to the Assistant Manager and General Manager.

Food Prep Crew members are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. The timely, presentation of our food to our guest is a standard that we want to go above and beyond. You will receive and stock inventory, prepare, cook and assemble orders,assist in keeping the kitchen prep area clean and organized, and maintain food safety and quality standards by following standard operating procedures.

Core Values:

Guest Focused Our success is linked to satisfied guests. We will keep the guest at the center of everything we do.

Develop Talent We recognize that people are our most important asset. We strive to attract, motivate, recognize, and develop the best, diverse talent possible.

Operational Excellence We execute our systems with excellence. We strive to achieve the highest quality possible in everything that we do.

Continuous Improvement We deliver what we promise but strive to deliver more than is expected. We will embrace change when it allows us to improve excellence.

Responsibilities:

  • Maintain awareness of current promotions
  • Enthusiastically represent the Zaxby's brand
  • Assist with guest service and front of house operations
  • Prepare menu items according to company standards and in a safe and sanitary manner.
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Safely operate food preparation and cooking equipment
  • Maintain product levels in assigned stations in order to be prepared for immediate needs
  • Prepare and cook food items according to company standards
  • Accurately assemble and package guest orders
  • Maintain a clean and safe working environment

Duties:

  • Keep work areas clean and organized
  • Maintain equipment and inform management of maintenance needs
  • Assist with inventory and storage management
  • Receive and stock incoming inventory deliveries
  • Hold and store food items following food safety guidelines
  • Inform management when inventory is needed
  • Clean and organize storage areas
  • Other responsibilities
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Requirements:

  • Must be 17 years of age or older
  • Ability to work 32 to 40 hours per week
  • Ability to work M-F and Weekends
  • Day Shift Available 8-4
  • Night Shifts Available 4-11 or close. (limited)

Capability Requirements

  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Benefits:

  • 50% meals when at work.
  • Flexible hours
  • Room for growth
  • Employee referral bonus
  • Employee of the month bonus available
  • Fun workplace
  • Opportunities to advance because we reward great work

Note: Rate of Pay depends on your experience.

Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The chain operates primarily in the South, and has more than 900 locations.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

What Zaxby's employees say

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Benefits

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ZAXBY'S logo

About ZAXBY'S

Sourced by ZipRecruiter

Zaxby's is a rapidly growing, fast casual dining restaurant that has quickly spread throughout the Southeast. Zaxby's was created in 1990 in Statesboro, GA and has grown to over 900 stores. We are one of the fastest growing restaurant chains in the US and a brand leader in our segment.

Industry

Food services and drinking places and religious organizations

Company size

1,001 - 5,000 Employees

Headquarters location

Athens, GA, US

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