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Kitchen Positions Jobs in Wisconsin (NOW HIRING)

Chick-fil-A

Kitchen Director

Brookfield, WI · On-site

$20 - $26/hr

Create and maintain systems for training, positioning, communication, and accountability * Partner with restaurant leadership to achieve business goals and operational priorities * Monitor kitchen ...

Chick-fil-A

Kitchen Director

Brookfield, WI · On-site

$20 - $26/hr

Create and maintain systems for training, positioning, communication, and accountability * Partner with restaurant leadership to achieve business goals and operational priorities * Monitor kitchen ...

Chick-fil-A

Kitchen Leader

Milwaukee, WI · On-site

$9 - $26/hr

Help manage breaks, positioning, and team communication during shifts * Support inventory, stocking ... Help train new kitchen team members and support their development * Solve problems quickly and ...

Chick-fil-A

Kitchen Leader

Brookfield, WI · On-site

$10 - $26/hr

Help manage breaks, positioning, and team communication during shifts * Support inventory, stocking ... Help train new kitchen team members and support their development * Solve problems quickly and ...

Chick-fil-A

Kitchen Leader

Brookfield, WI · On-site

$10 - $26/hr

Help manage breaks, positioning, and team communication during shifts * Support inventory, stocking ... Help train new kitchen team members and support their development * Solve problems quickly and ...

Chick-fil-A

Kitchen Leader

Milwaukee, WI · On-site

$9 - $26/hr

Help manage breaks, positioning, and team communication during shifts * Support inventory, stocking ... Help train new kitchen team members and support their development * Solve problems quickly and ...

Kitchen Solvers

Kitchen Install Apprentice

La Crosse, WI · On-site

$18 - $25/hr

This position does not require experience as we are willing to train the right person in all of the above skills. We work hard but we always have a great time on the job. We have been told by all of ...

Chick-fil-A

Kitchen Manager

Madison, WI · On-site

$17/hr

As a Kitchen Manager, you will work closely with our Kitchen Director to run and own all aspects of ... Alongside that, you will learn how to manage inventory, work every position at our store, and be a ...

Cooper's Hawk

Kitchen Manager

Greenfield, WI · On-site

$55K - $65K/yr

As Kitchen Manager, you will help lead the way in our fast-paced, high-volume, scratch kitchen ... the position and is not a comprehensive list of all responsibilities or qualifications. The ...

Chick-fil-A

Kitchen Manager

Madison, WI

$17/hr

As a Kitchen Manager, you will work closely with our Kitchen Director to run and own all aspects of ... Alongside that, you will learn how to manage inventory, work every position at our store, and be a ...

PR Master

Kitchen Manager

Wisconsin Rapids, WI · On-site

Kitchen Manager Pizza Ranch - Lead the Kitchen. Build the Team. Create Legendary Food! At Pizza ... position in the communities we serve and equip our employees with tools to lead happy and ...

Pizza Ranch

Kitchen Manager

Wisconsin Rapids, WI · On-site

Kitchen Manager Pizza Ranch - Lead the Kitchen. Build the Team. Create Legendary Food! At Pizza ... position in the communities we serve and equip our employees with tools to lead happy and ...

CHIPOTLE

Kitchen Leader

Grafton, WI · On-site

At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet ...

Chipotle

Kitchen Leader

Brookfield, WI · On-site

At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet ...

Chipotle

Kitchen Leader

Oshkosh, WI · On-site

At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet ...

CHIPOTLE

Kitchen Leader

Brookfield, WI · On-site

At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet ...

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Kitchen Positions information

What is the difference between Kitchen Positions vs Line Cooks?

AspectKitchen PositionsLine Cooks
CredentialsVaries; may include food safety certificationsTypically requires culinary training or experience
Work EnvironmentVarious roles in kitchens, including prep, dishwashing, and cookingFocused on preparing specific dishes on the restaurant line
Employer UsageUsed across restaurants, hotels, cateringCommonly used in restaurants with a kitchen line
Search IntentLooking for general kitchen jobsSearching for specific cooking roles on the line

Kitchen Positions encompass a wide range of roles within a kitchen, including prep cooks, dishwashers, and line cooks. Line Cooks are specialized kitchen positions focused on preparing dishes during service. While all line cooks are kitchen positions, not all kitchen positions are line cooks. Understanding this distinction helps job seekers find roles that match their skills and career goals.

What are the job titles in the kitchen?

Common kitchen job titles include line cook, prep cook, dishwasher, sous chef, executive chef, pastry chef, and kitchen assistant. These roles vary in responsibilities, skills, and experience levels, and often require knowledge of food safety and kitchen equipment.

What are the positions in the kitchen?

Kitchen positions include roles such as line cook, prep cook, dishwasher, sous chef, and head chef. These roles vary in responsibilities, skills, and experience requirements, and often involve working in a fast-paced environment with specific tools and safety standards.

What roles are in a kitchen?

Kitchen roles include positions such as chef, cook, line cook, prep cook, dishwasher, and kitchen assistant. These roles involve food preparation, cooking, cleaning, and maintaining kitchen safety and hygiene standards. Skills like teamwork, time management, and knowledge of kitchen tools are important for success in these positions.

What cities in Wisconsin are hiring for Kitchen Positions jobs?

Cities in Wisconsin with the most Kitchen Positions job openings:

Kitchen Positions jobs near you
Infographic showing various Kitchen Positions job openings in Wisconsin as of September 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 100% In-person job distribution.

Kitchen Director

Brookfield, WI • On-site

Chick-fil-A
Restaurants • 5 - 10K employees
Learn more about Chick-fil-Aexternal

$20 - $26/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 17 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,716 frontline employees who took The Breakroom Quiz

17th of 108 rated fast food restaurants

Job description

At Chick-fil-A, our Kitchen Director plays a key role in leading the kitchen and ensuring operational excellence. They are responsible for overseeing food quality, food safety, speed, cleanliness, training, systems, and kitchen leadership. They do this through developing leaders, improving processes, maintaining Chick-fil-A standards, and creating a strong kitchen culture. This role is ideal for someone who is organized, hardworking, self-motivated, and passionate about leading people and building a high-performing team.

Schedule and Hours:

  • Full-Time
  • Monday - Wednesday and Saturday (Off Thursday and Sunday)

Benefits Included

  • Closed on Sundays
  • 50% employee meal discount
  • 401(k) eligibility for employees over 21 after 1 year
  • Paid time off for full-time employees after 1 year
  • Subsidized health, dental, and vision insurance for eligible employees
  • Paid training
  • Access $2,500 in college scholarships per year
  • Professional and fun work environment
  • Intentional growth and development to help you reach your professional goals

Responsibilities include:

  • Lead and oversee daily kitchen operations with excellence
  • Ensure food quality, food safety, cleanliness, speed, and accuracy are consistently maintained
  • Develop, coach, and support kitchen leaders and team members
  • Create and maintain systems for training, positioning, communication, and accountability
  • Partner with restaurant leadership to achieve business goals and operational priorities
  • Monitor kitchen performance and look for opportunities to improve results
  • Support inventory, ordering, product rotation, waste reduction, and food cost control
  • Ensure Chick-fil-A standards, procedures, and food safety requirements are followed
  • Lead through busy meal periods with urgency, clarity, and composure
  • Build a strong kitchen culture focused on excellence, teamwork, and growth
  • Uphold Chick-fil-A's culture, values, standards, policies, and dress code
  • Support restaurant operations and other duties as assigned

Qualifications:

Shows Up - Reliable, consistent, professional, and ready to lead the kitchen with excellence.

Hustles - Works with urgency, leads through pressure, helps the team execute quickly and accurately.

Takes Ownership - Takes responsibility for kitchen, food quality, safety, cleanliness, and development.

Pursues Progress - Finds ways to improve systems, training, speed, accuracy, food cost, and operations.

Has Self Discipline - Maintains standards, follows through, manages time, composed under pressure.

Lovingly Serves - Positive attitude, cares about guests, supporting the team, and developing leaders.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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