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Kitchen Morning Jobs in Washington (NOW HIRING)

CAVA

Kitchen Team Member

Laurel, MD · On-site

$14 - $17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Our Kitchen Team will assist in ingredient preparation and batching operations on the manufacturing ... Availability to work early mornings (as early as 5:00am regularly) and occasionally weekends The ...

CAVA Products East

Kitchen Team Member

Laurel, MD

$14 - $17/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Our Kitchen Team will assist in ingredient preparation and batching operations on the manufacturing ... Availability to work early mornings (as early as 5:00am regularly) and occasionally weekends The ...

CAVA Products East

Kitchen Team Support

Laurel, MD

$16 - $18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Our Kitchen Team will assist in ingredient preparation and batching operations on the manufacturing ... Availability to work early mornings (as early as 5:00am regularly) and occasionally weekends * The ...

Chick-fil-A

Kitchen Manager

Germantown, MD

$21 - $30/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Role Overview As a Chick-fil-A Kitchen Manager, you will lead daily restaurant operations, inspire ... Flexible availability including early mornings, evenings, and weekends * Commitment to developing ...

Union Kitchen

Grocery & Deli Supervisor (DC)

Washington, DC · On-site

$21.50 - $26.25/hr

About Union Kitchen Union Kitchen is a Food Business Accelerator. We build successful food ... Are available to work early mornings, evenings, nights, weekends, and/or holidays, as needed * Have ...

Chick-Fil-A

FOH Morning Team Member 18+

Bowie, MD · On-site

$11.50 - $15.25/hr

As a Team Member, you will support the kitchen team, assemble food & drink orders quickly and ... Must be able to work early morning hours (ie. 6am/8am-4pm). This role is for individuals with ...

Call Your Mother Deli

Kitchen Team Member - Vienna

Vienna, VA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

KITCHEN TEAM MEMBER VIENNA HUSTLE HARD. MAKE DELICIOUS BAGELS. EAT DELICIOUS BAGELS. SPREAD CARB ... You are a morning person with weekend availability and like to reserve your evenings to spend how ...

Call Your Mother Deli

Kitchen Team Member - Vienna

Vienna, VA · On-site

$22 - $25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

KITCHEN TEAM MEMBER VIENNA HUSTLE HARD. MAKE DELICIOUS BAGELS. EAT DELICIOUS BAGELS. SPREAD CARB ... You are a morning person with weekend availability and like to reserve your evenings to spend how ...

Call Your Mother Deli

Kitchen Team Member - Ballston

Arlington, VA · On-site

$22 - $24/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

KITCHEN TEAM MEMBER BALLSTON HUSTLE HARD. MAKE DELICIOUS BAGELS. EAT DELICIOUS BAGELS. SPREAD CARB ... You are a morning person with weekend availability and like to reserve your evenings to spend how ...

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Showing results 21-40

All JobsKitchen Morning JobsKitchen Morning Jobs in Washington

Kitchen Morning information

What is a kitchen morning?

Kitchen Morning jobs typically refer to positions in a kitchen that require early morning shifts, often starting before or around sunrise. These roles may include preparing breakfast items, setting up the kitchen for the day, and ensuring all ingredients and equipment are ready for service. Common positions include breakfast cook, prep cook, baker, or kitchen assistant. Kitchen morning staff are essential for restaurants, hotels, cafes, and bakeries to ensure smooth operations during the busy morning hours.

What are the typical responsibilities and challenges of working a morning shift in a kitchen?

Working a morning shift in a kitchen usually involves prepping ingredients, setting up workstations, and ensuring everything is ready for service before the restaurant opens. A common challenge is working efficiently under time constraints, as breakfast or brunch service can start early and get busy quickly. Morning kitchen staff often collaborate closely with the front-of-house team to ensure smooth service and may be responsible for opening procedures, inventory checks, and maintaining cleanliness. This role offers valuable experience in time management and teamwork, which can lead to advancement opportunities within kitchen operations.

What skills and qualifications are needed to thrive as kitchen morning staff, and why are they important?

To succeed as a Kitchen Morning Staff member, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and, in some cases, a food handler's certification are commonly required. Strong time management, teamwork, and the ability to work efficiently under pressure are vital soft skills. These abilities ensure smooth kitchen operations, compliance with health regulations, and consistent quality during busy morning shifts.

What is the difference between Kitchen Morning vs Kitchen Assistant?

AspectKitchen MorningKitchen Assistant
CredentialsMay require basic food safety certificationOften requires food safety certification, sometimes on-the-job training
Work EnvironmentEarly morning shifts in restaurants, hotels, cateringAssists in food prep, cleaning, and basic kitchen tasks
Employer & Industry UsageCommon in hospitality, catering, restaurant sectorsWidely used in restaurants, cafes, catering services
Search & Comparison IntentOften searched for in relation to kitchen roles with morning shiftsCompared for entry-level kitchen support roles

Kitchen Morning roles focus on early shift food preparation and setup, often requiring basic certifications. Kitchen Assistants support kitchen operations with prep and cleaning, typically with similar certifications. Both roles are essential in hospitality settings, but Kitchen Morning positions emphasize early hours and specific shift timing, while Kitchen Assistants provide broader support across shifts.

What are popular job titles related to Kitchen Morning jobs in Washington?

For Kitchen Morning jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Kitchen Morning jobs in Washington look for?

The top searched job categories for Kitchen Morning jobs in Washington are:

What cities in Washington are hiring for Kitchen Morning jobs?

Cities in Washington with the most Kitchen Morning job openings:

Kitchen Morning jobs near you

Kitchen Supervisor - Hen Quarter Prime

Thompson Hospitality Corporation

Washington, DC • On-site

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 20 days ago

Thompson Hospitality rating

5.4

Company rating: 5.4 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

Job description

Overview
We're looking for a passionate and motivated KitchenSupervisor and play a key role in delivering the high-quality dining experience our guests have come to expect.
As a vital member of our culinary team, you'll be responsible for overseeing daily kitchen operations, maintaining food quality, and supporting a positive, efficient team environment. Your leadership and attention to detail will help uphold our reputation for exceptional cuisine and ensure every dish meets our standards of excellence.
Responsibilities
  • Oversee daily kitchen operations, including food preparation, cooking, and plating, to ensure the consistent quality and presentation of menu items.
  • Lead, train, and mentor kitchen staff, fostering a collaborative and efficient team environment.
  • Ensure food safety, freshness, and adherence to recipe standards, maintaining high-quality culinary offerings.
  • Monitor inventory levels, order supplies, and manage vendor relationships to minimize waste and control costs.
  • Enforce strict adherence to health and safety standards, including food handling and sanitation practices.
  • Generate reports on kitchen performance, inventory levels, and food cost analysis.
  • Requires 50-55 hours per week, including evenings and weekends as business needs dictate.

Qualifications
  • Previous experience in a kitchen leadership role preferred.
  • Strong culinary skills and knowledge of food safety and sanitation.
  • Excellent leadership, communication, and team-building skills.
  • Ability to thrive in a fast-paced, high-volume kitchen environment.
  • Basic computer skills for inventory management and reporting.

Physical Requirements:
  • Ability to stand and walk for extended periods during long shifts.
  • Frequent bending, reaching, stooping, and twisting.
  • Ability to lift, carry, and move items weighing up to 50 pounds.
  • Manual dexterity to handle knives, cookware, and kitchen equipment safely.
  • Ability to work in a fast-paced, high-pressure kitchen environment.
  • Tolerance for exposure to heat, steam, noise, and open flames.
  • Ability to navigate tight kitchen spaces and multitask efficiently.
  • Visual and sensory acuity to inspect food quality, presentation, and safety.
  • Flexibility to work early mornings, late nights, weekends, and holidays as required

Competitive Benefits:
  • Health/Dental/Vision coverage
  • Paid Time Off
  • 401(k) with company match
  • Short and Long-Term Disability
  • Tuition Reimbursement
  • Employee Referral Program
  • Pet Insurance
  • Discounts: Hotels, Travel, Tickets, Restaurants
  • Eligibility for discounted meal plan at HBCU client locations

Who We Are:
Hen Quarter is a fun-causal, full-service restaurant inspired by the power of the table to bring people together and the rich culinary traditions of the south. With crispy fried chicken as our star, our menu blends traditional Southern classics with modern twists. We now invite guests to enjoy its weekend Endless Grande Buffet, featuring indulgent Southern cuisine at our Prime location.
gourmet wings, the most delicious burger in
Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

What Thompson Hospitality employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Thompson Hospitality logo

About Thompson Hospitality

Sourced by ZipRecruiter

Thompson Hospitality is the nation's largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time. As a fast growing company, we have a growth plan to more than double in size over the next three years. We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than 1.9 million guests each year.

Industry

Hospitality services

Company size

1,001 - 5,000 Employees

Headquarters location

Reston, VA, US

Year founded

1992

Social media

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