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Kitchen Master Jobs in Montclair, CA (NOW HIRING)

Goop Kitchen

Line Cook

Pasadena, CA · On-site

$17 - $19/hr

This is a kitchen for chefs who want to sharpen their craft: master every station, keep pace during peak rushes, and take pride in consistency, presentation, and flavor -- every single ticket. Your ...

goop Kitchen

Line Cook

Pasadena, CA

$17 - $19/hr

This is a kitchen for chefs who want to sharpen their craft: master every station, keep pace during peak rushes, and take pride in consistency, presentation, and flavor - every single ticket. Your ...

goop Kitchen

Line Cook

Pasadena, CA · On-site

$17 - $19/hr

This is a kitchen for chefs who want to sharpen their craft: master every station, keep pace during peak rushes, and take pride in consistency, presentation, and flavor - every single ticket. Your ...

El Pollo Loco

Cook (Grill Master)

Covina, CA · On-site

$20 - $21/hr

Cook (Grill Master) Company & Culture For over 35 years El Pollo Loco continues to dominate the ... Kitchen, time-management, and customer service skills are preferred * Food Handler Card: A food ...

El Pollo Loco

Cook (Grill Master)

Covina, CA · On-site

$20 - $21/hr

Cook (Grill Master)Company & CultureFor over 35 years El Pollo Loco continues to dominate the ... Kitchen, time-management, and customer service skills are preferredFood Handler Card: A food ...

Tipsy Cow

Management

Los Angeles, CA · On-site

You should be a master in all positions in the kitchen and be able to verbalize management directives to your staff. You will be keeping your kitchen orderly, scheduling per business, and ordering ...

Big Wangs

Management

Los Angeles, CA · On-site

You should be a master in all positions in the kitchen and be able to verbalize management directives to your staff. You will be keeping your kitchen orderly, scheduling per business, and ordering ...

Tipsy Cow

Management

Los Angeles, CA · On-site

You should be a master in all positions in the kitchen and be able to verbalize management directives to your staff. You will be keeping your kitchen orderly, scheduling per business, and ordering ...

Big Wangs

Management

Los Angeles, CA · On-site

You should be a master in all positions in the kitchen and be able to verbalize management directives to your staff. You will be keeping your kitchen orderly, scheduling per business, and ordering ...

BIG ALS MASTER

Culinary Team Member - PT

Ontario, CA · On-site

$18 - $21/hr

Pitching in to sweep, mop, and keep the kitchen spotless * Sticking to food safety rules and bringing your A-game every shift HOW WE REWARD YOU: * Food & Drinks : Enjoy sweet discounts on food and ...

El Moro USA

Churro Maker

La Habra, CA · On-site

$20/hr

If you have a passion for precision, a love for Mexican hospitality, and the grit to thrive in a high-volume kitchen, you belong on our line. What You Will Do (The Craft) Master the Dough: Mix our ...

Double Line Solutions

Be Seen First

Sales Adminstrator

Los Angeles, CA · Remote

$60K - $70K/yr

Join Our Team! (Remote Position) Kitchen Armor is a kitchen centric company focused on the ... Master purchase agreements. * MNDA's * Verify all information is correct and complete prior to ...

Double Line Solutions

Be Seen First

Sales Adminstrator

Riverside, CA · Remote

$60K - $70K/yr

Join Our Team! (Remote Position) Kitchen Armor is a kitchen centric company focused on the ... Master purchase agreements. * MNDA's * Verify all information is correct and complete prior to ...

Double Line Solutions

Be Seen First

Sales Adminstrator

Anaheim, CA · Remote

$60K - $70K/yr

Join Our Team! (Remote Position) Kitchen Armor is a kitchen centric company focused on the ... Master purchase agreements. * MNDA's * Verify all information is correct and complete prior to ...

Double Line Solutions

Be Seen First

Sales Adminstrator

Anaheim, CA · Remote

$60K - $70K/yr

Join Our Team! (Remote Position) Kitchen Armor is a kitchen centric company focused on the ... Master purchase agreements. * MNDA's * Verify all information is correct and complete prior to ...

Double Line Solutions

Be Seen First

Sales Adminstrator

Los Angeles, CA · Remote

$60K - $70K/yr

Join Our Team! (Remote Position) Kitchen Armor is a kitchen centric company focused on the ... Master purchase agreements. * MNDA's * Verify all information is correct and complete prior to ...

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All JobsKitchen Master JobsKitchen Master Jobs in Montclair, CA

Kitchen Master information

See Montclair, CA salary details

$12

$58

$82

How much do kitchen master jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for kitchen master in Montclair, CA is $58.59, according to ZipRecruiter salary data. Most workers in this role earn between $50.00 and $66.73 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Master vs Sous Chef?

AspectKitchen MasterSous Chef
CertificationsFood Safety, Culinary CertificationsFood Safety, Culinary Certifications
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Role FocusOversees kitchen operations, manages staffAssists head chef, supervises kitchen staff
Search IntentManagement, kitchen leadershipCooking, kitchen support

The Kitchen Master typically oversees kitchen operations and manages staff, focusing on leadership and efficiency. The Sous Chef supports the head chef, handling daily cooking tasks and supervising kitchen staff. Both roles require culinary certifications and work in similar environments, but the Kitchen Master has a broader managerial focus, while the Sous Chef is more hands-on with food preparation.

What is a kitchen master?

Kitchen Masters are highly skilled culinary professionals who oversee and manage all aspects of a kitchen's operations. They are responsible for menu planning, supervising staff, ensuring food quality and safety, and maintaining inventory and budgets. Kitchen Masters often work in restaurants, hotels, or catering companies, and must possess strong leadership, organizational, and cooking abilities. Their expertise ensures the smooth and efficient running of the kitchen, resulting in an excellent dining experience for customers.

What are some common challenges faced by a kitchen master when managing a busy kitchen?

As a Kitchen Master, one of the main challenges is ensuring smooth coordination among kitchen staff during peak hours while maintaining high standards of food quality and safety. You'll often need to troubleshoot equipment issues, manage inventory efficiently, and adapt quickly to last-minute menu changes or special requests. Effective communication and leadership are crucial, as you'll be responsible for training junior staff and resolving conflicts to keep operations running seamlessly.

What are the key skills and qualifications needed to thrive as a kitchen master?

To thrive as a Kitchen Master, you need advanced culinary skills, menu planning expertise, and comprehensive knowledge of food safety regulations, often supported by a culinary arts degree or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Leadership, time management, and effective communication are crucial soft skills that help manage kitchen staff and maintain a positive work environment. These skills and qualities are vital to ensure efficient kitchen operations, exceptional food quality, and compliance with health standards.

What cities near Montclair, CA are hiring for Kitchen Master jobs?

Cities near Montclair, CA with the most Kitchen Master job openings:

Kitchen Master jobs near you
Infographic showing various Kitchen Master job openings in Montclair, CA as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $121,857 per year, or $58.6 per hour.

Line Cook

Goop Kitchen

Pasadena, CA • On-site

$17 - $19/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 22 days ago

Job description

Description:

Cook with purpose. Build with precision.
goop kitchen is on a mission to to build the most trusted and exceptional, clean food and hospitality company for the world. Every meal we serve reflects our commitment to quality ingredients, thoughtful preparation, and genuine hospitality. We envision a world where clean eating is just eating—where food that’s good for you is also vibrant, satisfying, and deeply enjoyable.

At goop kitchen, we're reimagining what "fast" food can be — clean, organic, and made with intention. We refer to our Line Cooks as Line Chefs. As a Line Chef, you'll be the one bringing our scratch-made recipes to life on the hot line, building beautifully plated entrees that taste as good as they look.


This is a kitchen for chefs who want to sharpen their craft: master every station, keep pace during peak rushes, and take pride in consistency, presentation, and flavor — every single ticket.


Your Impact:

  • Cook across the hot line — broilers, ovens, sauté, and grill
  • Master recipes and techniques for every kitchen station (hot and cold)
  • Build entrees quickly and accurately with great presentation
  • Manage prep timing and par levels to stay ahead of the rush
  • Multi-task across cold prep, hot line, and cleaning during peak hours

Your Benefits:

  • Medical, Dental Vision Insurance*
  • 401k match*
  • Free shift meal
  • Employee discount
  • Opportunity to build and work in a dynamic and innovative environment.
  • A chance to make a meaningful impact on a rapidly growing brand.

* depending on eligibility

Requirements:

Your Essentials:

  • 18+ and authorized to work in the U.S.
  • Solid knife skills and cooking techniques (sauté, grill, ovens)
  • Experience in a fast-paced kitchen (bonus points for health-forward or scratch-kitchen concepts)
  • Strong food safety knowledge
  • Food handler certification
  • Bilingual (Spanish/English) a plus

The Essential Functions of the Job:

  • Standing / Walking: Comfortable working and walking on your feet and standing for shifts of up to 8 hours
  • Lifting / Carrying: Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs
  • Bending / Reaching / Kneeling: For accessing low and high areas and handling items, includes receiving orders, restocking, prep and portioning, retrieving kitchen and dishwashing equipment and tools
  • Repetitive Motion: Frequent tasks like cleaning, chopping, assembling, and mixing
  • Manual Dexterity: Ability to handle knives, kitchen tools, and equipment with precision and safety. Interacting with systems and managing cleaning tools
  • Temperature Tolerance: Must be able to work in hot, cold, and humid environments, including near ovens, stoves, and refrigeration units.

About goop kitchen
goop kitchen is an upscale fast-casual concept, founded by Gwyneth Paltrow in 2021, serving real, clean, and delicious food made-to-order. The brand focuses on thoughtfully sourced ingredients and chef-driven menus designed primarily for delivery and takeout.