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Kitchen Manager Assistant Manager Jobs in Tucson, AZ

Native Grill & Wings

Assistant Kitchen Manager

Tucson, AZ · On-site

$18.50 - $19.50/hr

Assistant Kitchen Manager Love wings and sports? Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an Kitchen Manager. As a Kitchen Manager you would be ...

Native Grill & Wings

Assistant Kitchen Manager

Tucson, AZ · On-site

$18.50 - $19.50/hr

Assistant Kitchen Manager Love wings and sports? Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an Kitchen Manager. As a Kitchen Manager you would be ...

Native Grill & Wings

Kitchen Manager

Tucson, AZ · On-site

$46K - $51K/yr

Kitchen Manager Love wings and sports? Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an Kitchen Manager. As a Kitchen Manager you would be responsible for ...

Native Grill & Wings

Kitchen Manager

Tucson, AZ · On-site

$46K - $51K/yr

Kitchen Manager Love wings and sports? Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an Kitchen Manager. As a Kitchen Manager you would be responsible for ...

Community Food Bank

Kitchen Manager

Tucson, AZ · On-site

$50K - $70K/yr

The Kitchen Manager works collaboratively with Nutrition & Meal Programs, Culinary Training, Food Sourcing, and other internal departments to ensure meals are produced efficiently, meet quality ...

Dave's Hot Chicken

Kitchen Manager

Tucson, AZ · On-site

Summary The Kitchen Manager is responsible and accountable for performing specific tasks and duties assigned within the restaurant including guest service, food prep, restaurant cleanliness and ...

Applebee's

Kitchen Manager

Tucson, AZ · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...

Applebee's

Kitchen Manager

Tucson, AZ · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...

Applebee's

Kitchen Manager

Tucson, AZ · On-site

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...

Sauce Pizza & Wine

Kitchen Manager

Tucson, AZ · On-site

The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant. Their main objective is to ensure the kitchen department runs smoothly and complies with safety ...

BBQ Holdings

Kitchen Manager

Tucson, AZ · On-site

The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant. Their main objective is to ensure the kitchen department runs smoothly and complies with safety ...

New

BBQ Holdings

Kitchen Manager

Tucson, AZ · On-site

The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant. Their main objective is to ensure the kitchen department runs smoothly and complies with safety ...

Chick-fil-A

Kitchen Manager

Tucson, AZ · On-site

$17.75 - $18.75/hr

Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...

Chick-fil-A

Kitchen Manager

Tucson, AZ · On-site

$17.75 - $18.75/hr

Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...

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Kitchen Manager Assistant Manager information

What is a kitchen manager assistant manager?

Kitchen Manager Assistant Managers are professionals who support the kitchen manager in overseeing the daily operations of a restaurant or food service kitchen. Their responsibilities typically include supervising kitchen staff, ensuring food safety and quality standards are met, managing inventory and supplies, and assisting with scheduling and training. They play a key role in maintaining efficient kitchen operations and helping deliver a positive dining experience for customers. In many establishments, they also step in to handle managerial duties when the kitchen manager is unavailable.

What are the key skills and qualifications needed to thrive as a kitchen manager assistant manager?

To thrive as a Kitchen Manager Assistant Manager, you need experience in food preparation, kitchen operations, and staff supervision, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and scheduling tools is valuable. Strong leadership, problem-solving, and communication skills help you motivate teams and handle high-pressure situations. These skills and qualities are essential for ensuring efficient kitchen operations, maintaining food quality standards, and supporting a positive work environment.

What are some common challenges faced by a kitchen manager assistant manager, and how can they be effectively addressed?

A Kitchen Manager Assistant Manager often encounters challenges such as coordinating staff schedules, maintaining high food quality during busy periods, and ensuring strict compliance with health and safety regulations. Effective communication and strong organizational skills are key to overcoming these challenges. Proactively training team members, monitoring inventory closely, and fostering a positive team environment can help streamline operations and minimize issues. Regularly collaborating with the head chef and front-of-house managers also ensures smooth service and quick problem-solving.

What is the difference between Kitchen Manager Assistant Manager vs Kitchen Supervisor?

AspectKitchen ManagerAssistant ManagerKitchen Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experienceFood safety certifications, some supervisory experience
Work EnvironmentOversees entire kitchen operationsSupports kitchen manager, handles daily tasksSupervises kitchen staff, ensures quality
Employer UsageRestaurants, hotels, cateringRestaurants, hotels, cateringRestaurants, catering, institutional kitchens

The main difference is that the Kitchen Manager oversees all kitchen operations and strategic planning, while the Assistant Manager supports the Kitchen Manager and handles daily tasks. The Kitchen Supervisor focuses on supervising staff and maintaining quality standards. Both roles require food safety certifications, but the Kitchen Manager typically has more managerial experience and responsibilities.

What are popular job titles related to Kitchen Manager Assistant Manager jobs in Tucson, AZ?

For Kitchen Manager Assistant Manager jobs in Tucson, AZ, the most frequently searched job titles are:

What job categories do people searching Kitchen Manager Assistant Manager jobs in Tucson, AZ look for?

The top searched job categories for Kitchen Manager Assistant Manager jobs in Tucson, AZ are:

What cities near Tucson, AZ are hiring for Kitchen Manager Assistant Manager jobs?

Cities near Tucson, AZ with the most Kitchen Manager Assistant Manager job openings:

Kitchen Manager Assistant Manager jobs near you

Assistant Kitchen Manager

Native Grill & Wings

Tucson, AZ • On-site

$18.50 - $19.50/hr

Full-time

Re-posted 11 days ago

Native Grill & Wings rating

4.3

Company rating: 4.3 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

Assistant Kitchen Manager

 

Love wings and sports? Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an Kitchen Manager. As a Kitchen Manager you would be responsible for the back of house restaurant operations and report to the General Manager of the restaurant. You will oversee the entire back of house operation and be responsible for making sure that Native Grill & Wings food standards are adhered to at all times. If you are an experienced kitchen manager that has passion for running a top notch operation, apply today!

As Kitchen Manager, your responsibilities would include helping the General Manager with:

·        Manage hourly back of house employees, including conducting performance evaluations, coaching and discipline

·        Reviewing applications, interviewing, and hiring back of house employees 

·        Directing work for employees including setting hours and weekly schedules and assigning tasks before, during and after open hours of the restaurant

·        Doing food orders according to pars 

·        Providing, directing and scheduling back of house training

·        Supervise and overseeing the production and preparation of food in a manner consistent with established recipes and procedures

·        Plating dishes according to Native Grill & Wings plate presentations

·        Conducting formal line Taste& Temps

·        Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times

·        Manage food costs by conducting bi-weekly inventory

·        Understanding, managing, and practicing safe food handling procedures

·        Maintaining a positive, consistent, open working environment


What Native Grill & Wings employees say

Pay

Hours and flexibility

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