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Kitchen Manager Assistant Manager Jobs in Liverpool, NY

Assistant Kitchen Manager

Syracuse, NY ยท On-site

$20 - $22/hr

We are seeking a motivated and hands-on Assistant Kitchen Manager to support daily kitchen operations. This role is ideal for someone who thrives in a fast-paced environment, leads by example, and is ...

Kitchen Manager

Syracuse, NY ยท On-site

$5.2K/mo

As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Assisting with the development of all key employees, assistant managers, and hourly employees by ...

Kitchen Manager

Oswego, NY ยท On-site

$5.2K/mo

As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Assisting with the development of all key employees, assistant managers, and hourly employees by ...

Kitchen Manager

Liverpool, NY ยท On-site

$5.2K/mo

As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Assisting with the development of all key employees, assistant managers, and hourly employees by ...

Kitchen Manager

Clay, NY ยท On-site

$5.2K/mo

As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Assisting with the development of all key employees, assistant managers, and hourly employees by ...

Kitchen Manager

Dewitt, NY ยท On-site

$5.2K/mo

As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Assisting with the development of all key employees, assistant managers, and hourly employees by ...

Kitchen Manager

Oswego, NY ยท On-site

$5.2K/mo

As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the ... Assisting with the development of all key employees, assistant managers, and hourly employees by ...

Kitchen Manager

Camillus, NY ยท On-site

$6.3K - $73K/yr

Description Step into the spotlight as the next Kitchen Manager at Marcus Theatres, where you'll help bring the magic of movies to life one unforgettable dish at a time. In this dynamic role, you'll ...

Kitchen Manager

Camillus, NY ยท On-site

$6.3K - $73K/yr

Description Step into the spotlight as the next Kitchen Manager at Marcus Theatres, where you'll help bring the magic of movies to life one unforgettable dish at a time. In this dynamic role, you'll ...

Kitchen Manager

Camillus, NY ยท On-site

$6.3K - $73K/yr

Step into the spotlight as the next Kitchen Manager at Marcus Theatres, where you'll help bring the magic of movies to life one unforgettable dish at a time. In this dynamic role, you'll lead a ...

Kitchen Manager

Camillus, NY ยท On-site

$6.3K - $73K/yr

Step into the spotlight as the next Kitchen Manager at Marcus Theatres, where you'll help bring the magic of movies to life one unforgettable dish at a time. In this dynamic role, you'll lead a ...

Kitchen Manager

Camillus, NY ยท On-site

$6.3K - $73K/yr

Step into the spotlight as the next Kitchen Manager at Marcus Theatres, where you'll help bring the magic of movies to life one unforgettable dish at a time. In this dynamic role, you'll lead a ...

Step into the spotlight as the next Kitchen Manager at Marcus Theatres, where you'll help bring the magic of movies to life one unforgettable dish at a time. In this dynamic role, you'll lead a ...

Kitchen Manager

Liverpool, NY ยท On-site

$55K - $65K/yr

Previous Kitchen Management Experience (Experience must be in a full-service restaurant with a full bar) Computer knowledge (Excel, Windows, POS, etc.) Results-driven, trustworthy and team-oriented ...

Previous Kitchen Management Experience (Experience must be in a full-service restaurant with a full bar) Computer knowledge (Excel, Windows, POS, etc.) Results-driven, trustworthy and team-oriented ...

We are looking for our next great team member to join us as a Kitchen Manager in Shaughnessy's Pub. We are committed to providing you with: Highly competitive wages An exceptional benefit plan for ...

Night Time Kitchen Manager

Syracuse, NY ยท On-site

$20 - $23/hr

XO Taco, located in downtown Syracuse, NY, is looking for a Night Time Kitchen Manager that possesses strong management skills, attention to detail, creativity, forward thinking and operational ...

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Kitchen Manager Assistant Manager information

What is a kitchen manager assistant manager?

Kitchen Manager Assistant Managers are professionals who support the kitchen manager in overseeing the daily operations of a restaurant or food service kitchen. Their responsibilities typically include supervising kitchen staff, ensuring food safety and quality standards are met, managing inventory and supplies, and assisting with scheduling and training. They play a key role in maintaining efficient kitchen operations and helping deliver a positive dining experience for customers. In many establishments, they also step in to handle managerial duties when the kitchen manager is unavailable.

What are the key skills and qualifications needed to thrive as a kitchen manager assistant manager?

To thrive as a Kitchen Manager Assistant Manager, you need experience in food preparation, kitchen operations, and staff supervision, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and scheduling tools is valuable. Strong leadership, problem-solving, and communication skills help you motivate teams and handle high-pressure situations. These skills and qualities are essential for ensuring efficient kitchen operations, maintaining food quality standards, and supporting a positive work environment.

What are some common challenges faced by a kitchen manager assistant manager, and how can they be effectively addressed?

A Kitchen Manager Assistant Manager often encounters challenges such as coordinating staff schedules, maintaining high food quality during busy periods, and ensuring strict compliance with health and safety regulations. Effective communication and strong organizational skills are key to overcoming these challenges. Proactively training team members, monitoring inventory closely, and fostering a positive team environment can help streamline operations and minimize issues. Regularly collaborating with the head chef and front-of-house managers also ensures smooth service and quick problem-solving.

What is the difference between Kitchen Manager Assistant Manager vs Kitchen Supervisor?

AspectKitchen ManagerAssistant ManagerKitchen Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experienceFood safety certifications, some supervisory experience
Work EnvironmentOversees entire kitchen operationsSupports kitchen manager, handles daily tasksSupervises kitchen staff, ensures quality
Employer UsageRestaurants, hotels, cateringRestaurants, hotels, cateringRestaurants, catering, institutional kitchens

The main difference is that the Kitchen Manager oversees all kitchen operations and strategic planning, while the Assistant Manager supports the Kitchen Manager and handles daily tasks. The Kitchen Supervisor focuses on supervising staff and maintaining quality standards. Both roles require food safety certifications, but the Kitchen Manager typically has more managerial experience and responsibilities.

What job categories do people searching Kitchen Manager Assistant Manager jobs in Liverpool, NY look for?

The top searched job categories for Kitchen Manager Assistant Manager jobs in Liverpool, NY are:

What cities near Liverpool, NY are hiring for Kitchen Manager Assistant Manager jobs?

Cities near Liverpool, NY with the most Kitchen Manager Assistant Manager job openings:

Assistant Kitchen Manager

XO Taco

Syracuse, NY โ€ข On-site

$20 - $22/hr

Full-time

Re-posted 16 days ago


Job description

About XO Taco:
XO Taco is a high-energy, chef-driven taco and tequila concept known for bold flavors, fresh ingredients, and a vibrant guest experience. We take pride in quality, creativity, and consistency—both in our food and our team culture.
Position Overview:
We are seeking a motivated and hands-on Assistant Kitchen Manager to support daily kitchen operations. This role is ideal for someone who thrives in a fast-paced environment, leads by example, and is passionate about food quality, team development, and operational excellence.
Key Responsibilities:
  • Assist the Kitchen Manager in overseeing all back-of-house operations. 
  • Ensure consistent execution of recipes, plating, and food quality standards. 
  • Support hiring, training, and coaching of kitchen staff. 
  • Maintain a clean, organized, and food-safe kitchen environment (following all health regulations). 
  • Manage inventory, ordering, and proper storage of all food and supplies. 
  • Monitor prep levels and ensure smooth service during peak hours. 
  • Help control food cost, waste, and labor efficiency. 
  • Step into leadership during service, including expediting and line support. 
  • Foster a positive, team-oriented kitchen culture. 

Qualifications:
  • 2+ years of kitchen leadership or supervisory experience. 
  • Strong knowledge of food safety and sanitation standards. 
  • Ability to lead a team in a high-volume environment. 
  • Excellent communication and organizational skills. 
  • Experience with inventory and cost control is a plus. 
  • Flexible availability, including nights, weekends, and holidays. 
  • Passion for hospitality and culinary excellence. 

What We Offer:
  • Competitive salary (based on experience). 
  • Opportunities for growth within the XO and other Feast Coast Hospitality brands.
  • A creative, energetic, and supportive work environment. 
  • Employee dining perks and discounts. 
  • The chance to be part of a growing and exciting concept in Syracuse. 

How to Apply:
Submit your resume and a brief introduction telling us why you’d be a great fit for XO Taco to maryanne@xotaco.com or visit xotaco.com and apply directly!