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Kitchen In Hospitals Jobs in Illinois (NOW HIRING)

Carle Health

Sous Chef

Peoria, IL · On-site

$18.58 - $30.10/hr

... kitchen in assistance with the Executive Chef. A Sous Chef must be able to lead other kitchen ... We've grown to include eight, award-winning hospitals and a multispecialty provider group with more ...

Carle Health

Sous Chef

Peoria, IL · On-site

$18.58 - $30.10/hr

... kitchen in assistance with the Executive Chef. A Sous Chef must be able to lead other kitchen ... We've grown to include eight, award-winning hospitals and a multispecialty provider group with more ...

Carle Health

Sous Chef

Peoria, IL · On-site

$18.58 - $30.10/hr

... kitchen in assistance with the Executive Chef. A Sous Chef must be able to lead other kitchen ... We've grown to include eight, award-winning hospitals and a multispecialty provider group with more ...

Advanced Parts and Service

Be Seen First

Commercial Kitchen Equipment Service Technician

Broadview, IL · On-site

$20 - $45/hr

... hospitals, senior living, grocery stores and more in the Chicago, Illinois, Milwaukee and Madison, Wisconsin, and Northern Indiana areas. Over the course of more than 30 years providing commercial ...

Pacs

$21 - $22/hr

Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. * Ability to ... Should have experience as a cook in a hospital or long term care facility for not less than one ...

Perry's Restaurants

Kitchen Line

Oak Brook, IL · On-site

$20/hr

Supplemental Accident, Hospital and Critical Illness plans * Paid Leave * Flexible schedules ... Prepare, cook and plate all food according to directions in a hygienic and timely manner. * Perform ...

Perry's Restaurants

Kitchen Line

Vernon Hills, IL · On-site

$20/hr

Supplemental Accident, Hospital and Critical Illness plans * Paid Leave * Flexible schedules ... Prepare, cook and plate all food according to directions in a hygienic and timely manner. * Perform ...

Perry's Steakhouse and Grille

Kitchen Line

Oak Brook, IL · On-site

$20/hr

Supplemental Accident, Hospital and Critical Illness plans * Paid Leave * Flexible schedules ... Prepare, cook and plate all food according to directions in a hygienic and timely manner. * Perform ...

Perry's Restaurants

Kitchen Line

Schaumburg, IL · On-site

$20/hr

Supplemental Accident, Hospital and Critical Illness plans * Paid Leave * Flexible schedules ... Prepare, cook and plate all food according to directions in a hygienic and timely manner. * Perform ...

Pete's Fresh Market

Kitchen Cook

Orland Park, IL · On-site

$15 - $18/hr

High School diploma or equivalent with 5-7 years of experience in grocery store, or similar ... Hospital Indemnity Insurance) -Paid Vacation -Paid Lunch Break -Direct Deposit -Employee Lunch ...

Pete's Fresh Market

Kitchen Cook

New Lenox, IL · On-site

$15 - $18/hr

High School diploma or equivalent with 5-7 years of experience in grocery store, or similar ... Hospital Indemnity Insurance) -Paid Vacation -Paid Lunch Break -Direct Deposit -Employee Lunch ...

Pete's Fresh Market

Kitchen Cook

Oak Park, IL · On-site

$15 - $18/hr

High School diploma or equivalent with 5-7 years of experience in grocery store, or similar ... Hospital Indemnity Insurance) -Paid Vacation -Paid Lunch Break -Direct Deposit -Employee Lunch ...

Pete's Fresh Market

Kitchen Cook

Matteson, IL · On-site

$15 - $18/hr

High School diploma or equivalent with 5-7 years of experience in grocery store, or similar ... Hospital Indemnity Insurance) -Paid Vacation -Paid Lunch Break -Direct Deposit -Employee Lunch ...

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Kitchen In Hospitals information

What qualifications do you need to work in a hospital kitchen?

To work in a hospital kitchen, candidates typically need a high school diploma or equivalent. Food safety certification, such as ServSafe, is often required, along with good communication skills and the ability to follow health and safety protocols. Prior experience in food service can be beneficial but is not always mandatory for entry-level positions.

What is the difference between Kitchen In Hospitals vs Hospital Food Service Worker?

AspectKitchen In HospitalsHospital Food Service Worker
CertificationsFood safety, sanitation, and culinary certificationsFood safety and sanitation certifications
Work EnvironmentHospital kitchens, food prep areasPatient dining areas, cafeteria, food carts
Job ResponsibilitiesPreparing meals, menu planning, cookingServing meals, delivering trays, cleaning
Employer & Industry UsageHospitals, healthcare facilitiesHospitals, healthcare institutions

Kitchen In Hospitals typically involves preparing and cooking meals within hospital kitchens, requiring culinary skills and certifications. Hospital Food Service Workers focus on serving meals, delivering trays, and maintaining cleanliness in patient and dining areas. Both roles are essential in hospital food services but differ mainly in responsibilities and work environment.

What is the highest paying job in a kitchen?

In hospital kitchens, executive chefs or head cooks typically earn the highest salaries, often supplemented by experience, certifications, and management responsibilities. These roles involve overseeing kitchen operations, menu planning, and staff management, and they usually require culinary training and leadership skills.

What do you do in a kitchen hospital?

A kitchen worker in a hospital prepares, cooks, and serves meals to patients, staff, and visitors. They follow food safety and sanitation standards, often working with kitchen equipment and adhering to dietary restrictions. The role requires attention to cleanliness, proper food handling, and sometimes certification in food safety.

What are the people who serve food in hospitals called?

The people who serve food in hospitals are typically called food service workers or dietary aides. They are responsible for preparing, delivering, and serving meals to patients and staff, often working in hospital kitchens and adhering to health and safety standards.
What are popular job titles related to Kitchen In Hospitals jobs in Illinois? For Kitchen In Hospitals jobs in Illinois, the most frequently searched job titles are:
What job categories do people searching Kitchen In Hospitals jobs in Illinois look for? The top searched job categories for Kitchen In Hospitals jobs in Illinois are:
What cities in Illinois are hiring for Kitchen In Hospitals jobs? Cities in Illinois with the most Kitchen In Hospitals job openings:
Kitchen In Hospitals jobs near you

Sous Chef

Carle Health

Peoria, IL • On-site

$18.58 - $30.10/hr

Full-time

Re-posted 16 days ago

Carle Health rating

7.4

Company rating: 7.4 out of 10

Based on 212 frontline employees who took The Breakroom Quiz

262nd of 885 rated healthcare providers

Job description

Overview
The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves significant responsibility, including managing the operations of the kitchen in assistance with the Executive Chef. A Sous Chef must be able to lead other kitchen workers, remain organized, professional, and report vital information to the Executive Chef. If there are times when the Executive Chef is unable to work, the Sous Chef assumes all responsibilities normally assigned to the Executive Chef.
Qualifications
Certifications: Certified Food Protection Manager (CFPM) within 3 months - Varies; ANSI Accredited Food Handler Training within 30 days - Varies, Education: Associate's Degree: Culinary Arts; Certificate of Completion: Culinary Arts, Work Experience: Relevant
Responsibilities
Quality Control
  • Supports Executive Chef by managing, planning, and directing food preparation with the kitchen staff to ensure food is prepared properly.
  • Ensures that food that leaves the kitchen is of the highest quality and will make patients and diners happy.
  • Ensures that portions are correct and the food is plated in an attractive manner.
  • Exhibits strong leadership skills by being familiar with all of the daily operations of the kitchen and must be able to perform any task in the kitchen if needed.
  • Acts as the intermediary between the kitchen and the functions at hand, so strong leadership and communication abilities are a must.
Managing kitchen staff
  • Ensures that all kitchen workers are performing at the level required by a professional kitchen.
  • Coaches team members in the moment and supports leadership on investigations.
  • Trains new team members and creating the schedule to ensure adequate staffing for the kitchen.

About Us
Find it here.
Discover the job, the career, the purpose you were meant for. At Carle Health, we're committed to fostering a workplace where every team member feels valued, respected and empowered, where passion and purpose come together to positively impact the lives of our patients and our communities. Find it all at Carle Health.
Our nearly 17,000 team members and providers work together to support patient care across central and southeastern Illinois. We've grown to include eight, award-winning hospitals and a multispecialty provider group with more than 1,500 doctors and advanced practice providers. We're developing the next generation of providers and healthcare professionals through Carle Illinois College of Medicine, the world's first engineering-based medical school, and Methodist College. Carle BroMenn Medical Center, Carle Foundation Hospital, Carle Health Methodist Hospital, Carle Health Proctor Hospital, Carle Health Pekin Hospital, and Carle Hoopeston Regional Health Center hold Magnet® designations, the nation's highest honor for nursing care. We offer opportunities in several communities throughout central Illinois with potential for growth and life-long careers at Carle Health.
We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class. Carle Health participates in E-Verify and may provide the Social Security Administration and, if necessary, the Department of Homeland Security with information from each new employee's Form I-9 to confirm work authorization. | For more information: human.resources@carle.com.
Compensation and Benefits
The compensation range for this position is $18.58per hour - $30.1per hour. This represents a good faith minimum and maximum range for the role at the time of posting by Carle Health. The actual compensation offered a candidate will be dependent on a variety of factors including, but not limited to, the candidate's experience, qualifications, location, training, licenses, shifts worked and compensation model. Carle Health offers a comprehensive benefits package for team members and providers. To learn more visit careers.carlehealth.org/benefits.

What Carle Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Carle

Sourced by ZipRecruiter

Each and every employee at Carle makes us better and stronger, so we can take care of our patients and our community. From clinical to professional and technical careers – our team of employees help us change lives. Carle is proud to be named a Great Place to Work®. Alongside Carle BroMenn Medical Center, Carle Health Methodist Hospital, and Carle Health Proctor Hospital, the Carle Foundation Hospital holds Magnet® designation, the nation’s highest honor for nursing care.

Industry

Health care and social assistance and hospitals

Company size

10,000+ Employees

Headquarters location

Urbana, IL, US

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