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Kitchen Helper Jobs in Victor, MT (NOW HIRING)

Dishwasher

Darby, MT · On-site

$14.50/hr

Help with between season kitchen deep cleanings. * Perform any other job duties as assigned. Job Classification * This is a non-exempt position under the Fair Labor Standards Act (FLSA). Disclaimer ...

Help with between season kitchen deep cleanings. * Perform any other job duties as assigned. Job Classification * This is a non-exempt position under the Fair Labor Standards Act (FLSA). Disclaimer ...

Be Seen First

Our kitchen line is very efficient and on certain shifts we have help at Lunch and Dinner time. Prep is necessary, we have sauces, veggie prep, wontons, batters etc., if you are a talented cook we ...

Line Cook

Missoula, MT · On-site

$15.50 - $19.50/hr

Line Cook Line Cook - Professional Kitchen Environment Plonk Wine Bar | Missoula Plonk Wine Bar is seeking  experienced line cooks  to join our kitchen team in Missoula. Our kitchen operates with ...

New

Cook

Darby, MT · On-site

$14.50 - $18/hr

... help us give that experience to them. We want qualified candidates who enjoy a fast-paced work ... Overview: As a member of the kitchen staff, the cook supports the executive chef and fellow ...

Cook

Darby, MT · On-site

$14.50 - $18/hr

... help us give that experience to them. We want qualified candidates who enjoy a fast-paced work ... Overview: As a member of the kitchen staff, the cook supports the executive chef and fellow ...

Cook

Darby, MT · On-site

$14.50 - $18/hr

... help us give that experience to them. We want qualified candidates who enjoy a fast-paced work ... Overview: As a member of the kitchen staff, the cook supports the executive chef and fellow ...

Service Team

Missoula, MT

$15.50 - $20.75/hr

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Works efficiently in fast paced kitchen environment, and may work at different positions - Front ...

Service Team (P1-1350054-4)

Missoula, MT · On-site

$15.50 - $20.75/hr

You'll get opportunities to gain skills that help you rise in your career, no matter where you go ... Works efficiently in fast paced kitchen environment, and may work at different positions - Front ...

AM Line Cook

Philipsburg, MT · On-site

$14.50 - $18.25/hr

By providing precisely prepared dishes and supporting efficient kitchen operations, the AM Line Cook contributes directly to the property's reputation for excellence. Key Responsibilities • Prepare ...

AM Line Cook

Philipsburg, MT · On-site

$14.50 - $18.25/hr

By providing precisely prepared dishes and supporting efficient kitchen operations, the AM Line Cook contributes directly to the property's reputation for excellence. Key Responsibilities • Prepare ...

Sous Chef

Philipsburg, MT · On-site

$46K - $62K/yr

Directs and manages all phases of daily kitchen operations including opening and closing procedures, food preparation, cooking, plating, and service execution across various venues. * Ensures ...

Dishwasher

Missoula, MT · On-site

$13 - $15/hr

Our Dishwashers work together with the cooks to produce high quality food in a fast-paced environment and keep a kitchen that takes pride in its teamwork and organization running smoothly. If you are ...

Sous Chef

Philipsburg, MT · On-site

$46K - $62K/yr

Directs and manages all phases of daily kitchen operations including opening and closing procedures, food preparation, cooking, plating, and service execution across various venues. * Ensures ...

PM Line Cook

Philipsburg, MT · On-site

$14.50 - $18.25/hr

... kitchen staff and front-of-house teams to ensure seamless service and timely delivery of orders. • Adhere to all health, safety, and sanitation guidelines and regulations, maintaining a clean and ...

Showing results 21-40

Kitchen Helper information

See Victor, MT salary details

$8

$14

$18

How much do kitchen helper jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for kitchen helper in Victor, MT is $14.54, according to ZipRecruiter salary data. Most workers in this role earn between $13.32 and $15.38 per hour, depending on experience, location, and employer.

What is a kitchen helper?

As a kitchen helper, you perform a variety of duties in a restaurant, cafe, or large commercial kitchen. You use food service skills to assist chefs, wait staff, and restaurant managers with a variety of tasks to keep the kitchen functioning smoothly and safely. Although there are no formal qualifications required for this career, you typically have some form of previous restaurant work experience, such as dishwashing or bussing tables. You do not interact directly with customers, although your job may be near customer areas. Kitchen helpers must be detail oriented and capable of multi-tasking in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a kitchen helper, and why are they important?

To thrive as a Kitchen Helper, you need basic food preparation skills, knowledge of kitchen sanitation standards, and the physical stamina to handle standing for long periods. Familiarity with commercial kitchen equipment and safe food handling certifications, such as a food handler's permit, are often required. Strong teamwork, time management, and a positive attitude help you excel in a fast-paced and collaborative kitchen environment. These skills are important to maintain safety, efficiency, and high-quality food service in any culinary operation.

What are some common challenges faced by kitchen helpers and how can they be managed?

Kitchen helpers often work in fast-paced, high-pressure environments where multitasking and efficiency are crucial. Common challenges include standing for long periods, managing time effectively during busy service hours, and maintaining cleanliness while juggling multiple tasks. To manage these challenges, it's important to wear comfortable, non-slip footwear, stay organized by following a prep list, and communicate clearly with team members to coordinate tasks smoothly. Adhering to kitchen safety and hygiene protocols also helps minimize stress and ensures a productive workflow.

What is the difference between Kitchen Helper vs Dishwasher?

AspectKitchen HelperDishwasher
Primary ResponsibilitiesAssisting with food prep, cleaning, organizingLoading, operating, and cleaning dishwashing equipment
Required SkillsBasic kitchen knowledge, ability to follow instructionsAbility to operate dishwashing machines, attention to cleanliness
Work EnvironmentKitchen, food prep areasKitchen, dishwashing stations
CertificationsNone typically requiredNone typically required

While both roles support kitchen operations, a Kitchen Helper assists with a variety of tasks including food prep and cleaning, whereas a Dishwasher focuses primarily on cleaning dishes and kitchenware. Both positions are entry-level and essential for maintaining efficient kitchen workflows.

What cities near Victor, MT are hiring for Kitchen Helper jobs?

Cities near Victor, MT with the most Kitchen Helper job openings:

$14.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 11 days ago


Job description

Work with our kitchen team to keep our dining service in motion.
Keep our guests in plates while operating our commercial dishwasher. (AC included!)
Our kitchen boasts fast paced teamwork and a collaborative environment,
Here at Triple Creek Ranch, we want to make guests feel like they are in a Montana getaway and want our employees to help us give that experience to them. We want qualified candidates who enjoy a fast-paced work environment and paying attention to the small things to make guests overall experiences more enjoyable.
Benefits: Medical Coverage (full-time employees), Supplementary Benefits: Dental, Vision, Accident, etc. (full-time year-round employees), PTO & 401k Match (full-time year-round employees), employee discounts on stays and merchandise.
Overview:
To perform duties to maintain kitchen work areas, restaurant equipment, and utensils in clean and orderly condition.
Minimum Required Qualifications
The person in this position needs to:
  • Occasionally remain in stationary position while washing or drying dishes.
  • Frequently move about the dish pit and kitchen.
  • Constantly use fingers and hands to wash, dry and put away dishes, silverware, pots and pans.
  • Position oneself to place kitchen items on lower shelves.
  • Frequently use cleaning items such as brooms and mops.
  • Frequently be able to determine if dishes are clean.
  • Frequently move equipment, supplies and boxes weighing up to 50 pounds across short distances.
  • Must have a valid driver's license, a clean driving record and be insurable on our company liability insurance as a driver of company vehicles.

Essential Functions
  • Create a positive and energetic environment that supports the delivery of an exceptional guest experience while upholding the highest level of TCR and Relais & Châteaux standards.
  • Maintain the extraordinary five star TCR image and resort appearance including all service, cleanliness, and appearance standards.
  • Wash pots, pans and trays by hand.
  • Scrape food from dirty dishes and wash them by hand or place them in racks in the dishwashing machine.
  • Refill chemicals in the dishwashing machine.
  • Sweep and mop floors.
  • Wash worktables, walls and refrigerators.
  • Keep the kitchen clean, including hood areas and other areas specified by the Chef.
  • Remove trash and place it in designated containers.
  • Hose out garbage cans.
  • Transfer equipment between storage and work areas by hand.
  • Wash and peel vegetables using a knife or peeling machine.
  • Help with stock production.
  • Help with between season kitchen deep cleanings.
  • Perform any other job duties as assigned.

Job Classification
  • This is a non-exempt position under the Fair Labor Standards Act (FLSA).

Disclaimer
This job description is not an exhaustive list of all functions that the employee may be required to perform, and the employee may be required to perform additional functions. Additionally, TCR reserves the right to revise this job description at any time. The employee must be able to perform the essential functions of the position satisfactorily and that, if requested, reasonable accommodations may be made to enable employees with disabilities to perform the essential functions of their job, absent undue hardship.