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Kitchen Designer Jobs in Inwood, WV (NOW HIRING)

Trulieve

Edibles Technician I

Hancock, MD · On-site

$17.45/hr

Our products are designed to alleviate seizures, severe and persistent muscle spasms, pain, nausea ... KEY DUTIES AND RESPONSIBILITIES Basic knowledge of all equipment in the kitchen Measure raw ...

Ruby Tuesday

Prep-Salad Bar

Charles Town, WV · On-site

$13.50 - $17/hr

Clean, roll, and unroll kitchen mats. Sweep up trash around exterior of restaurant. Deck scrub walk ways and back dock area. Bags and haul dish room trash to dumpster at designed times. Responsible ...

Trulieve

Edibles Technician I

Hancock, MD · On-site

$17.45/hr

Our products are designed to alleviate seizures, severe and persistent muscle spasms, pain, nausea ... KEY DUTIES AND RESPONSIBILITIES • Basic knowledge of all equipment in the kitchen • Measure raw ...

Ruby Tuesday

Dishwasher

Charles Town, WV · On-site

$12.25 - $16/hr

Maintains adequate levels of clean tableware for dining room and kitchen. Keeps dish area clean and organized. Bags and haul dish room trash to dumpster at designed times. Maintains adequate levels ...

rubytuesday

Prep-Salad Bar

Charles Town, WV · On-site

$13.50 - $17/hr

... kitchen mats. • Sweep up trash around exterior of restaurant. Deck scrub walk ways and back dock area. • Bags and haul dish room trash to dumpster at designed times. • Responsible for the set ...

rubytuesday

Dishwasher

Charles Town, WV · On-site

$12.25 - $16/hr

Maintains adequate levels of clean tableware for dining room and kitchen. • Keeps dish area clean and organized. • Bags and haul dish room trash to dumpster at designed times. • Maintains ...

BJ's Restaurants

Line Cook

Frederick, MD

$18 - $20/hr

Benefits designed for your holistic wellness: * Medical, dental, vision, and wellness programs ... Clean, sanitize, and organize the kitchen, walk-in coolers, and storage areas. Requirements Bring ...

BJ's Restaurants

Line Cook

Hagerstown, MD

$18 - $20/hr

Benefits designed for your holistic wellness: * Medical, dental, vision, and wellness programs ... Clean, sanitize, and organize the kitchen, walk-in coolers, and storage areas. Requirements Bring ...

BJ's Restaurants

Line Cook

Frederick, MD · On-site

$18 - $20/hr

Benefits designed for your holistic wellness: * Medical, dental, vision, and wellness programs ... Clean, sanitize, and organize the kitchen, walk-in coolers, and storage areas. Requirements Bring ...

BJ's Restaurants

Line Cook

Hagerstown, MD · On-site

$18 - $20/hr

Benefits designed for your holistic wellness: * Medical, dental, vision, and wellness programs ... Clean, sanitize, and organize the kitchen, walk-in coolers, and storage areas. Requirements Bring ...

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Showing results 21-40

All JobsKitchen Designer JobsKitchen Designer Jobs in Inwood, WV

Kitchen Designer information

See Inwood, WV salary details

$17.9K

$52.7K

$112.3K

How much do kitchen designer jobs pay per year?

As of Aug 16, 2026, the average yearly pay for kitchen designer in Inwood, WV is $52,701.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,700.00 and $53,800.00 per year, depending on experience, location, and employer.

What does a kitchen designer do?

A Kitchen Designer drafts plans for building new or updating old kitchens based on a customer's desires. During the initial design meeting, Kitchen Designers discuss the budget and scope of the project, then take measurements and pictures. Using this information, they may create a style-board, rendering, or electronic image of the finished design concept to show the client. Once the plans are approved, the designers work with the clients to select appliances, cabinetry, colors, finishes, and décor. Once approved, the designers coordinate with the vendors, contractors, and installers to see the planned vision for a new kitchen come to life.

What does a kitchen designer do?

A kitchen designer specializes in planning and creating functional, aesthetically pleasing kitchen spaces for homes or commercial properties. They work closely with clients to understand their needs, preferences, and budget, then use their expertise to design layouts, select materials, and recommend appliances. Kitchen designers often use specialized software to create detailed plans and 3D renderings, ensuring the final design maximizes space, efficiency, and style. They may also coordinate with contractors, suppliers, and installers throughout the renovation or construction process.

What are the key skills and qualifications needed to thrive as a kitchen designer, and why are they important?

To thrive as a Kitchen Designer, you need expertise in spatial planning, design principles, and knowledge of cabinetry, appliances, and materials, often backed by a degree in interior design or a related field. Familiarity with CAD software, 3D rendering tools, and industry certifications such as NKBA are typically required. Strong communication, creativity, and problem-solving skills help you understand client needs and deliver effective design solutions. These skills ensure functional, aesthetically pleasing kitchens that meet client expectations and industry standards.

How does a kitchen designer typically collaborate with clients and contractors during a project?

Kitchen Designers work closely with clients to understand their needs, preferences, and budget, translating those into functional and aesthetic design plans. They also coordinate with contractors, suppliers, and installers to ensure that the design is executed accurately and efficiently. Regular meetings, site visits, and clear communication are essential throughout the project to resolve any issues and keep the project on track. This collaborative approach helps deliver a finished kitchen that meets both the client's vision and practical requirements.

What is the difference between Kitchen Designer vs Kitchen Cabinet Installer?

AspectKitchen DesignerKitchen Cabinet Installer
CredentialsDesign certifications, interior design knowledgeTrade licenses, carpentry skills
Work EnvironmentDesign studios, client consultations, project planningConstruction sites, installation locations
Industry UsageDesign firms, remodeling companies, retail showroomsConstruction companies, remodeling contractors

Kitchen Designers focus on creating functional and aesthetic kitchen layouts, selecting materials, and working with clients on design concepts. Kitchen Cabinet Installers specialize in the physical installation of cabinets, ensuring proper fit and finish. While both roles are essential in kitchen projects, designers plan the space, and installers execute the physical setup.

Do kitchen designers make good money?

Kitchen designers typically earn a median annual salary that varies based on experience, location, and client base, with many earning between $40,000 and $80,000. Experienced designers with strong skills in CAD software and project management can earn higher incomes, especially if they run their own businesses or work in high-end markets.

How much do kitchen designers get paid?

Kitchen designers typically earn a median annual salary of around $55,000 to $70,000, with experienced professionals and those working in high-demand areas earning higher wages. Salaries can vary based on experience, certifications, location, and whether they work independently or for a company.

What does a kitchen designer get paid?

The average salary for a kitchen designer ranges from $45,000 to $75,000 per year, depending on experience, location, and the complexity of projects. Many designers also earn commissions or bonuses based on sales and client satisfaction, and proficiency with design software like AutoCAD can enhance earning potential.
More about Kitchen Designer jobs
Kitchen Designer jobs near you
Infographic showing various Kitchen Designer job openings in Inwood, WV as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $52,701 per year, or $25.3 per hour.

Edibles Technician I

Trulieve

Hancock, MD • On-site

$17.45/hr

Full-time

PTO

Re-posted 2 days ago

Trulieve rating

5.3

Company rating: 5.3 out of 10

Based on 54 frontline employees who took The Breakroom Quiz

30th of 33 rated cannabis dispensaries

Job description

If you have an interest in being part of one of the fastest growing industries in the nation in you may consider wanting to work for Trulieve! If you have a desire to help others in need through your efforts, this may be the role for you! 

At Trulieve, we strive to bring our patients the relief they need in a product they can trust. Our plants are hand-grown in an environment specially designed to reduce unwanted chemicals and pests, keeping the process as natural as possible at every turn.

Our products are designed to alleviate seizures, severe and persistent muscle spasms, pain, nausea, loss of appetite, and other symptoms associated with serious medical conditions such as cancer.

Our specially trained staff works hand-in-hand with physicians to provide the right products and the correct dosage to ensure patients get the compassionate care they need.

To learn more about our company, please visit our website; 

https://www.trulieve.com

Requisition ID:  20286 

Remote Work Available: No 

Job Title: Edibles Technician I

Department: Processing

Reports to: Edibles Lead and/or Supervisor

FSLA Status: Hourly, Non Exempt

Pay: $17.45

Location: Hancock, MD

POSITION SUMMARY

This position exists to prep and assist Edible Technician 2 operator in producing cannabis infused edible products within the kitchen in the production department.

Edibles Technician 1 will assist the Edibles Manager to prepare all edibles in a sanitary and timely manner.

KEY DUTIES AND RESPONSIBILITIES

Basic knowledge of all equipment in the kitchen

Measure raw material ingredients for production runs

Perform piece weight verification and ensure metal detection is working

Weigh, pack, label, and ensure proper amounts are put into case packs

Unmold gels, chocolates, gummies, troche, etc. as units complete production process

Prepare all edibles in a sanitary and timely manner

Assist with the cleaning, sanitation, and organization of the kitchen

Follow all GMP, HACCP and Q/A processes in facility

Strictly follow department SOP's, Batch Records, Log's, and associated Forms/Documents

Assist in the implementation of Edible Kitchen systems and SOPs

Maintain relevant training as new products are introduced. Train in machinery and process operations

Other duties as assigned

SKILLS AND QUALIFICATIONS

One (1) to Five (5) years in a production facility, does not have to be food related but any experience with food preferred. Experience in baked goods, Bakery, restaurant, hotel or cottage industry preferred

1+ year working in a cGMP environment preferred

Safe serve certification preferred

Experience with cannabis infused edibles preferred, but not required

Ability to work with a team and have a sense of urgency

Ability to stand on feet for long hours

Ability to accurately follow recipes and measurements

Ability to be trained on various activities, machines, and systems

Ability to do monotonous activities without making errors

Detail-oriented mind set with a focus on efficiency, quality and sanitation

ADDITIONAL MINIMUM QUALIFICATIONS

Work in close proximity and with cannabis flower and particulates on a daily basis

Must be able to push, pull, move, and/or lift a minimum of 50 lbs to a minimum height of 5 feet and able to push, pull, move, and/or carry such weight a minimum distance of 50 feet, with or without mechanical assistance

Must be able to work seated/standing as appropriate at workstations for extended periods of time, maintain body equilibrium while climbing ladders, stairways, stopping, kneeling, crouching, and reaching, and use hands/fingers to hold, grasp, turn, pick, pinch frequently/constantly to complete tasks

Must be able to handle organic matter daily, able to wear PPE as appropriate (eye, face, hand, arm, head, foot, body, fall protection)

Must have visual acuity with/without job aids to perform activities such as; reading, viewing a computer terminal, visual inspection involving small parts/details. Clarity of vision at 20 ft or more in day and night/dark conditions

Must have proven mechanical and problem solving aptitude

Must be able to speak and communicate verbally at conversation levels with co-workers and leadership

Working in an environment with equipment that produces continuous low-level sound (Moderate noise)

WORK SCHEDULE

40+ hours weekly with flexible hours depending on store needs. Must be available to work occasional evenings, weekends and holidays.

Equal Opportunity Employer l Trulieve Supports a Drug Free Workplace

Trulieve job description is not designed to contain all activities, duties or responsibilities that are required of the employee. Duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.

Trulieve is an equal-opportunity employer. Qualified applicants will receive consideration without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.

Salary will be commensurate with experience.   A comprehensive benefits package including paid time off is offered with this position. 

Trulieve provides equal employment opportunities to all employees and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, pregnancy or any other characteristic protected by federal, state or local laws.

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