ZipRecruiter

Log In

1

Kitchen Cook Jobs in Washington (NOW HIRING)

Olney Station

Kitchen Cook

Olney, MD · On-site

$16 - $20.25/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Peruvian Chicken

Kitchen Cook

Beltsville, MD · On-site

$16 - $20/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Pollo A La Brasa

Kitchen Cook

Alexandria, VA · On-site

$16 - $20/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Peruvian Chicken

Kitchen Cook

Glen Burnie, MD · On-site

$15.25 - $19/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Pollo A La Brasa

Kitchen Cook

Oxon Hill, MD · On-site

$16 - $20/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Pollo A La Brasa

Kitchen Cook

Gaithersburg, MD

$17 - $21.25/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Peruvian Chicken

Kitchen Cook

New Carrollton, MD · On-site

$15.75 - $19.75/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Pollo A La Brasa

Kitchen Cook

Beltsville, MD · On-site

$16 - $20/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Picca Pollo A La Brasa

Kitchen Cook

Germantown, MD · On-site

$16 - $20/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Pollo A La Brasa

Kitchen Cook

Hyattsville, MD · On-site

$15.75 - $19.75/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Peruvian Chicken

Kitchen Cook

College Park, MD · On-site

$15.50 - $19.50/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Peruvian Chicken

Kitchen Cook

Bowie, MD · On-site

$15.25 - $19/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Facets

Weekend Kitchen Cook - Part-Time

Falls Church, VA · On-site

$18 - $21/hr

Kitchen Cook REPORTS TO: Operations Coordinator CATEGORY: Part-Time/Non-Exempt/Permanent LOCATION: In-Person/ Falls Church, Virginia PROGRAM: Bailey's Community Shelter Position Summary: FACETS is ...

next page

Showing results 1-20

All JobsKitchen Cook JobsKitchen Cook Jobs in Washington

Kitchen Cook information

See Washington salary details

$10

$18

$25

How much do kitchen cook jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for kitchen cook in Washington is $18.15, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $20.43 per hour, depending on experience, location, and employer.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chefs or head chefs in high-end restaurants, hotels, or private clubs, with salaries reaching six figures in some cases. Specialized roles such as culinary directors or chefs with advanced certifications and extensive experience tend to offer the highest compensation in the culinary industry.

What jobs pay 2000 a day?

In the culinary field, highly experienced or specialized kitchen cooks, such as executive chefs or private chefs working for high-net-worth clients, can earn up to $2,000 per day through premium services, catering, or consulting. These roles typically require extensive experience, advanced skills, and often involve working in luxury settings or managing large-scale events.

What are some typical challenges kitchen cooks face during busy service hours, and how can they be managed?

Kitchen cooks often encounter high-pressure situations during peak meal times, which can lead to stress and a fast-paced work environment. Managing these challenges involves strong organizational skills, effective communication with team members, and the ability to prioritize tasks quickly. Many kitchens rely on 'mise en place' (everything in its place) to ensure ingredients and tools are ready before service begins, helping cooks stay efficient and focused. Developing these habits not only improves performance but also builds resilience and teamwork in a professional kitchen.

Can I get paid to cook at home?

Kitchen cooks typically work in commercial kitchens and are paid for preparing food on a professional basis. Cooking at home is usually a personal activity and not a paid job unless you offer catering or cooking services legally and professionally. Skills such as food safety and culinary techniques are important for paid cooking roles.

What are the key skills and qualifications needed to thrive as a Kitchen Cook, and why are they important?

To thrive as a Kitchen Cook, you need strong culinary skills, knowledge of food safety standards, and often a high school diploma or culinary training. Familiarity with commercial kitchen equipment, POS systems, and food handling certifications (such as ServSafe) is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills for this position. These skills ensure consistent food quality, safe kitchen operations, and smooth service in a fast-paced environment.

What is the difference between Kitchen Cook vs Line Cook?

AspectKitchen CookLine Cook
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; culinary training often preferred
Work EnvironmentKitchen, various stations, prep and cooking areasKitchen, specific station, fast-paced cooking line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search & ComparisonKitchen Cook vs Line Cook

Both Kitchen Cooks and Line Cooks work in similar culinary environments, often sharing credentials and industry settings. The main difference is that Kitchen Cooks may have broader responsibilities, including prep work and overseeing multiple stations, while Line Cooks focus specifically on preparing dishes at a designated station during service. Understanding these roles helps in choosing the right career path or job search focus within the culinary industry.

What job makes $10,000 a month without a degree?

A kitchen cook typically does not earn $10,000 a month without significant experience or working in high-end establishments. Jobs that can reach this level of income without a degree often include specialized roles such as sales managers, real estate brokers, or entrepreneurs, which rely on skills, networking, and performance rather than formal education.

What does a kitchen cook do?

A kitchen cook is responsible for preparing, cooking, and presenting food according to recipes and restaurant standards. They handle various tasks such as chopping ingredients, monitoring food safety, maintaining cleanliness, and ensuring meals are served on time. Kitchen cooks may also assist in menu planning, inventory management, and training new staff. Their role is essential to creating a positive dining experience for customers.
Kitchen Cook jobs near you
Infographic showing various Kitchen Cook job openings in Washington as of June 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 94% Physical, and 6% Remote job distribution, with an average salary of $37,761 per year, or $18.2 per hour.

Kitchen Cook

Olney Station

Olney, MD • On-site

$16 - $20.25/hr

Full-time

Medical, PTO

Posted 10 days ago

Job description

JOB DESCRIPTION

We're hiring Kitchen Cooks to join our team!


Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team service goal by serving high quality food in a respectful work environment.


Responsibilities

  • Masters the initial assigned station and develops abilities to master other stations
  • Shows care for and maintains all restaurant facilities while using them in a safe manner
  • Knows proper set-up, usage and break-down of station and all food production equipment. Operates equipment in only the safest manner
  • Rotates, labels and dates all food stores, resulting in only the freshest highest-quality ingredients
  • Understands and follows proper food safety and sanitation procedures
  • Prepares broiled food items following Sardi’s Pollo A La Brasa specifications
  • Maintains a clean and sanitary work station
  • Coordinates timing of station items with other stations under direction of Managers
  • Complete knowledge of menu ticket times for all kitchen stations.
  • Send food orders to the expediter in a complete and organized fashion
  • Meets the needs of the operation by assisting in any area requested by the management


Why work with us?

We offer great benefits to our team members including:

  • PTO- Paid Time Off
  • Health Insurance contribution
  • Holiday Pay
  • Weekly Pay


Olney Station is an equal opportunity employer and does not discriminate against any applicant or employee because of race, color, religion, sex, national origin, disability, age, or military or veteran status in accordance with federal law. In addition, Sardi’s complies with applicable state and local laws governing non discrimination in employment in every jurisdiction in which it maintains facilities. Sardi’s also provides reasonable accommodation to qualified individuals with disabilities in accordance with applicable laws.


Disclaimer - Olney Station values diversity among our team members and the unique perspective this brings to the Company


Disclaimer - It is unlawful in Maryland to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this provision is guilty of a misdemeanor and subject to a fine not exceeding $100.


REQUIREMENTS
  • Previous broiler or related kitchen experience.
  • Completes station training requirements under the direction of an approved company trainer.
  • Follows good organizational habits.
  • Arrives to work on time, and according to schedule. Demonstrates the courteous and helpful attitude that exemplifies our team service goal. Treats others with respect.
  • Frequent lifting and transporting up to 50 pounds.
  • Communicates pertinent information effectively.
  • Follows recipe/production specifications.
  • Works quickly, efficiently and well under pressure.
  • Minimizes waste

ABOUT THE COMPANY

Olney Station, a new full-service concept restaurant, is looking to build its team. If you are energetic, friendly, and able to multi-task in a fast-paced environment, we are looking for you!