Kitchen Cook Jobs in Washington (NOW HIRING)

Kitchen Cook

$15.75 - $19.75/hr

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team ...

Sardi's Pollo A La Brasa

Kitchen Cook

Capitol Heights, MD

$15.75 - $19.75/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Laurel, MD

$15.50 - $19.50/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Laurel, MD

$15.50 - $19.50/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Bowie, MD

$15.25 - $19/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Bowie, MD

$15.25 - $19/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Oxon Hill, MD

$16 - $20/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Oxon Hill, MD

$16 - $20/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Alexandria, VA

$16 - $20/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Alexandria, VA

$16 - $20/hr

Olney Station

Kitchen Cook

Olney, MD

$16 - $20.25/hr

Olney Station

Kitchen Cook

Olney, MD

$16 - $20.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Gaithersburg, MD

$17 - $21.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Gaithersburg, MD

$17 - $21.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Clinton, MD

$15.75 - $19.75/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Clinton, MD

$15.75 - $19.75/hr

Picca Pollo A La Brasa

Kitchen Cook

Germantown, MD

$16 - $20/hr

Picca Pollo A La Brasa

Kitchen Cook

Germantown, MD

$16 - $20/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Olney, MD

$16 - $20.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Olney, MD

$16 - $20.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Annapolis, MD

$15.50 - $19.50/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Annapolis, MD

$15.50 - $19.50/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Takoma Park, MD

$16.25 - $20.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Takoma Park, MD

$16.25 - $20.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Rockville, MD

$16 - $20.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Rockville, MD

$16 - $20.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Beltsville, MD

$16 - $20/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Beltsville, MD

$16 - $20/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Glen Burnie, MD

$15.25 - $19/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Glen Burnie, MD

$15.25 - $19/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Temple Hills, MD

$17 - $21.50/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Temple Hills, MD

$17 - $21.50/hr

Sardi's Pollo A La Brasa

Kitchen Cook

New Carrollton, MD

$15.75 - $19.75/hr

Sardi's Pollo A La Brasa

Kitchen Cook

New Carrollton, MD

$15.75 - $19.75/hr

Sardi's Pollo A La Brasa

Kitchen Cook

College Park, MD

$15.50 - $19.50/hr

Sardi's Pollo A La Brasa

Kitchen Cook

College Park, MD

$15.50 - $19.50/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Laurel, MD

$15.50 - $19.50/hr

Quick apply

Sardi's Pollo A La Brasa

Kitchen Cook

Laurel, MD

$15.50 - $19.50/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Olney, MD · On-site

$16 - $20.25/hr

Sardi's Pollo A La Brasa

Kitchen Cook

Olney, MD · On-site

$16 - $20.25/hr

Showing results 1-20

Kitchen Cook Jobs in Washington

Kitchen Cook information

See Washington salary details

$10

$18

$25

How much do kitchen cook jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for kitchen cook in Washington is $18.15, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $20.43 per hour, depending on experience, location, and employer.

What is the highest paying job for a cook?

The highest paying roles for cooks typically include executive chefs, head chefs, or culinary directors in high-end restaurants or hotel chains, with salaries often exceeding $70,000 annually. Specialized cuisines, extensive experience, and management responsibilities contribute to higher compensation in these positions.

What are some typical challenges kitchen cooks face during busy service hours, and how can they be managed?

Kitchen cooks often encounter high-pressure situations during peak meal times, which can lead to stress and a fast-paced work environment. Managing these challenges involves strong organizational skills, effective communication with team members, and the ability to prioritize tasks quickly. Many kitchens rely on 'mise en place' (everything in its place) to ensure ingredients and tools are ready before service begins, helping cooks stay efficient and focused. Developing these habits not only improves performance but also builds resilience and teamwork in a professional kitchen.

Can I get paid to cook at home?

Kitchen cooks typically work in commercial kitchens and are paid for preparing food on-site. Cooking at home is usually a personal activity and not a paid job unless you offer catering or private chef services, which require proper licensing and client agreements.

What is the work of a cook in the kitchen?

A kitchen cook prepares, cooks, and presents food according to recipes and standards. They handle tasks such as chopping, cooking, plating, and maintaining cleanliness, often working with kitchen tools and following safety protocols. Cooks may specialize in specific cuisines or stations within the kitchen environment.

What jobs make $3,000 a month without a degree?

A kitchen cook can earn around $3,000 a month with experience, especially in high-volume restaurants or hotels. Additional income can come from overtime, tips, or working in specialized roles like sous chef or line cook, which may require culinary skills but not necessarily a degree.

What are the key skills and qualifications needed to thrive as a Kitchen Cook, and why are they important?

To thrive as a Kitchen Cook, you need strong culinary skills, knowledge of food safety standards, and often a high school diploma or culinary training. Familiarity with commercial kitchen equipment, POS systems, and food handling certifications (such as ServSafe) is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills for this position. These skills ensure consistent food quality, safe kitchen operations, and smooth service in a fast-paced environment.

What is the difference between Kitchen Cook vs Line Cook?

Aspect	Kitchen Cook	Line Cook
Credentials	High school diploma or equivalent; culinary training often preferred	High school diploma or equivalent; culinary training often preferred
Work Environment	Kitchen, various stations, prep and cooking areas	Kitchen, specific station, fast-paced cooking line
Employer & Industry Usage	Restaurants, hotels, catering services	Restaurants, hotels, catering services
Common Search & Comparison	Kitchen Cook vs Line Cook

Both Kitchen Cooks and Line Cooks work in similar culinary environments, often sharing credentials and industry settings. The main difference is that Kitchen Cooks may have broader responsibilities, including prep work and overseeing multiple stations, while Line Cooks focus specifically on preparing dishes at a designated station during service. Understanding these roles helps in choosing the right career path or job search focus within the culinary industry.

What does a kitchen cook do?

A kitchen cook is responsible for preparing, cooking, and presenting food according to recipes and restaurant standards. They handle various tasks such as chopping ingredients, monitoring food safety, maintaining cleanliness, and ensuring meals are served on time. Kitchen cooks may also assist in menu planning, inventory management, and training new staff. Their role is essential to creating a positive dining experience for customers.

Kitchen Cook jobs near you

Kitchen Cook

Sardi's Pollo A La Brasa

Capitol Heights, MD

Apply

$15.75 - $19.75/hr

Other

Medical, PTO

Re-posted 10 days ago

Job description

We're hiring Kitchen Cooks to join our team!

Our Kitchen Cooks are tasked with properly preparing all menu items according to company standards and specifications in an expeditious, safe and sanitary manner. You are expected to support our team service goal by serving high quality food in a respectful work environment.

Responsibilities

Masters the initial assigned station and develops abilities to master other stations
Shows care for and maintains all restaurant facilities while using them in a safe manner
Knows proper set-up, usage and break-down of station and all food production equipment. Operates equipment in only the safest manner
Rotates, labels and dates all food stores, resulting in only the freshest highest-quality ingredients
Understands and follows proper food safety and sanitation procedures
Prepares broiled food items following Sardi's Pollo A La Brasa specifications
Maintains a clean and sanitary work station
Coordinates timing of station items with other stations under direction of Managers
Complete knowledge of menu ticket times for all kitchen stations.
Send food orders to the expediter in a complete and organized fashion
Meets the needs of the operation by assisting in any area requested by the management

Why work with us?

We offer great benefits to our team members including:

PTO- Paid Time Off
Free meals
Health Insurance contribution
Holiday Pay
Weekly Pay

Sardi's is an equal opportunity employer and does not discriminate against any applicant or employee because of race, color, religion, sex, national origin, disability, age, or military or veteran status in accordance with federal law. In addition, Sardi's complies with applicable state and local laws governing non discrimination in employment in every jurisdiction in which it maintains facilities. Sardi's also provides reasonable accommodation to qualified individuals with disabilities in accordance with applicable laws.

Disclaimer - Sardi's values diversity among our team members and the unique perspective this brings to the Company

Disclaimer - It is unlawful in Maryland to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this provision is guilty of a misdemeanor and subject to a fine not exceeding $100.

About Sardi's Pollo A La Brasa

Sourced by ZipRecruiter

Industry

Food services and drinking places

Company size

501 - 1,000 Employees

Headquarters location

Beltsville, MD, US

Year founded

2008

Website

sardischicken.com

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