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Kitchen Cook Jobs in Quebec (NOW HIRING)

COGIR Immobilier

Reporting to the Executive Chef, the successful candidate will assist the chef and cooks in their ... Collaborate with kitchen staff to ensure good teamwork * Ensure and optimize quality standards in ...

Chartwell Azalis

Kitchen Supervisor

Repentigny, QC

Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food ... DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in ...

Huey Magoo's

$13 - $16/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. * Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff ...

COGIR Immobilier

Reporting to the Executive Chef, the successful candidate will assist the chef and cooks in their ... Collaborate with kitchen staff to ensure good teamwork * Ensure and optimize quality standards in ...

Burger King

Cook

Cowansville, QC

Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, saute, grill, or fry station, you'll ...

Manoir Claudette Barré

Cook

Montreal, QC

The cook assists the chef in the preparation of meals and ensures the management of the kitchen team during the absence of the chef. : Plan menus, prepare meals, and determine portions and quantities ...

Boston Pizza

Prep Cook/ Kitchen Opener

Sainte-julie, QC · On-site

Prep Cook/ Kitchen Opener Looking for Cooks/Preppers with early morning availability to join our team here at Boston Pizza Nanaimo. Hoping for someone organized and efficient that can complete prep ...

Burger King

Cook

Cowansville, QC · On-site

Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you'll ...

Boston Pizza

Prep Cook/ Kitchen Opener

Sainte-julie, QC · On-site

OverviewPrep Cook/ Kitchen OpenerLooking for Cooks/Preppers with early morning availability to join our team here at Boston Pizza Nanaimo.Hoping for someone organized and efficient that can complete ...

Dufry

Kitchen Manager

Dorval, QC

Kitchen Manager BF1028 Summary: The Kitchen Manager supports the manager of a restaurant with ... Trains cooks and prep cooks * Ensures recipe compliance and completes self-inspection reports

Villa Ste-Rose

Cook

Laval, QC

She helps to clean the equipment and the kitchen and orders the merchandise necessary for the ... The cook is also in support of the chef.

Le Clair Matin

Cook

Longueuil, QC

Ensure the cleanliness of the kitchen and equipment according to hygiene and sanitation standards ... cooking food using appropriate methods Prepare lunch and dinner carts for the care department ...

ASICC-MED

Cook

Montreal, QC

CA$29/hr

The cook is responsible for preparing the meals on the menu in collaboration with their assistant manager and the kitchen helper. They ensure compliance with hygiene, safety, quality, and maintenance ...

ASICC-MED

Cook

Montreal, QC

CA$29/hr

The cook is responsible for preparing the meals on the menu in collaboration with their assistant manager and the kitchen helper. They ensure compliance with hygiene, safety, quality, and maintenance ...

Chartwell des Chutes

Cook

Levis, QC

As a cook, you will actively participate in meal preparation and the smooth running of the residence's kitchen, while ensuring that you offer quality dishes adapted to the residents' needs. Main ...

ASICC-MED

Cook

Montreal, QC

CA$29/hr

The cook is responsible for preparing the meals on the menu in collaboration with their assistant manager and the kitchen helper. They ensure compliance with hygiene, safety, quality, and maintenance ...

Villa Ste-Rose

Cook

Laval, QC

She participates in the cleaning of the equipment and the kitchen and orders the goods necessary ... The cook person is also in support of the chef. Hourly : 10 a.m. to 6 p.m. and/or 6 a.m. to 2 p.m.

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All JobsKitchen Cook JobsKitchen Cook Jobs in Quebec

Kitchen Cook information

See Quebec salary details

$7

$13

$20

How much do kitchen cook jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for kitchen cook in Quebec is $13.61, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $15.62 per hour, depending on experience, location, and employer.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chefs or head chefs in high-end restaurants, hotels, or private clubs, with salaries reaching six figures in some cases. Specialized roles such as culinary directors or chefs with advanced certifications and extensive experience tend to offer the highest compensation in the culinary industry.

What jobs pay 2000 a day?

In the culinary field, highly experienced or specialized kitchen cooks, such as executive chefs or private chefs working for high-net-worth clients, can earn up to $2,000 per day through premium services, catering, or consulting. These roles typically require extensive experience, advanced skills, and often involve working in luxury settings or managing large-scale events.

What are some typical challenges kitchen cooks face during busy service hours, and how can they be managed?

Kitchen cooks often encounter high-pressure situations during peak meal times, which can lead to stress and a fast-paced work environment. Managing these challenges involves strong organizational skills, effective communication with team members, and the ability to prioritize tasks quickly. Many kitchens rely on 'mise en place' (everything in its place) to ensure ingredients and tools are ready before service begins, helping cooks stay efficient and focused. Developing these habits not only improves performance but also builds resilience and teamwork in a professional kitchen.

Can I get paid to cook at home?

Kitchen cooks typically work in commercial kitchens and are paid for preparing food on a professional basis. Cooking at home is usually a personal activity and not a paid job unless you offer catering or cooking services legally and professionally. Skills such as food safety and culinary techniques are important for paid cooking roles.

What are the key skills and qualifications needed to thrive as a Kitchen Cook, and why are they important?

To thrive as a Kitchen Cook, you need strong culinary skills, knowledge of food safety standards, and often a high school diploma or culinary training. Familiarity with commercial kitchen equipment, POS systems, and food handling certifications (such as ServSafe) is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills for this position. These skills ensure consistent food quality, safe kitchen operations, and smooth service in a fast-paced environment.

What is the difference between Kitchen Cook vs Line Cook?

AspectKitchen CookLine Cook
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; culinary training often preferred
Work EnvironmentKitchen, various stations, prep and cooking areasKitchen, specific station, fast-paced cooking line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search & ComparisonKitchen Cook vs Line Cook

Both Kitchen Cooks and Line Cooks work in similar culinary environments, often sharing credentials and industry settings. The main difference is that Kitchen Cooks may have broader responsibilities, including prep work and overseeing multiple stations, while Line Cooks focus specifically on preparing dishes at a designated station during service. Understanding these roles helps in choosing the right career path or job search focus within the culinary industry.

What job makes $10,000 a month without a degree?

A kitchen cook typically does not earn $10,000 a month without significant experience or working in high-end establishments. Jobs that can reach this level of income without a degree often include specialized roles such as sales managers, real estate brokers, or entrepreneurs, which rely on skills, networking, and performance rather than formal education.

What does a kitchen cook do?

A kitchen cook is responsible for preparing, cooking, and presenting food according to recipes and restaurant standards. They handle various tasks such as chopping ingredients, monitoring food safety, maintaining cleanliness, and ensuring meals are served on time. Kitchen cooks may also assist in menu planning, inventory management, and training new staff. Their role is essential to creating a positive dining experience for customers.
Kitchen Cook jobs near you
Infographic showing various Kitchen Cook job openings in Quebec as of June 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $28,311 per year, or $13.6 per hour.

Kitchen Assistant/Cook

COGIR Immobilier

Full-time, Part-time

Posted 6 days ago

Job description

Are you a good listener, empathetic, and do you enjoy helping others? Are you looking for meaningful work, a proactive approach, and a role in finding solutions? At Cogir, we need people like you! Join our dynamic team and become part of a community where every action matters. Here, you'll have the opportunity to thrive in a stable and rewarding job, making a real difference every day.


POSITION DESCRIPTION:

The welcoming SIMONIA residence offers a friendly work environment, a warm atmosphere, and a high quality of life! Working in a residence is more than just a professional experience; it's a life experience with valuable responsibilities and a wonderful clientele! We offer stable hours, attractive benefits, and the opportunity to make a significant difference in the daily lives of our residents. Reporting to the Executive Chef, the successful candidate will assist the chef and cooks in their duties. They participate in the preparation of cold dishes and desserts, cut and peel vegetables and fruit, plate dishes, prepare meal trolleys, and assist the rest of the team with the maintenance of equipment and the kitchen. Permanent part-time position, 24 hours per week, daytime hours from 8:00 a.m. to 4:00 p.m., and one weekend out of two.


ROLE AND GENERAL RESPONSIBILITIES:

  • All other related tasks

Food Services

  • Assemble plates of food
  • Collaborate with kitchen staff to ensure good teamwork
  • Ensure and optimize quality standards in the use of food
  • Ensure the kitchen and equipment are kept clean according to established hygiene and cleanliness standards
  • Manning the warm table, help residences with their choices
  • Peel and cut vegetables for meals
  • Perform inventory duties, receive and store food for the kitchen
  • Prepare the lunches and suppers for the Health Care department
  • Supervise the preparation of cold meals and desserts
  • Use work methods consistent with the health and safety rules and cleanliness standards in effect

EXPERIENCE AND QUALIFICATIONS:

  • Knowledge of retirement homes, a major asset
  • A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
  • Experience in a large restoration's volume (an asset)
  • A minimum of 1 to 2 years experience
  • Training certification (MAPAQ)

BENEFITS:

  • Salary to be discussed
  • Free parking
  • Referral Program
  • Free meals
  • Sick days and time off for family obligations
  • Employee Assistance Program
  • Vacation
  • Social Club activities, gifts and substantial discounts
  • Human management approach
  • Consistent schedule
  • Career Opportunity
  • Welcome and integration Program
  • A welcoming and tight-knit team!

JOB STATUS:

Permanent: Part Time

JOB SCHEDULE:

Day time

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