Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food ... DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in ...
Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food ... DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in ...
Kitchen Supervisor
Quebec, QC · On-site
Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food ... DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in ...
Kitchen Supervisor
Quebec, QC · On-site
Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food ... DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in ...
$13 - $16/hr
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. * Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff ...
$13 - $16/hr
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. * Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff ...
Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food ... DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in ...
Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food ... DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in ...
Cook
Cowansville, QC · On-site
Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, saute, grill, or fry station, you'll ...
Cook
Cowansville, QC · On-site
Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, saute, grill, or fry station, you'll ...
Cook
Montreal, QC · On-site
The cook assists the chef in the preparation of meals and ensures the management of the kitchen team during the absence of the chef. : Plan menus, prepare meals, and determine portions and quantities ...
Cook
Montreal, QC · On-site
The cook assists the chef in the preparation of meals and ensures the management of the kitchen team during the absence of the chef. : Plan menus, prepare meals, and determine portions and quantities ...
Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you'll ...
Quick apply
Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you'll ...
Kitchen Manager
Dorval, QC · On-site
Kitchen Manager BF1028 Summary: The Kitchen Manager supports the manager of a restaurant with ... Trains cooks and prep cooks * Ensures recipe compliance and completes self-inspection reports
Kitchen Manager
Dorval, QC · On-site
Kitchen Manager BF1028 Summary: The Kitchen Manager supports the manager of a restaurant with ... Trains cooks and prep cooks * Ensures recipe compliance and completes self-inspection reports
A meal lovingly prepared by our kitchen team Soleil provides on-site integration training from the ... As a Cook, you will have the opportunity to: Prepare, cook and present delicious meals to residents ...
A meal lovingly prepared by our kitchen team Soleil provides on-site integration training from the ... As a Cook, you will have the opportunity to: Prepare, cook and present delicious meals to residents ...
Ensure the cleanliness of the kitchen and equipment according to hygiene and sanitation standards ... cooking food using appropriate methods Prepare lunch and dinner carts for the care department ...
Ensure the cleanliness of the kitchen and equipment according to hygiene and sanitation standards ... cooking food using appropriate methods Prepare lunch and dinner carts for the care department ...
Cook
CA$29/hr
The cook is responsible for preparing the meals on the menu in collaboration with their assistant manager and the kitchen helper. They ensure compliance with hygiene, safety, quality, and maintenance ...
Cook
CA$29/hr
The cook is responsible for preparing the meals on the menu in collaboration with their assistant manager and the kitchen helper. They ensure compliance with hygiene, safety, quality, and maintenance ...
Cook
CA$29/hr
The cook is responsible for preparing the meals on the menu in collaboration with their assistant manager and the kitchen helper. They ensure compliance with hygiene, safety, quality, and maintenance ...
Cook
CA$29/hr
The cook is responsible for preparing the meals on the menu in collaboration with their assistant manager and the kitchen helper. They ensure compliance with hygiene, safety, quality, and maintenance ...
Kitchen Assistant
Laval, QC · On-site
If you are looking for a motivating and stimulating job, you have a passion for cooking and doing things right and kitchen rigour hold no more secrets for you... then this position is for you! Take ...
Kitchen Assistant
Laval, QC · On-site
If you are looking for a motivating and stimulating job, you have a passion for cooking and doing things right and kitchen rigour hold no more secrets for you... then this position is for you! Take ...
Cook
CA$29/hr
The cook is responsible for preparing the meals on the menu in collaboration with their assistant manager and the kitchen helper. They ensure compliance with hygiene, safety, quality, and maintenance ...
Cook
CA$29/hr
The cook is responsible for preparing the meals on the menu in collaboration with their assistant manager and the kitchen helper. They ensure compliance with hygiene, safety, quality, and maintenance ...
DEP in institutional cooking or training in cooking Significant work experience as a kitchen helper or general kitchen helper MAPAQ Why come work with us! Replacement premium Free meal program ...
DEP in institutional cooking or training in cooking Significant work experience as a kitchen helper or general kitchen helper MAPAQ Why come work with us! Replacement premium Free meal program ...
If you are looking for a motivating and stimulating job, you have a passion for cooking and doing things right and kitchen rigour hold no more secrets for you... then this position is for you! Take ...
If you are looking for a motivating and stimulating job, you have a passion for cooking and doing things right and kitchen rigour hold no more secrets for you... then this position is for you! Take ...
Kitchen Assistant
Montreal, QC · On-site
If you are looking for a motivating and stimulating job, you have a passion for cooking and doing things right and kitchen rigour hold no more secrets for you... then this position is for you! Take ...
Posted today
Kitchen Assistant
Montreal, QC · On-site
If you are looking for a motivating and stimulating job, you have a passion for cooking and doing things right and kitchen rigour hold no more secrets for you... then this position is for you! Take ...
Posted today
Kitchen Cook information
See Quebec salary details
$7.69 - $8.89
3% of jobs
$8.89 - $10.10
8% of jobs
$11.27 is the 25th percentile. Wages below this are outliers.
$10.10 - $11.30
14% of jobs
$11.30 - $12.50
16% of jobs
The median wage is $13.23 / hr.
$12.50 - $13.70
15% of jobs
$13.70 - $14.90
14% of jobs
$15.48 is the 75th percentile. Wages above this are outliers.
$14.90 - $16.11
12% of jobs
$16.11 - $17.31
8% of jobs
$17.31 - $18.51
5% of jobs
$18.51 - $19.71
3% of jobs
$19.71 - $20.91
2% of jobs
$7
$13
$20
How much do kitchen cook jobs pay per hour?
As of Aug 7, 2026, the average hourly pay for kitchen cook in Quebec is $13.61, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $15.62 per hour, depending on experience, location, and employer.
What are some typical challenges kitchen cooks face during busy service hours, and how can they be managed?
Kitchen cooks often encounter high-pressure situations during peak meal times, which can lead to stress and a fast-paced work environment. Managing these challenges involves strong organizational skills, effective communication with team members, and the ability to prioritize tasks quickly. Many kitchens rely on 'mise en place' (everything in its place) to ensure ingredients and tools are ready before service begins, helping cooks stay efficient and focused. Developing these habits not only improves performance but also builds resilience and teamwork in a professional kitchen.
What are the key skills and qualifications needed to thrive as a kitchen cook?
To thrive as a Kitchen Cook, you need strong culinary skills, knowledge of food safety standards, and often a high school diploma or culinary training. Familiarity with commercial kitchen equipment, POS systems, and food handling certifications (such as ServSafe) is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills for this position. These skills ensure consistent food quality, safe kitchen operations, and smooth service in a fast-paced environment.
What is the difference between Kitchen Cook vs Line Cook?
| Aspect | Kitchen Cook | Line Cook |
|---|---|---|
| Credentials | High school diploma or equivalent; culinary training often preferred | High school diploma or equivalent; culinary training often preferred |
| Work Environment | Kitchen, various stations, prep and cooking areas | Kitchen, specific station, fast-paced cooking line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, hotels, catering services |
| Common Search & Comparison | Kitchen Cook vs Line Cook |
Both Kitchen Cooks and Line Cooks work in similar culinary environments, often sharing credentials and industry settings. The main difference is that Kitchen Cooks may have broader responsibilities, including prep work and overseeing multiple stations, while Line Cooks focus specifically on preparing dishes at a designated station during service. Understanding these roles helps in choosing the right career path or job search focus within the culinary industry.
What does a kitchen cook do?
A kitchen cook is responsible for preparing, cooking, and presenting food according to recipes and restaurant standards. They handle various tasks such as chopping ingredients, monitoring food safety, maintaining cleanliness, and ensuring meals are served on time. Kitchen cooks may also assist in menu planning, inventory management, and training new staff. Their role is essential to creating a positive dining experience for customers.
Full-time
Posted 24 days ago
Job description
What we offer: A warm and family-like work environment Paid sick leave Group insurance and RVER An employee recognition program Continuing education And much more… Job summary: Reporting to the Director of Food Services, the Kitchen Supervisor manages the food service kitchen operations to provide residents with balanced meals that meet their needs and comply with Canada's Food Guide, while respecting allocated budgets. They participate in the management of the service's human, financial, and technical resources. They are responsible for kitchen organization and participate in meal preparation. Requirements: DEC in Food Service and Restaurant Management Techniques, DEP in Institutional Cooking, DEP in Professional Cooking or equivalent 2 years of experience in a food service management position Supervisory capacity Ability to do physical work and lift heavy loads Flexible working hours (weekends according to the rotation established with the existing management team)