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Kitchen Cook Jobs in Oklahoma (NOW HIRING)

Fixins Soul Kitchen

Cook

Tulsa, OK · On-site

$16 - $18/hr

Company Overview Fixins Soul Kitchen seeks to redefine the American soul food experience. We are ... Position Summary We are looking for Line and Prep Cooks to join our Heart of the House team. The ...

QSCulinary

Kitchen

Oklahoma City, OK · On-site

$13 - $18/hr

Prepares, cooks and presents food to order following company guidelines. Completes assigned prep ... Previous experience working in a kitchen or food service environment. * Certification in food ...

QSCulinary

Kitchen

Norman, OK · On-site

$13 - $18/hr

Prepares, cooks and presents food to order following company guidelines. Completes assigned prep ... Previous experience working in a kitchen or food service environment. * Certification in food ...

QSCulinary

Kitchen

Yukon, OK · On-site

$13 - $18/hr

Prepares, cooks and presents food to order following company guidelines. Completes assigned prep ... Previous experience working in a kitchen or food service environment. * Certification in food ...

QSCulinary

Kitchen

Oklahoma City, OK · On-site

$13 - $18/hr

Prepares, cooks and presents food to order following company guidelines. Completes assigned prep ... Previous experience working in a kitchen or food service environment. * Certification in food ...

QSCulinary

Kitchen

Oklahoma City, OK · On-site

$13 - $18/hr

Prepares, cooks and presents food to order following company guidelines. Completes assigned prep ... Previous experience working in a kitchen or food service environment. * Certification in food ...

Twin Peaks

Kitchen Manager

Oklahoma City, OK · On-site

Kitchen Manager Summary of Position: As a Kitchen Manager at a 3B Lodge (Twin Peaks Franchisee ... Work on the cook line or prep line as needed to assist during the prep and/or production phases.

Twin Peaks

Kitchen Manager

Oklahoma City, OK · On-site

Kitchen Manager Summary of Position: As a Kitchen Manager at a 3B Lodge (Twin Peaks Franchisee ... Work on the cook line or prep line as needed to assist during the prep and/or production phases.

Traditions Hospitality Group

$14 - $16/hr

Prepare and cook menu items according to recipes and standards, ensuring consistency and quality. * Maintain cleanliness and organization of the kitchen and workstations. * Collaborate with kitchen ...

Ramsay's Kitchen - Oklahoma

Line Cook

Oklahoma City, OK

$15 - $18.75/hr

Our Line Cooks are responsible for providing the Gordon Ramsay standard of remarkable experiences ... This role works on a variety of kitchen equipment such as grill, fryer, broiler, oven, etc. We ...

The Muscogee Nation

COOK AIDE

Okmulgee, OK

$11.25 - $15/hr

Must wear a hair and facial covering of some type (cap or hairnet) when in the kitchen, cooking, or serving food; wear an apron. Fingernails need to be kept short and clean. * Must obtain ServSafe ...

Popeyes

Cook

Norman, OK

$10 - $15/hr

Daily label checks Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to ...

Popeyes

Cook

Ponca City, OK

$10 - $15/hr

Daily label checks Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to ...

Popeyes

Cook

Enid, OK

$10 - $15/hr

Daily label checks Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to ...

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Showing results 21-40

All JobsKitchen Cook JobsKitchen Cook Jobs in Oklahoma

Kitchen Cook information

See Oklahoma salary details

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How much do kitchen cook jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for kitchen cook in Oklahoma is $14.80, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $16.63 per hour, depending on experience, location, and employer.

What are some typical challenges kitchen cooks face during busy service hours, and how can they be managed?

Kitchen cooks often encounter high-pressure situations during peak meal times, which can lead to stress and a fast-paced work environment. Managing these challenges involves strong organizational skills, effective communication with team members, and the ability to prioritize tasks quickly. Many kitchens rely on 'mise en place' (everything in its place) to ensure ingredients and tools are ready before service begins, helping cooks stay efficient and focused. Developing these habits not only improves performance but also builds resilience and teamwork in a professional kitchen.

What are the key skills and qualifications needed to thrive as a kitchen cook?

To thrive as a Kitchen Cook, you need strong culinary skills, knowledge of food safety standards, and often a high school diploma or culinary training. Familiarity with commercial kitchen equipment, POS systems, and food handling certifications (such as ServSafe) is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills for this position. These skills ensure consistent food quality, safe kitchen operations, and smooth service in a fast-paced environment.

What is the difference between Kitchen Cook vs Line Cook?

AspectKitchen CookLine Cook
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; culinary training often preferred
Work EnvironmentKitchen, various stations, prep and cooking areasKitchen, specific station, fast-paced cooking line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search & ComparisonKitchen Cook vs Line Cook

Both Kitchen Cooks and Line Cooks work in similar culinary environments, often sharing credentials and industry settings. The main difference is that Kitchen Cooks may have broader responsibilities, including prep work and overseeing multiple stations, while Line Cooks focus specifically on preparing dishes at a designated station during service. Understanding these roles helps in choosing the right career path or job search focus within the culinary industry.

What does a kitchen cook do?

A kitchen cook is responsible for preparing, cooking, and presenting food according to recipes and restaurant standards. They handle various tasks such as chopping ingredients, monitoring food safety, maintaining cleanliness, and ensuring meals are served on time. Kitchen cooks may also assist in menu planning, inventory management, and training new staff. Their role is essential to creating a positive dining experience for customers.
What cities in Oklahoma are hiring for Kitchen Cook jobs? Cities in Oklahoma with the most Kitchen Cook job openings:
Kitchen Cook jobs near you
Infographic showing various Kitchen Cook job openings in Oklahoma as of August 2026, with employment types broken down into 63% Full Time, and 37% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,784 per year, or $14.8 per hour.

Cook

Fixins Soul Kitchen

Tulsa, OK • On-site

$16 - $18/hr

Part-time

Re-posted 4 hours ago

Job description

Company Overview 
Fixins Soul Kitchen seeks to redefine the American soul food experience.  We are full-service restaurants that uniquely combine traditional soul food with outstanding service and hip, energetic dining environments. Founded by former NBA All Star Kevin Johnson and his wife, Michelle, Fixins’ menu is rooted in the Southern recipes passed down through generations from Kevin’s family and friends.  Established in 2019 with the flagship store in the Oak Park neighborhood of Sacramento, CA, Fixins is rapidly expanding.  With additional current locations in Los Angeles (at the Staples Center), Tulsa (Black Wall Street), Detroit (Harmonie Park) and 6 new stores planned to open in the in next 2 years, we are seeking team members at all levels to join us in our goal of becoming the largest Black owned restaurant group in the nation. 
 
Position Summary 
We are looking for Line and Prep Cooks to join our Heart of the House team. The position requires someone who enjoys working in a fast-paced environment and possesses experience of working with both meat and seafood. The ideal candidate is anambitious, detail-oriented individual who can work well in a team environment as well as someone with excellent communication skills and the ability to take direction. 
Key Responsibilities
  • Maintain a safe, sanitary, and secure cooking environment at all times by cleaning and sanitizing your workstation before, during, and after your shift. 
  • Use and maintain cooking equipment, tools, and utensils safely and only for their intended purposes. 
  • Return all equipment, tools, and utensils to their proper storage locations when not in use. 
  • Prioritize and complete all assigned cooking tasks, prep work, side duties, and station setup to ensure maximum productivity and efficiency. 
  • Demonstrate passion and understanding for cooking by preparing and portioning all items according to recipes, standards, and specifications. 
  • Maintain thorough knowledge of all menu items, including ingredients and any known allergens, to ensure safe and accurate product labeling. 
  • Participate in quality assurance checks with the Management Teamby preparing specific items as directed to verify consistency in product quality, preparation, portioning, and presentation. 
  • Operate your station efficiently, following all recipe standards and specifications. 
  • Follow cost control procedures, including energy-efficient practices and minimizing ingredient waste. 
Qualifications
  • Previous experience in a kitchen or food service environment is preferred. 
  • Ability to read and understand recipes and food abbreviations. 
  • Capable of working in a fast-paced environment with a high level of attention to detail. 
  • Ability to work as a team player, following procedures and taking directions. 
  • Possess basic math skills, with the ability to calculate and follow recipe measurements. 
  • Always maintain a professional demeanor and appearance. 
  • Communicate clearly and effectively with guests and colleagues. 
  • Demonstrate a positive and enthusiastic attitude. 
  • Be adaptable and willing to learn new skills. 
  • Contribute to a positive and supportive team environment. 
  • Availability to work evenings, weekends, and holidays as needed 
  • Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (Certifications differ per state) 
Work Environment & Physical Requirements
  • Ability to lift and carry up to 25 lbs 
  • Frequent standing, walking, bending, and reaching 
  • Exposure to hot surfaces, kitchen equipment, and potential allergens 
Final pay will be based on experience, qualifications, and applicable local wage laws.

Fixins Soul Kitchen is an equal opportunity employer and is committed to creating a diverse and inclusive workplace. We do not discriminate based on race, color, religion, national origin, ancestry, sex, gender identity or expression, sexual orientation, pregnancy, marital status, age, disability, genetic information, military or veteran status, or any other characteristic protected by applicable federal, state, or local laws. 

We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.