ZipRecruiter

Log In

1

Kitchen Cook Jobs in Connecticut (NOW HIRING)

PEQUOT YACHT CLUB INC

Seasonal Cook

Fairfield, CT · On-site

$20 - $25/hr

We are seeking a Seasonal Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: * Prepare all ...

Chick-fil-A North Haven

Kitchen Staff

North Haven, CT · On-site

$17.25 - $18.50/hr

Closing Kitchen Team Member Do you enjoy cooking, preparing, and presenting great food in a fast-paced environment? Are you energized by staying busy and working as part of a strong team? If so, we'd ...

Troon Golf

Cook

Bloomfield, CT · On-site

$23 - $25/hr

Key Responsibilities: • Prepare and cook menu items according to recipes and kitchen standards. • Maintain station organization and proper place throughout service. • Ensure food quality ...

KCs Restaurant & Pub

Line Cook/Pantry Cook

Guilford, CT · On-site

$17 - $18/hr

We are seeking a Pantry cook to join our kitchen team. The ideal candidate will be responsible for preparing food items in accordance with the menu and recipes provided, ensuring high-quality dishes ...

KCs Restaurant & Pub

Line Cook/Pantry Cook

Guilford, CT · On-site

$17 - $18/hr

We are seeking a Pantry cook to join our kitchen team. The ideal candidate will be responsible for preparing food items in accordance with the menu and recipes provided, ensuring high-quality dishes ...

Blackstone Consulting Inc.

CNL Lead Cook

New London, CT · On-site

$17.25 - $21.75/hr

The Lead Cook provides direction to cooks and kitchen staff while actively participating in food production to ensure timely and efficient meal service. Essential Duties and Responsibilities * Lead ...

Blackstone Consulting, Inc.

CNL Lead Cook

New London, CT · On-site

$17.25 - $21.75/hr

The Lead Cook provides direction to cooks and kitchen staff while actively participating in food production to ensure timely and efficient meal service. Essential Duties and Responsibilities * Lead ...

IHOP

Cook

Enfield, CT · On-site

$18/hr

Must be skilled in operating kitchen equipment. Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must ...

Crestrock Investments

Line Cook

Hartford, CT · On-site

$16 - $20/hr

Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. * Stocks and maintains sufficient levels of food ...

Century Golf Partners Management

Cook

Bloomfield, CT · On-site

$18 - $19/hr

This position requires considerable knowledge and experience in food preparation, and kitchen ... Prepares and cooks food, including a la carte items, according to specifications, proper ...

New Horizon

Cook

Bozrah, CT · On-site

$12.25 - $16.25/hr

Experience in cooking and kitchen tasks is required for this position. Why Join New Horizon Foods? When you join our team, you're not just cooking-you're caring. You'll be part of a supportive ...

CrestRock Investments

Line Cook

West Hartford, CT

$16 - $20/hr

Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Stocks and maintains sufficient levels of food products ...

ATC Hotel Management LLC

Cook

Niantic, CT · On-site

$12.75 - $17.25/hr

Cook to order and serve guests, prepare room service trays for appropriate times, clean up and ... Prepare and stock kitchen for the following day. Duties and Responsibilities Prepare food and ...

New Horizon Foods

Cook

Bozrah, CT · On-site

$14 - $18.75/hr

Experience in cooking and kitchen tasks is required for this position. Why Join New Horizon Foods? When you join our team, you're not just cooking--you're caring. You'll be part of a supportive ...

Atticus Market

Atticus Line Cook

New Haven, CT

$15.75 - $19.75/hr

Atticus Line Cook Job Summary Line Cooks at Atticus prepare food using recipes and menu items created by the kitchen lead and helps keep the kitchen running smoothly. The line cook must have the ...

Atticus Market

Atticus Line Cook

New Haven, CT · On-site

$15.75 - $19.75/hr

Atticus Line Cook Job Summary Line Cooks at Atticus prepare food using recipes and menu items created by the kitchen lead and helps keep the kitchen running smoothly. The line cook must have the ...

Atticus Market

Atticus Line Cook

New Haven, CT · On-site

$15.75 - $19.75/hr

Atticus Line Cook Job Summary Line Cooks at Atticus prepare food using recipes and menu items created by the kitchen lead and helps keep the kitchen running smoothly. The line cook must have the ...

Chick-fil-A

Kitchen Staff

North Haven, CT · On-site

$17.25 - $18.50/hr

Closing Kitchen Team Member Do you enjoy cooking, preparing, and presenting great food in a fast-paced environment? Are you energized by staying busy and working as part of a strong team? If so, we'd ...

Rikos Pizza

COOK

Ridgefield, CT · On-site

$16.94 - $18.94/hr

About the Role: Cook is responsible for preparing ingredients, processing customer orders ... Experience in a high-volume kitchen environment Responsibilities: * Prepare a variety of dishes ...

Fenton River Grill

Line Cook

Mansfield Center, CT · On-site

$16 - $20/hr

We are seeking a skilled and dedicated Line Cook to join our fast-paced kitchen team. The ideal candidate will have a passion for cooking, strong attention to detail, and the ability to work ...

previous page

Showing results 41-60

All JobsKitchen Cook JobsKitchen Cook Jobs in Connecticut

Kitchen Cook information

See Connecticut salary details

$8

$15

$21

How much do kitchen cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for kitchen cook in Connecticut is $15.25, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $17.16 per hour, depending on experience, location, and employer.

What are some typical challenges kitchen cooks face during busy service hours, and how can they be managed?

Kitchen cooks often encounter high-pressure situations during peak meal times, which can lead to stress and a fast-paced work environment. Managing these challenges involves strong organizational skills, effective communication with team members, and the ability to prioritize tasks quickly. Many kitchens rely on 'mise en place' (everything in its place) to ensure ingredients and tools are ready before service begins, helping cooks stay efficient and focused. Developing these habits not only improves performance but also builds resilience and teamwork in a professional kitchen.

What are the key skills and qualifications needed to thrive as a kitchen cook?

To thrive as a Kitchen Cook, you need strong culinary skills, knowledge of food safety standards, and often a high school diploma or culinary training. Familiarity with commercial kitchen equipment, POS systems, and food handling certifications (such as ServSafe) is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills for this position. These skills ensure consistent food quality, safe kitchen operations, and smooth service in a fast-paced environment.

What is the difference between Kitchen Cook vs Line Cook?

AspectKitchen CookLine Cook
CredentialsHigh school diploma or equivalent; culinary training often preferredHigh school diploma or equivalent; culinary training often preferred
Work EnvironmentKitchen, various stations, prep and cooking areasKitchen, specific station, fast-paced cooking line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search & ComparisonKitchen Cook vs Line Cook

Both Kitchen Cooks and Line Cooks work in similar culinary environments, often sharing credentials and industry settings. The main difference is that Kitchen Cooks may have broader responsibilities, including prep work and overseeing multiple stations, while Line Cooks focus specifically on preparing dishes at a designated station during service. Understanding these roles helps in choosing the right career path or job search focus within the culinary industry.

What does a kitchen cook do?

A kitchen cook is responsible for preparing, cooking, and presenting food according to recipes and restaurant standards. They handle various tasks such as chopping ingredients, monitoring food safety, maintaining cleanliness, and ensuring meals are served on time. Kitchen cooks may also assist in menu planning, inventory management, and training new staff. Their role is essential to creating a positive dining experience for customers.
Kitchen Cook jobs near you
Infographic showing various Kitchen Cook job openings in Connecticut as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,716 per year, or $15.2 per hour.

Seasonal Cook

PEQUOT YACHT CLUB INC

Fairfield, CT • On-site

$20 - $25/hr

Part-time

Re-posted 8 days ago

Job description

We are seeking a Seasonal Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.

Responsibilities:

  • Prepare all served food
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
  • Follow standard recipes and special diet orders
  • Operate standard kitchen equipment safely and efficiently
  • Adhere to all sanitation and food production codes
  • Clean and maintain kitchen equipment, utensils, and appliances

Qualifications:

  • Previous experience in cooking, culinary arts, or other related fields
  • Knowledge of kitchen equipment and cooking techniques
  • A la carte and catering experience
  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Ability to work well in teams
  • Professional appearance and demeanor
  • Culinary students please apply!

Company Description

We are a Private Club located in Fairfield County.