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Kitchen Associate Jobs in Rosedale, MD (NOW HIRING)

Dash In

Kitchen Supervisor

Ellicott City, MD · On-site

$18 - $22.50/hr

Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. * Oversee inventory management, food preparation, and kitchen ...

Dash In

Kitchen Team Member

Ellicott City, MD · On-site

$16.50 - $18/hr

Description Join our Kitchen Team at Dash In at our store in Ellicott City, MD! Are you passionate ... GED completion program for sales associates For Full-Time Employees: * Paid Time Off: Vacation ...

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All JobsKitchen Associate JobsKitchen Associate Jobs in Rosedale, MD

Kitchen Associate information

See Rosedale, MD salary details

$8

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$30

How much do kitchen associate jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for kitchen associate in Rosedale, MD is $18.24, according to ZipRecruiter salary data. Most workers in this role earn between $14.52 and $19.38 per hour, depending on experience, location, and employer.

What is a kitchen associate?

Kitchen associates are team members who assist with food preparation, cooking, cleaning, and maintaining the overall organization of a kitchen. They typically work under the supervision of chefs or kitchen managers and help with tasks such as chopping ingredients, washing dishes, stocking supplies, and ensuring food safety standards are met. Kitchen associates play a vital role in keeping the kitchen running efficiently and supporting the culinary team in delivering quality meals.

What is the difference between Kitchen Associate vs Kitchen Helper?

AspectKitchen AssociateKitchen Helper
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredMinimal formal credentials; on-the-job training provided
Work EnvironmentCommercial kitchens, restaurants, catering servicesSimilar environments, often assisting kitchen staff
Employer & Industry UsageUsed in restaurants, hotels, catering companiesCommonly used interchangeably with Kitchen Associate in hospitality
Job ResponsibilitiesFood prep, dishwashing, maintaining cleanlinessAssisting with basic food prep, cleaning, stocking supplies

Overall, Kitchen Associates typically have more defined responsibilities and may require basic certifications, while Kitchen Helpers focus on assisting with daily tasks and cleaning. Both roles are essential in maintaining efficient kitchen operations.

What are the key skills and qualifications needed to thrive as a kitchen associate, and why are they important?

To thrive as a Kitchen Associate, you need a solid understanding of food safety, basic cooking techniques, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems is typically required. Strong teamwork, time management, and attention to detail are crucial soft skills that set candidates apart. These competencies ensure efficient kitchen operations, compliance with health standards, and consistently high-quality food preparation.

What are some typical challenges a kitchen associate faces during busy service periods, and how can they be managed?

During peak meal times, Kitchen Associates often face challenges such as high order volumes, tight deadlines, and maintaining quality standards under pressure. To manage these, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens operate with a strong sense of teamwork, so supporting colleagues and asking for help when needed can make a big difference. Developing good time management skills and staying calm under pressure are essential for success in this role.
What are the most commonly searched types of Kitchen jobs in Rosedale, MD? The most popular types of Kitchen jobs in Rosedale, MD are:
What cities near Rosedale, MD are hiring for Kitchen Associate jobs? Cities near Rosedale, MD with the most Kitchen Associate job openings:
Kitchen Associate jobs near you

Kitchen Utility Associate

Cogir Management, USA Inc

Owings Mills, MD • On-site

$12.50 - $16/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago

Job description

Description:

THE COMPANY

Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members.


At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career!

WHAT WE OFFER

  • Competitive wages, training, and growth opportunities.
  • Early access to paycheck (pay on demand).
  • Health, Dental, Vision, and Life Insurance.
  • Paid Vacation, Holidays, and Sick Leave.
  • 401K with company match.
  • Free meals at work.
  • Employee Assistance Program.
  • Generous Employee Referral Program and more.

POSITION SUMMARY

As a Kitchen Utility Associate (Dishwasher) in our community's restaurant, you help ensure our culinary team has clean pots to prepare delicious meals and dishware to deliver the meals to our residents. Our residents' dining experience begins with you.

KEY RESPONSIBILITIES

  • Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment according to established protocols.
  • Ensure all cleaned items are properly dried and stored in their designated areas.
  • Maintain the cleanliness of the dishwashing area, including sweeping and mopping floors.
  • Promptly remove trash, recycling, and food waste to help keep the kitchen organized and free of clutter.
  • Clean mats and garbage pails.
  • Clean and sanitize food preparation surfaces, storage areas, and kitchen equipment as needed.
  • Support the kitchen staff during meal preparation and service by replenishing supplies and equipment.
  • Resupply chemicals, towel dispensers, and soap dispensers are required for sanitary operations.


Requirements:

CANDIDATE QUALIFICATIONS

Education and certificates:

  • A high school diploma or equivalent is preferred but not required.
  • A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus.

Experience, Competencies, and Skills:

  • At least 6-12 months of experience in a dishwasher or kitchen support role is a plus, but not required.
  • Previous experience in senior living, healthcare, or hospitality settings is highly desirable.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and commitment to maintaining cleanliness.
  • Good communication and teamwork skills.
  • Ability to stand for extended periods and perform repetitive tasks.
  • Must be able to lift or move up to 50 pounds.
  • Comfortable working in hot, humid, and wet environments.
  • Availability to work flexible shifts, including weekends and holidays.