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Kitchen Assitant Jobs in Tennessee (NOW HIRING)

Kitchen Staff

Nashville, TN ยท On-site

$18 - $20/hr

Maintain cleanliness and organization of the kitchen and food preparation areas. * Assist in inventory management, including receiving and storing food supplies. * Follow food safety and sanitation ...

Kitchen Staff

Nashville, TN ยท On-site

$18 - $20/hr

Maintain cleanliness and organization of the kitchen and food preparation areas. * Assist in inventory management, including receiving and storing food supplies. * Follow food safety and sanitation ...

Kitchen Staff

Nashville, TN ยท On-site

$18 - $20/hr

Maintain cleanliness and organization of the kitchen and food preparation areas. * Assist in inventory management, including receiving and storing food supplies. * Follow food safety and sanitation ...

kitchen

Clarksville, TN ยท On-site

$14 - $18/hr

Join the PBODY'S Team in the Kitchen! Looking for an opportunity to bring your culinary skills to a dynamic and welcoming environment? PBODY'S, located in Clarksville, TN, is searching for a ...

New

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen ...

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen ...

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen ...

A Hooters Kitchen employee is an integral part of the day-to-day operations at every Hooters restaurant. The Hooters Kitchen employee is responsible for consistently executing all Hooters kitchen ...

Kitchen Team

Morristown, TN

$12.25 - $15/hr

Kitchen Team Associate Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive ...

Kitchen Team

Columbia, TN

$12.75 - $15.75/hr

Kitchen Team Associate Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive ...

Kitchen Team

Columbia, TN ยท On-site

$12.75 - $15.75/hr

Kitchen Team Associate Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive ...

Kitchen Team

Morristown, TN ยท On-site

$12.25 - $15/hr

Kitchen Team Associate Join us as a Kitchen Team Associate We're looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive ...

Kitchen Team Member

Jackson, TN ยท On-site

$14 - $16/hr

Stock kitchen inventory as needed * Keep the kitchen neat, clean and orderly at all times * Keep up-to-date with new products rolled out by Chick-fil-A * Work safely around kitchen equipment and ...

Showing results 21-40

Kitchen Assitant information

What is the difference between Kitchen Assistant vs Cook?

AspectKitchen AssistantCook
CredentialsNone required or basic food safety certificationFood safety certification often required; culinary training preferred
Work EnvironmentAssist in food prep, cleaning, and basic tasks in kitchensPrepare, cook, and present meals, often with more responsibility
Employer & Industry UsageCommon in restaurants, cafeterias, hospitalsFound in restaurants, hotels, catering services
Search & Comparison IntentOften searched by entry-level job seekers or those starting in kitchensCompared for roles with more culinary skills and responsibilities

The main difference between a Kitchen Assistant and a Cook is the level of responsibility and skill. Kitchen Assistants support food prep and cleaning tasks, often requiring minimal certifications, while Cooks are responsible for preparing and cooking meals, usually with culinary training or certifications. Both roles are essential in food service environments, but Cooks typically have more advanced duties and expertise.

Infographic showing various Kitchen Assitant job openings in Tennessee as of August 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% Physical job distribution.

Kitchen Staff

Nashville, TN โ€ข On-site

$18 - $20/hr

Full-time

Re-posted 23 days ago


Job description

About the Role:

The Kitchen Staff plays a crucial role in ensuring the smooth operation of the kitchen and the overall dining experience for our guests. This position involves preparing high-quality food items in accordance with established recipes and standards, while maintaining a clean and organized workspace. The Kitchen Staff will collaborate closely with chefs and other kitchen personnel to ensure timely service and adherence to food safety regulations. Additionally, this role requires a commitment to continuous improvement and learning, as staff will be encouraged to develop their culinary skills and knowledge. Ultimately, the success of the kitchen team relies on the dedication and efficiency of the Kitchen Staff in delivering exceptional meals and service.

Minimum Qualifications:

  • High school diploma or equivalent.
  • Previous experience in a kitchen or food service environment.
  • Basic knowledge of food safety and sanitation practices.

Preferred Qualifications:

  • Experience with various cooking techniques and cuisines.
  • Ability to work in a fast-paced environment and handle multiple tasks.

Responsibilities:

  • Prepare and cook food items according to recipes and menu specifications.
  • Maintain cleanliness and organization of the kitchen and food preparation areas.
  • Assist in inventory management, including receiving and storing food supplies.
  • Follow food safety and sanitation guidelines to ensure a safe working environment.
  • Collaborate with team members to ensure timely and efficient service during peak hours.

Skills:

The required skills for this position include strong attention to detail and the ability to follow recipes accurately, which are essential for maintaining food quality and consistency. Time management skills are crucial, as Kitchen Staff must prioritize tasks to ensure timely meal preparation and service. Communication skills are also important, as staff will need to work collaboratively with chefs and other kitchen personnel to coordinate efforts during busy service periods. Preferred skills, such as knowledge of various cooking techniques, will enhance the team's ability to innovate and improve menu offerings. Overall, a combination of these skills will contribute to a positive kitchen environment and an exceptional dining experience for guests.