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Kitchen Assistant Jobs in Nottingham, MD (NOW HIRING)

Dash In

Kitchen Team Member Part-Time

Ellicott City, MD · On-site

$16.50 - $18/hr

Join our Kitchen Team at Dash In at our store in Ellicott City, MD! Are you passionate about food and ready to embark on a culinary adventure as a Kitchen Team Member? Dash In, a proud member of the ...

Dash In

Kitchen Team Member Part-Time

Ellicott City, MD

$16.50 - $18/hr

Join our Kitchen Team at Dash In at our store in Ellicott City, MD! Are you passionate about food and ready to embark on a culinary adventure as a Kitchen Team Member? Dash In, a proud member of the ...

Dash In

Kitchen Team Member Part-Time

Ellicott City, MD

$16.50 - $18/hr

Join our Kitchen Team at Dash In at our store in Ellicott City, MD! Are you passionate about food and ready to embark on a culinary adventure as a Kitchen Team Member? Dash In, a proud member of the ...

Dash In

Kitchen Team Member Part-Time

Ellicott City, MD · On-site

$16.50 - $18/hr

Description Join our Kitchen Team at Dash In at our store in Ellicott City, MD! Are you passionate about food and ready to embark on a culinary adventure as a Kitchen Team Member? Dash In, a proud ...

Dash In

Kitchen Team Member Part-Time

Ellicott City, MD

$16.50 - $18/hr

Join our Kitchen Team at Dash In at our store in Ellicott City, MD! Are you passionate about food and ready to embark on a culinary adventure as a Kitchen Team Member? Dash In, a proud member of the ...

Dash In

Kitchen Team Member Part-Time

Pasadena, MD · On-site

$15.50 - $17.75/hr

Ready to Join Our Sizzling Kitchen Team at Dash In? Guess what? Dash In, a proud member of the Wills Group family of brands, is firing up a new, chef-inspired food concept that's set to revolutionize ...

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Kitchen Assistant information

See Nottingham, MD salary details

$8

$15

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How much do kitchen assistant jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for kitchen assistant in Nottingham, MD is $15.33, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.49 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.
More about Kitchen Assistant jobs

What are the most commonly searched types of Kitchen jobs in Nottingham, MD?

The most popular types of Kitchen jobs in Nottingham, MD are:

What job categories do people searching Kitchen Assistant jobs in Nottingham, MD look for?

The top searched job categories for Kitchen Assistant jobs in Nottingham, MD are:

What cities near Nottingham, MD are hiring for Kitchen Assistant jobs?

Cities near Nottingham, MD with the most Kitchen Assistant job openings:

Kitchen Assistant jobs near you
Infographic showing various Kitchen Assistant job openings in Nottingham, MD as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 19% Part Time, 1% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $31,896 per year, or $15.3 per hour.

Kitchen Team Member Part-Time

Ellicott City, MD • On-site

Dash In
Retail • 201 - 500 employees
Learn more about Dash Inexternal

$16.50 - $18/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 6 days ago

Dash In rating

7.2

Company rating: 7.2 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

Job description

Join our Kitchen Team at Dash In at our store in Ellicott City, MD!
Are you passionate about food and ready to embark on a culinary adventure as a Kitchen Team Member? Dash In, a proud member of the Wills Group family of brands, is launching a new, chef-inspired food concept that's set to redefine deliciousness in a 24/7 retail environment. We’re on the lookout for talented Kitchen Team Members to join our Back of House (BOH) team and create extraordinary food experiences for our guests. 
  
Your Culinary Mission: 
As a Kitchen Team Member/Prep Cook, you’ll be the culinary genius behind the scenes, crafting mouthwatering meals that leave our guests smiling. Here’s how you’ll make a difference: 
  • Adhere to top-notch food safety, sanitation, and quality standards, ensuring every dish is a delight. 
  • Monitor and maintain prep levels to ensure everything is fresh and ready for our guests. 
  • Keep your prep station clean, stocked, and organized, because a tidy kitchen is a happy kitchen. 
  • Manage incoming goods, ensuring they’re stored properly and ready for culinary creation. 
  • Maintain our kitchen’s sparkling appearance, ensuring a clean and inviting environment. 
  • Engage with our guests while preparing food, providing a personalized experience that keeps them coming back. 
  • Operate kitchen equipment like a seasoned pro, from deep fryers to slicers. 
   
What We’re Looking For: 
  • High School Diploma or GED (or willingness to complete our company-paid GED program) 
  • 1 year of food service experience, with a preference for line cook or prep cook roles 
  • Ability to work various shifts, including days, nights, overnights, and weekends 
  • Must be authorized to work in the United States and be 18 years of age or older 
  • Successful completion of a background check and drug screening 
  
Ideal Candidates Will Also Have: 
  • Certifications: Active ServSafe certification or similar qualifications 
  • Tech Skills: Familiarity with POS software 
  • Skills: Excellent multitasking and problem-solving abilities 
  • Ability to speak and understand Korean is preferred
  
Why Dash In? 
Join a company that’s driving innovation, delivering exceptional value, and fostering a supportive work environment. At Dash In, we believe in your growth and development: 
  
Employee Benefits and Perks: 
  • Financial Well-being: 401(k) with employer-matched contributions and financial planning assistance 
  • Career Growth: Opportunities for advancement in the Mid-Atlantic region 
  • Employee Discounts: Discounted coffee, fountain beverages, and discounts on fresh food and car washes 
For Part-Time Employees: 
  • $500 LifeBalance Account: Annual contributions for eligible healthcare expenses 
  • Education: GED completion program for sales associates 
For Full-Time Employees: 
  • Paid Time Off: Vacation, sick leave, personal leave, and paid holidays 
  • Community Engagement: 2 paid community service days each year 
  • Parental Leave: Paid support for new parents 
  • Education and Development: Tuition reimbursement, development programs, and GED completion assistance 
  • Healthcare: Affordable medical, dental, and vision plans with HSA options 
  • Insurance: Pet insurance, basic life insurance, and disability coverage 
  
Ready to start your journey with Dash In? We’re excited to meet you and welcome you to our family. Apply now and let’s create culinary greatness together! 
  
Dash In is an equal opportunity at-will employer and does not discriminate against any employee or applicant for employment because of age, race, religion, color, disability, sex, sexual orientation, or national origin.

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