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Kitchen Assistant Jobs in Midvale, UT (NOW HIRING)

Central Kitchen Driver

Salt Lake City, UT

$12.75 - $15.75/hr

Description POSITION PURPOSE This position delivers freshly prepped food from our Central Kitchen ... INTENT AND FUNCTION OF S s assist organizations in ensuring that the hiring process is fairly ...

Server

Lehi, UT · On-site

Provide residents with snacks as requested from the kitchen. * Assist in planning and executing of special event and holiday buffets. * Deliver Staff meals to breakroom.

Server

Lehi, UT · On-site

Provide residents with snacks as requested from the kitchen. * Assist in planning and executing of special event and holiday buffets. * Deliver Staff meals to breakroom.

The purpose of this position is to assist the Kitchen Manager with ensuring that Harmons' Kitchen department maintains quality standards and profitability. This person will be responsible for knowing ...

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

Kitchen Manager

Draper, UT · On-site

$6.5K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

Kitchen Manager

Draper, UT · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

Kitchen Manager

Draper, UT · On-site

$6.5K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE . * Enjoy EVERY NIGHT OFF ! * Career Growth * Long term financial ...

Kitchen Manager

Riverton, UT · On-site

$19 - $24/hr

Previous roles such as line cook, sous chef, or assistant kitchen manager preferred * Knowledge of food safety standards. ServSafe certification, preferred * Strong leadership and team management ...

Kitchen Manager

Bluffdale, UT · On-site

$19 - $24/hr

Previous roles such as line cook, sous chef, or assistant kitchen manager preferred * Knowledge of food safety standards. ServSafe certification, preferred * Strong leadership and team management ...

Kitchen Manager

Bluffdale, UT · On-site

$19 - $24/hr

Previous roles such as line cook, sous chef, or assistant kitchen manager preferred * Knowledge of food safety standards. ServSafe certification, preferred * Strong leadership and team management ...

Showing results 41-60

Kitchen Assistant information

See Midvale, UT salary details

$8

$14

$18

How much do kitchen assistant jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for kitchen assistant in Midvale, UT is $14.53, according to ZipRecruiter salary data. Most workers in this role earn between $12.69 and $15.62 per hour, depending on experience, location, and employer.

Is a kitchen assistant a good first job?

A kitchen assistant is often a suitable first job because it provides basic skills such as food preparation, cleaning, and teamwork. It typically requires minimal prior experience and can help develop work ethic and time management in a fast-paced environment.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What qualifications are needed to be a kitchen assistant?

Kitchen assistants typically do not require formal qualifications but should have basic cooking skills, good hygiene, and the ability to follow safety procedures. Some employers may prefer candidates with a high school diploma or equivalent, and relevant experience or certifications in food safety can be advantageous.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the kitchen environment. They may wash dishes, organize supplies, and assist chefs or cooks as needed, often working in a fast-paced setting. Basic food safety and hygiene knowledge are important for this role.

How to work as a kitchen assistant?

To work as a kitchen assistant, you should be able to follow safety and hygiene standards, assist with food preparation and cleaning, and work efficiently in a fast-paced environment. Basic skills such as organization, teamwork, and knowledge of kitchen tools are important, and some positions may require food safety certifications. Flexibility with shifts and physical stamina are also beneficial for this role.
What cities near Midvale, UT are hiring for Kitchen Assistant jobs? Cities near Midvale, UT with the most Kitchen Assistant job openings:

Central Kitchen Driver

Costa Vida

Salt Lake City, UT

$12.75 - $15.75/hr

Full-time

Re-posted 10 days ago


Costa Vida rating

5.4

Company rating: 5.4 out of 10

Based on 59 frontline employees who took The Breakroom Quiz

42nd of 106 rated fast food restaurants


Job description

Description

POSITION PURPOSE

This position delivers freshly prepped food from our Central Kitchen in Salt Lake City to various Costa Vida Restaurants.


ESSENTIAL FUNCTIONS AND RESPONSIBILITIES

  • Follow Assigned Route: Complete assigned routes to ensure timely and accurate delivery. 
  • Communication: Address any issues or concerns that arise to management. 
  • Safety Compliance: Adhere to safety regulations and company policies, by attending regular safety briefings and training. 
  • Customer Service: Provide exceptional customer service to restaurant management. 
  • Record Keeping: Maintain accurate records of routes, and delivery confirmations, as well as any incidents or issues that occur during transport. 
  • Problem Solving: Quickly address and resolve any logistical challenges or unexpected issues that may arise during the delivery process. 
  • Collaboration: Work closely with other departments, including warehouse and customer service, to ensure smooth operations and customer satisfaction. 
  • Unload Merchandise: Oversee unloading and organizing delivered to restaurant locations. 
  • Food Safety: Follow all HAACP Guidelines while transporting and delivery of goods.
  • Sanitation Practices: Keep company vehicles clean at all times. 


Requirements

WORKING REQUIREMENTS/CONDITIONS

  • Education/Certification:  
  • Highschool Diploma or Equivalent. 
  • Valid Drivers License. 
  • Valid CDL 
  • Food Handler Permit
  • Experience Required:  
  • Proven experience in transportation coordination. 
  • Strong understanding of transportation regulations and safety standards. 
  • Excellent organizational and time management skills. 
  • Strong communication and interpersonal skills. 
  • Proficiency in using logistics software and Microsoft Office Suite. 
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously. 
  • Strong communication skills and a team-oriented attitude. 
  • Skills/Abilities: Ability to stand for long periods and lift heavy items (up to 100 lbs) 

PHYSICAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION

  • Finger dexterity: Using primarily just the fingers to make small movements such as typing, picking up small objects, or pinching fingers together. 
  • Talking: Especially where one must convey detailed or important instructions or ideas accurately, loudly, or quickly. 
  • Hearing: Drivers should have adequate hearing to respond to alarms, signals, and the sounds of traffic.
  • Vision: Good eyesight is crucial. Drivers often need to meet specific vision standards, which may include the ability to see well at various distances and in different lighting condition
  • Physical Strength: Ability to stand for long periods and lift heavy items (up to 100 lbs). Depending on the vehicle, drivers may need to lift or maneuver equipment, packages, or tools.
  • Coordination: Good hand-eye coordination is essential for operating the vehicle and navigating roadways safely.
  • Stamina: Long hours on the road can require physical endurance and the ability to maintain focus.
  • Mobility: Drivers should be able to comfortably enter and exit the vehicle and manage any necessary physical tasks.

WORKING CONDITIONS

  • Environment: Capable of driving for a long period of time. Ability to load and unload merchandise. 

MENTAL ACTIVITIES AND REQUIREMENTS OF THIS POSITION

  • Reasoning Ability:  
  • Ability to deal with a variety of variables under only limited standardization. 
  • Able to interpret various instructions. 
  • Mental Alertness: Maintaining alertness and quick reflexes is crucial for safe driving.
  • Mathematics Ability: Ability to perform basic math skills. 
  • Language Ability:  
  • Ability to read a variety of books, magazines, instruction manuals, atlases, and encyclopedias. 
  • Ability to prepare memos, and reports using proper punctuation, spelling, and grammar.  
  • Ability to communicate distinctly with appropriate pauses and emphasis; correct pronunciation (or sign equivalent); and variation in word order using present, perfect, and future tenses. 

INTENT AND FUNCTION OF JOB DESCRIPTIONS

Job descriptions assist organizations in ensuring that the hiring process is fairly administered and that qualified employees are selected. They are also essential to an effective appraisal system and related promotion, transfer, layoff, and termination decisions. Well-constructed job descriptions are an integral part of any effective compensation system.  

All descriptions have been reviewed to ensure that only essential functions and basic duties have been included. Peripheral tasks, only incidentally related to each position, have been excluded. Requirements, skills, and abilities included are the minimal standards required to perform the positions. In no instance, however, should the duties, responsibilities, and requirements delineated be interpreted as all-inclusive. Additional functions and requirements may be assigned by supervisors as deemed appropriate.  

In accordance with the Americans with Disabilities Act, it is possible that requirements may be modified to accommodate disabled individuals. However, no accommodation will be made which may pose serious health or safety risks to the employee or others or which impose undue hardships on the organization. 

Job descriptions are not intended as and do not create employment contracts. The organization maintains its status as an at-will employer. Employees can be terminated for any reason not prohibited by law. 



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