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Kitchen Assistant Jobs in Maple Valley, WA (NOW HIRING)

If you have prior experience working in a fast-paced, kitchen production environment and want to work around unique and high quality products, then this Full-Time Kitchen Assistant role may be a ...

Kitchen Assistant

Tacoma, WA · On-site

$15 - $18.50/hr

Seeking Part Time job ? With or without experience, welcome to apply. Potential full time. If you are interested in scheduling an interview, send a text with your name to 425-305-0693. Please mention ...

As a Kitchen Prep Associate - Apps, you play a key dual role in bringing the Din Tai Fung (DTF) experience to life behind the scenes. You'll prepare all beverages at the Boba station, plate appetizer ...

As a Kitchen Prep Associate - Apps, you play a key dual role in bringing the Din Tai Fung (DTF) experience to life behind the scenes. You'll prepare all beverages at the Boba station, plate appetizer ...

As a Kitchen Prep Associate - Apps, you play a key dual role in bringing the Din Tai Fung (DTF) experience to life behind the scenes. You'll prepare all beverages at the Boba station, plate appetizer ...

Kitchen Support

Bellevue, WA · On-site

$15.75 - $19.50/hr

In the Kitchen Support position, you will be supporting the team to contribute to strong execution of duties and provide a memorable Guest experience. This individual should possess high energy, be ...

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Kitchen Assistant information

See Maple Valley, WA salary details

$10

$17

$23

How much do kitchen assistant jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for kitchen assistant in Maple Valley, WA is $17.82, according to ZipRecruiter salary data. Most workers in this role earn between $15.58 and $19.18 per hour, depending on experience, location, and employer.

Is a kitchen assistant a good first job?

A kitchen assistant is often a suitable first job because it provides basic skills such as food preparation, cleaning, and teamwork. It typically requires minimal prior experience and can help develop work ethic and time management in a fast-paced environment.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What qualifications are needed to be a kitchen assistant?

Kitchen assistants typically do not require formal qualifications but should have basic cooking skills, good hygiene, and the ability to follow safety procedures. Some employers may prefer candidates with a high school diploma or equivalent, and relevant experience or certifications in food safety can be advantageous.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the kitchen environment. They may wash dishes, organize supplies, and assist chefs or cooks as needed, often working in a fast-paced setting. Basic food safety and hygiene knowledge are important for this role.

How to work as a kitchen assistant?

To work as a kitchen assistant, you should be able to follow safety and hygiene standards, assist with food preparation and cleaning, and work efficiently in a fast-paced environment. Basic skills such as organization, teamwork, and knowledge of kitchen tools are important, and some positions may require food safety certifications. Flexibility with shifts and physical stamina are also beneficial for this role.
What cities near Maple Valley, WA are hiring for Kitchen Assistant jobs? Cities near Maple Valley, WA with the most Kitchen Assistant job openings:
Infographic showing various Kitchen Assistant job openings in Maple Valley, WA as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $37,075 per year, or $17.8 per hour.

$21.30 - $24/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 11 days ago


Job description

If you have prior experience working in a fast-paced, kitchen production environment and want to work around unique and high quality products, then this Full-Time Kitchen Assistant role may be a great fit for you!
 A local craft confectionery company that makes artisanal, infused candies is hiring a Full-Time Kitchen Assistant for their production facility ahead of their busy season. You are a good fit for this role if you are someone who thrives in a fast-paced production environment and has previous experience in a professional kitchen or bakery setting.
 Full-Time Kitchen Assistant Responsibilities:
  • Clean and all food prep areas and equipment.
  • Assist in preparation of sanitize food products.
  • Tasks include but are not limited to:
  • Measuring and scaling candy ingredients
  • Cutting up candied fruit to place in molds
  • Pouring and scraping hot candy mixture into molds
  • Work with kitchen team to meet company standards, food safety and Liquor & Cannabis Board compliance.
 
Full-Time Kitchen Assistant Requirements:
  • Prior experience in food production or commercial kitchen setting (Confectionery production or baking experience in a busy kitchen is a huge plus)
  • Able to keep up with fast & repetitive tasks.
  • Comfortable lifting 50lbs regularly.
  • Must have a current valid WA Food Worker Card.
 
Schedule: Schedule: Mon, Tues, Thurs - 8a-6p, Fri 7a-5p
  • 36 hours per week
Pay: $21.30-$24.00/hour
 
Benefits offered by Verstela to temporary employees:
  • Medical
  • Dental
  • Vision
  • Short Term Disability
  • Term Life and AD and D
  • Identity Theft Protection
  • Prescription Plan
  • 401(K) Retirement Savings Plan
 
Location: Fremont, Seattle -- Close to Gasworks Park

 Interested in learning more about this opportunity? Apply now! 

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