1

Kitchen Assistant Jobs in Lucedale, MS (NOW HIRING)

Sandwich Shop Cook

Mobile, AL · On-site

$14 - $16/hr

You will have to assist with daily restaurant tasks. You'll perform routine kitchen or front of the house tasks such as setting up workstations and ingredients, so that food can be prepared according ...

What You'll Do As An Assistant Manager: You are in charge of assisting the operation of a single ... Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and ...

Restaurant Maintenance

Prichard, AL · On-site

$13 - $16.25/hr

The ideal candidate will have expertise in facility/kitchen maintenance, janitorial tasks, and possess the ability to be a dependable worker. Hughes Family McDonald's is an expanding franchisee ...

Food Service Worker - Univ. South Alabama

Mobile, AL · On-site

$15 - $18/hr

... Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Responsibilities * Prepare quality food and baked ...

Food Service Worker - Spring Hill College

Mobile, AL · On-site

$15 - $18/hr

... Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Responsibilities * Prepare quality food and baked ...

Food Service Worker - Spring Hill College

Mobile, AL · On-site

$12.25 - $15/hr

... Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Responsibilities * Prepare quality food and baked ...

Showing results 21-40

Kitchen Assistant information

See Lucedale, MS salary details

$7

$13

$16

How much do kitchen assistant jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for kitchen assistant in Lucedale, MS is $13.02, according to ZipRecruiter salary data. Most workers in this role earn between $11.39 and $13.99 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.

What are the most commonly searched types of Kitchen jobs in Lucedale, MS?

The most popular types of Kitchen jobs in Lucedale, MS are:

What cities near Lucedale, MS are hiring for Kitchen Assistant jobs?

Cities near Lucedale, MS with the most Kitchen Assistant job openings:

Infographic showing various Kitchen Assistant job openings in Lucedale, MS as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $27,072 per year, or $13 per hour.

Assistant Manager(05879) - 3871 Airport Blvd

Domino's Pizza

Mobile, AL • On-site

Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 9 days ago


Domino's rating

4.8

Company rating: 4.8 out of 10

Based on 1,935 frontline employees who took The Breakroom Quiz

20th of 24 rated food delivery companies


Job description

Company Description

RPM Pizza has been one of the largest Domino's franchises in the United States for over 40 years, is family-owned and operates over 160+ stores in four states, including Indiana, Mississippi, Alabama, and Louisiana. While SAFELY being #1 in every community, we pride ourselves on helping our team members be the best version of themselves they want to be. From creating smiles to being number #1 we want you to come join the fun!

Job Description

The Assistant Manager plays a key leadership role in store operations. This role is responsible for running shifts, delivering exceptional customer service, supporting store goals, and leading Team Members on shift. The Assistant Manager supports the General Manager in daily operations and serves as a role model by upholding all company policies and brand standards. The Assistant Manager is expected to complete required Domino's and RPM training programs, including Pizza College courses.
DUTIES & RESPONSIBILITIES
Uphold and represent RPM and Domino's brand standards.
Lead shifts in a high-volume environment to meet service, quality, and cleanliness goals.
Train, coach, and develop Team Members to achieve performance expectations.
Support scheduling, labor management, attendance, and punctuality.
Maintain store safety, food safety, and sanitation standards.
Resolve customer and Team Member concerns with a sense of ownership.
Operate all store equipment, including ovens and food preparation tools.
Demonstrate effective time management and multi-tasking skills.
Maintain a positive, fun, and engaging environment for Customers and Team Members.
Support inventory, ordering, and organizational processes.
Implement marketing and operational initiatives.
Partner with the General Manager to achieve store performance goals.
Work a schedule based on business needs, including nights, weekends, and holidays.
COMPENSATION & BENEFITS
Hourly pay with competitive compensation and bonus opportunities.
Medical, Dental, Vision, Life Insurance, and 401(k) for eligible Team Members.
Ongoing leadership and career development through RPM Pizza College.
Opportunities to build leadership, team-building, and problem-solving skills.
Opportunities to support community partnerships and local initiatives.

Qualifications

QUALIFICATIONS
Must be 18 years of age or older, 21 to drive.
Successful completion of required RPM training (e.g., Freshman class).
Strong verbal communication and interpersonal skills.
Positive, outgoing, and team-oriented attitude.
Ability to perform essential job functions with or without reasonable accommodation.
Food Safety Certification as required by local regulations.
PHYSICAL DEMANDS / WORKING CONDITIONS
Ability to stand and walk for extended periods on tiled surfaces.
Ability to lift and carry up to 25 pounds; occasional lifting up to 50 pounds with assistance.
Frequent bending, reaching, and stretching; occasional crouching and climbing.
Ability to work at stations 36"-48" high and reach shelves up to 72".
Operate standard kitchen equipment and office tools.
For delivery roles: ability to drive and navigate within the designated delivery area.

Additional Information

EEO STATEMENT
RPM Pizza is an Equal Opportunity Employer and does not discriminate based on any legally protected status.
FLSA CLASSIFICATION
This position is classified as Non-Exempt under the Fair Labor Standards Act (FLSA) and is eligible for overtime pay in accordance with federal, state, and local wage and hour laws.
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the Team Member for this job. Duties, responsibilities, and activities may change at any time with or without notice.


What Domino's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Domino's logo

About Domino's

Sourced by ZipRecruiter

Since 1960, we've grown from just one store to become the #1 pizza company in the world. To get there and continue to go above and beyond, it takes persistent passion, incredible vision, and bold thinking. It takes every one of our employees feeling like they have pizza sauce running through their veins. What's life like at Domino's Whatever your role at Domino’s, you’ll find life here is exciting, enormously fun, and always asks you to think on your feet. If you bring your passion, drive, and a purpose to perform, there are real growth opportunities across the brand. Many people find that what starts as a day job becomes a fulfilling career, surrounded by amazing people who make sure each new day tops the last. That’s what we mean by the power of possible. We are made better together In a Domino’s corporate job, our leaders work hard to create a level playing field where corporate team members can succeed, innovate, and above all, feel like they belong. See how different backgrounds make us better, and how your unique talents could power what’s possible in a Domino’s corporate career.

Industry

Food and beverage stores, real estate and food services and drinking places

Company size

10,000+ Employees

Headquarters location

Ann Arbor, MI, US