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Kitchen Aid Jobs in Michigan (NOW HIRING)

Pineview Cottage

Head Chef

Harbor Springs, MI · On-site

Oversees the operations of the kitchen and dining department by planning, developing, and ... First Aid Certification required (within 60 days of hire) * Experience: * 2 years of experience in ...

Pineview Cottage

Head Chef

Harbor Springs, MI · On-site

Oversees the operations of the kitchen and dining department by planning, developing, and ... First Aid Certification required (within 60 days of hire) * Experience: * 2 years of experience in ...

Pineview Cottage

Head Chef

Harbor Springs, MI

Oversees the operations of the kitchen and dining department by planning, developing, and ... First Aid Certification required (within 60 days of hire) * Experience: * 2 years of experience in ...

Pineview Cottage

Head Chef

Harbor Springs, MI

Oversees the operations of the kitchen and dining department by planning, developing, and ... First Aid Certification required (within 60 days of hire) * Experience: * 2 years of experience in ...

Linden Square Senior Care

Dietary Assistant

Saline, MI

$14 - $16/hr

Maintain cleanliness of dining areas, kitchen, and dish room * Set and sanitize dining tables ... CPR/First Aid training preferred If you're passionate about providing great service and making a ...

Linden Square Senior Care

Dietary Assistant

Saline, MI · On-site

$14 - $16/hr

Maintain cleanliness of dining areas, kitchen, and dish room * Set and sanitize dining tables ... CPR/First Aid training preferred If you're passionate about providing great service and making a ...

YMCA of Greater Grand Rapids

Head Cook

Middleville, MI · On-site

$15.21 - $19.01/hr

Insure cleanliness of the Kitchen at the end of service, end of shift, and end of day * Help to ... First Aid Certification required within the first 60 days * State of Michigan criminal background ...

YMCA of Greater Grand Rapids

Head Cook

Middleville, MI · On-site

$15.21 - $19.01/hr

Insure cleanliness of the Kitchen at the end of service, end of shift, and end of day * Help to ... First Aid Certification required within the first 60 days * State of Michigan criminal background ...

YMCA of Greater Grand Rapids

Head Cook

Middleville, MI

$15.21 - $19.01/hr

Insure cleanliness of the Kitchen at the end of service, end of shift, and end of day * Help to ... First Aid Certification required within the first 60 days * State of Michigan criminal background ...

YMCA of Greater Grand Rapids

Head Cook

Middleville, MI · On-site

$15.21 - $19.01/hr

Insure cleanliness of the Kitchen at the end of service, end of shift, and end of day * Help to ... First Aid Certification required within the first 60 days * State of Michigan criminal background ...

YMCA of Greater Grand Rapids

Head Cook

Middleville, MI · On-site

$15.21 - $19.01/hr

Insure cleanliness of the Kitchen at the end of service, end of shift, and end of day * Help to ... First Aid Certification required within the first 60 days * State of Michigan criminal background ...

Linden Square Senior Center

Dietary Assistant

Saline, MI · On-site

$14 - $16/hr

Maintain cleanliness of dining areas, kitchen, and dish room * Set and sanitize dining tables ... CPR/First Aid training preferred If you're passionate about providing great service and making a ...

Creative Dining Services

Sous Chef

Centreville, MI · On-site

$20 - $22/hr

If work shift requires, properly open and/or close the kitchen. The Ideal Candidate Will Have ... First Aid training We Offer: * Competitive pay and bonus opportunities * Medical, dental, and ...

YMCA of Greater Grand Rapids

Cook

Middleville, MI

$14.35 - $17.93/hr

Cleans kitchen facility in accordance with State of Michigan Health Regulations Performs any other ... First aid certification required * Cardiopulmonary Resuscitation (CPR) required * Blood borne ...

YMCA of Greater Grand Rapids

Cook

Middleville, MI · On-site

$14.35 - $17.93/hr

Cleans kitchen facility in accordance with State of Michigan Health Regulations Performs any other ... First aid certification required * Cardiopulmonary Resuscitation (CPR) required * Blood borne ...

YMCA of Greater Grand Rapids

Cook

Middleville, MI · On-site

$14.35 - $17.93/hr

Cleans kitchen facility in accordance with State of Michigan Health Regulations Performs any other ... First aid certification required * Cardiopulmonary Resuscitation (CPR) required * Blood borne ...

YMCA of Greater Grand Rapids

Cook

Middleville, MI · On-site

$14.35 - $17.93/hr

Cleans kitchen facility in accordance with State of Michigan Health Regulations Performs any other ... First aid certification required * Cardiopulmonary Resuscitation (CPR) required * Blood borne ...

YMCA of Greater Grand Rapids

Cook

Middleville, MI · On-site

$14.35 - $17.93/hr

Cleans kitchen facility in accordance with State of Michigan Health Regulations Performs any other ... First aid certification required * Cardiopulmonary Resuscitation (CPR) required * Blood borne ...

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Showing results 21-40

All JobsKitchen Aid JobsKitchen Aid Jobs in Michigan

Kitchen Aid information

See Michigan salary details

$7

$13

$16

How much do kitchen aid jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for kitchen aid in Michigan is $13.38, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $15.72 per hour, depending on experience, location, and employer.

What is a kitchen aid?

Kitchen Aids, also known as kitchen assistants, are support staff who help with basic tasks in commercial or institutional kitchens. Their responsibilities often include preparing ingredients, washing dishes, cleaning kitchen areas, and assisting cooks or chefs with meal preparation. Kitchen Aids help maintain a clean, organized, and efficient cooking environment, making it easier for chefs to focus on cooking. This role is entry-level and may lead to more advanced positions in the food service industry.

What are the key skills and qualifications needed to thrive as a kitchen aid?

To thrive as a Kitchen Aid, you need basic food preparation skills, an understanding of kitchen hygiene, and the ability to follow instructions, often with a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety certifications, and inventory systems is highly beneficial. Strong teamwork, time management, and a positive attitude help Kitchen Aids excel in busy kitchen environments. These skills and qualities are important to ensure kitchen efficiency, food safety, and a supportive atmosphere for the culinary team.

What are some common challenges faced by kitchen aids, and how can they be managed effectively?

Kitchen Aids often work in fast-paced environments where multitasking and time management are essential. Common challenges include handling multiple cleaning and prep tasks simultaneously, maintaining food safety standards, and adapting to sudden changes in kitchen priorities. Staying organized, communicating clearly with the kitchen team, and following established procedures can help manage these challenges effectively. Additionally, being proactive in keeping work areas clean and anticipating the needs of chefs contributes to a smoother workflow and a more positive team environment.

What is the difference between Kitchen Aid vs Cook?

AspectKitchen AidCook
CredentialsTypically no formal credentials required, but culinary certifications can be beneficialOften no formal credentials, but culinary training or experience preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, hotels, catering, or private households
Industry UsageUsed as a job title for entry-level or supporting kitchen staffCommonly used as a job title for professional chefs or culinary staff

Kitchen Aids and Cooks both work in culinary environments, but Kitchen Aids typically perform supporting tasks without extensive culinary skills, while Cooks prepare and cook food, often requiring more experience and skills.

What job categories do people searching Kitchen Aid jobs in Michigan look for?

The top searched job categories for Kitchen Aid jobs in Michigan are:

Kitchen Aid jobs near you
Infographic showing various Kitchen Aid job openings in Michigan as of August 2026, with employment types broken down into 68% Full Time, 28% Part Time, 2% Temporary, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $27,835 per year, or $13.4 per hour.

Head Chef

Pineview Cottage

Harbor Springs, MI • On-site

Full-time

Re-posted 10 days ago

Job description

Pineview Cottage is in need of a Head Chef to join our facility.  In the role of Head Chef you will be responsible for managing the Kitchen and Nutrition Department including planning, developing and preparing menus and meals in a safe and efficient way and according to resident request and dietary needs. We are currently offering a $1000 sign on bonus.

RESPONSIBILITIES:

  • Oversees the operations of the kitchen and dining department by planning, developing, and implementing the programs, goals, policies and procedures of the department.
  • Ensures that food is prepared safely, efficiently and according to specifications or requests.
  • Ensures the department is run in accordance with all applicable health, safety, and hygiene codes and standards.
  • Document temperatures of food prior to service, refrigeration and freezer temperatures on Temperature Logs.
  • Cleans, cuts, prepares, and cooks meat, fish, or poultry to a safe temperature.
  • Prepares and cooks various items according to menus, special dietary or nutritional requirements, or numbers of portions to be served.
  • Apportions and serves food to residents and ensures that snacks and beverages are available to residents at all times.
  • Prepares all food items as required in a sanitary and timely manner following recipes and presentation specifications.
  • Ensures highest quality of customer service for all residents.
  • Leads in the formulation of and ongoing modifications to the menu and preparation and service of it while maintaining the highest level of quality and care to residents.
  • Participate in department staff meetings, management meetings as well as applicable resident committee meetings.
  • Oversees stocking, ordering, and purchasing of ingredients and supplies, ensuring that necessary ingredients are available and as fresh as possible while also minimizing spoilage and waste.
  • Maintains kitchen budget.

REQUIREMENTS:

  • Education:  High School Diploma or GED is required.
  • Certification:
  • Serv-Safe Certified (or equivalent) or will obtain within 30 days, required.
  • Certified Dietary Manager and/or previous Dietary Manager experience. (meets requirements of State Regulatory Agency)
  • CPR Certification required (within 60 days of hire)
  • First Aid Certification required (within 60 days of hire)
  • Experience: 
  • 2 years of experience in large production (batch) cooking is required. 
  • 1 year of experience supervising others and running operations of a kitchen environment is preferred.

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. 

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