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Kitchen Aid Jobs in Florida (NOW HIRING)

Fire Kitchen Systems Technician

Orlando, FL · On-site

$35K - $47K/yr

Requisition Number: 232390 Cintas is seeking a Fire Kitchen Systems Technician for our Fire ... water services, first aid and safety products, eye-wash stations, safety training, fire ...

Fire Kitchen Systems Technician

Jacksonville, FL · On-site

$33K - $45K/yr

Requisition Number: 227870 Cintas is seeking a Fire Kitchen Systems Technician for our Fire ... water services, first aid and safety products, eye-wash stations, safety training, fire ...

Fire Kitchen Systems Technician

Deerfield Beach, FL · On-site

$36K - $48K/yr

Requisition Number: 227827 Cintas is seeking a Fire Kitchen Systems Technician for our Fire ... water services, first aid and safety products, eye-wash stations, safety training, fire ...

Fire Kitchen Systems Technician

Jacksonville, FL · On-site

$33K - $45K/yr

Requisition Number: 227870 Cintas is seeking a Fire Kitchen Systems Technician for our Fire ... water services, first aid and safety products, eye-wash stations, safety training, fire ...

Fire Kitchen Systems Technician

Orlando, FL · On-site

$35K - $47K/yr

Requisition Number: 232390 Cintas is seeking a Fire Kitchen Systems Technician for our Fire ... water services, first aid and safety products, eye-wash stations, safety training, fire ...

Assistant Kitchen Manager Do you thrive in a fast-paced environment? Do you consider yourself a ... Aid Procedures. Glory Days Grill is a sports-themed family-friendly American grill and bar that ...

Dietary Aid

Saint Petersburg, FL · On-site

$12.75 - $16/hr

... with kitchen staff and other team members to ensure smooth service. - Uphold all health and safety guidelines and adhere to food safety regulations. - Participate in team meetings and training ...

Showing results 41-60

Kitchen Aid information

See Florida salary details

$6

$11

$14

How much do kitchen aid jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for kitchen aid in Florida is $11.47, according to ZipRecruiter salary data. Most workers in this role earn between $10.05 and $13.46 per hour, depending on experience, location, and employer.

What is a kitchen aid?

Kitchen Aids, also known as kitchen assistants, are support staff who help with basic tasks in commercial or institutional kitchens. Their responsibilities often include preparing ingredients, washing dishes, cleaning kitchen areas, and assisting cooks or chefs with meal preparation. Kitchen Aids help maintain a clean, organized, and efficient cooking environment, making it easier for chefs to focus on cooking. This role is entry-level and may lead to more advanced positions in the food service industry.

What are the key skills and qualifications needed to thrive as a kitchen aid?

To thrive as a Kitchen Aid, you need basic food preparation skills, an understanding of kitchen hygiene, and the ability to follow instructions, often with a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food safety certifications, and inventory systems is highly beneficial. Strong teamwork, time management, and a positive attitude help Kitchen Aids excel in busy kitchen environments. These skills and qualities are important to ensure kitchen efficiency, food safety, and a supportive atmosphere for the culinary team.

What are some common challenges faced by kitchen aids, and how can they be managed effectively?

Kitchen Aids often work in fast-paced environments where multitasking and time management are essential. Common challenges include handling multiple cleaning and prep tasks simultaneously, maintaining food safety standards, and adapting to sudden changes in kitchen priorities. Staying organized, communicating clearly with the kitchen team, and following established procedures can help manage these challenges effectively. Additionally, being proactive in keeping work areas clean and anticipating the needs of chefs contributes to a smoother workflow and a more positive team environment.

What is the difference between Kitchen Aid vs Cook?

AspectKitchen AidCook
CredentialsTypically no formal credentials required, but culinary certifications can be beneficialOften no formal credentials, but culinary training or experience preferred
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, hotels, catering, or private households
Industry UsageUsed as a job title for entry-level or supporting kitchen staffCommonly used as a job title for professional chefs or culinary staff

Kitchen Aids and Cooks both work in culinary environments, but Kitchen Aids typically perform supporting tasks without extensive culinary skills, while Cooks prepare and cook food, often requiring more experience and skills.

What job categories do people searching Kitchen Aid jobs in Florida look for?

The top searched job categories for Kitchen Aid jobs in Florida are:

What cities in Florida are hiring for Kitchen Aid jobs?

Cities in Florida with the most Kitchen Aid job openings:

Infographic showing various Kitchen Aid job openings in Florida as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $23,866 per year, or $11.5 per hour.

$15/hr

Full-time

Re-posted 8 days ago


Job description

  *Overview* We are seeking a dedicated Dietary Aide to join our team in providing excellent dining services in a healthcare setting.

*Responsibilities* - Assist in the preparation and serving of meals to residents or patients - Maintain cleanliness and organization of dining areas and kitchen facilities - Follow dietary restrictions and special instructions when preparing meals - Support kitchen staff in food preparation activities - Clear tables, clean dishes, and assist with bussing as needed

*Skills* - Experience in meal preparation within nursing homes, assisted living facilities, hospitals, or similar settings - Ability to cook and prepare food following established recipes and guidelines - Strong attention to detail to ensure meals meet dietary requirements - Knowledge of food safety practices and sanitation standards in the food industry - Culinary background or training is a plus