1

Key Food Jobs in Parlin, NJ (NOW HIRING)

Key

Secaucus, NJ · On-site

$15.92 - $21/hr

... food standards, bringing our Guests an AUSS-SOME experience. Under direct supervision, the Key position supports front-of-house team members and management by maintaining restaurant standards ...

Key

Secaucus, NJ · On-site

$15.92 - $21/hr

... food standards, bringing our Guests an AUSS-SOME experience. Under direct supervision, the Key position supports front-of-house team members and management by maintaining restaurant standards ...

Key Responsibilities:Assist with food preparation, including chopping and assembling meals.Operate the point-of-sale (POS) system and handle register transactions.Serve food to students in a friendly ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

3rd Key

Union, NJ · On-site

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

3rd Key

Brooklyn, NY · On-site

$16.09 - $19.30/hr

SNIPES 3rd Key Part Time Regular Salary $16.09-$19.30 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

3rd Key

Brooklyn, NY · On-site

$16.09 - $19.30/hr

SNIPES 3rd Key Part Time Regular Salary $16.09-$19.30 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

3rd Key

Brooklyn, NY · On-site

$16.09 - $19.30/hr

SNIPES 3rd Key Part Time Regular Salary $16.09-$19.30 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

next page

Showing results 1-20

Key Food information

See Parlin, NJ salary details

$9

$15

$20

How much do key food jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for key food in Parlin, NJ is $15.86, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $17.31 per hour, depending on experience, location, and employer.

What is a Key Food employee?

A Key Food employee works at a Key Food supermarket, which is a grocery store chain primarily located in the northeastern United States. Employees may hold various roles, such as cashier, stock clerk, deli worker, or manager, and are responsible for tasks like assisting customers, stocking shelves, maintaining store cleanliness, and operating registers. Key Food employees help ensure that the store operates smoothly and that customers have a positive shopping experience.

What are the key skills and qualifications needed to thrive as a Key Food grocery store associate?

To thrive as a Key Food Grocery Store Associate, you need strong customer service skills, basic math proficiency, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and safety protocols is typically required. Excellent communication, teamwork, and problem-solving abilities help associates assist customers and collaborate effectively with coworkers. These skills ensure efficient store operations, customer satisfaction, and a positive shopping experience.

What are some common challenges faced by employees working at Key Food, and how can they be addressed?

Employees at Key Food often face challenges such as managing high customer traffic during peak hours, maintaining inventory accuracy, and ensuring store cleanliness. Adapting to a fast-paced environment and collaborating with team members are essential for success. Effective communication with supervisors and colleagues, as well as staying organized and proactive, can help address these challenges and contribute to a positive work environment.

What is the difference between Key Food vs Grocery Clerk?

AspectKey FoodGrocery Clerk
CredentialsHigh school diploma often preferredHigh school diploma typically required
Work EnvironmentSupermarket setting, customer service focusSupermarket or retail environment, stocking and assisting customers
Employer & Industry UsageKey Food stores, grocery chainsVarious grocery stores, supermarkets
Common Search & ComparisonCustomer service, stocking, cashier dutiesStocking shelves, assisting customers, checkout

Key Food and Grocery Clerk roles both operate within grocery stores, focusing on customer service and stocking. Key Food is a specific supermarket chain, while Grocery Clerk is a general job title used across many grocery stores. The main differences lie in brand association and specific store policies, but the core responsibilities and work environment are similar.

What cities near Parlin, NJ are hiring for Key Food jobs?

Cities near Parlin, NJ with the most Key Food job openings:

Infographic showing various Key Food job openings in Parlin, NJ as of August 2026, with employment types broken down into 86% Full Time, 11% Part Time, and 3% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $32,982 per year, or $15.9 per hour.

Key Account Manager - Food Service

Europastry USA

Morristown, NJ • On-site

$100K - $110K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 16 days ago


Job description

For More Information: Text Europastry to (631) 857-4886
Do you want to join a growing company with a proven track record for success and growth? Europastry is a family business founded in Barcelona in 1987 by Pere Galles with locations worldwide! The bakery business is our passion and this is your opportunity to be a member of our team.
The Key Account Manager (Foodservice) is responsible for building, supporting, and growing relationships with restaurants, cruise lines, hotels, national accounts, QSRs, distributors, and other foodservice operators. This role drives revenue by proactively managing analytical information, following up on client requests, responding to inquiries, coordinating product sample needs, and traveling to customer sites as required. The KAM collaborates closely with distributor partners, brokers, marketing, R&D and culinary, supply chain, and finance teams to ensure our bakery products consistently meet customer needs.
The ideal candidate brings strong analytical skills, advanced proficiency in Excel and PowerPoint, and experience working with databases and market information. Background in foodservice or the broader Consumer Packaged Goods (CPG) industry is preferred. The successful candidate is highly organized, motivated to deliver exceptional service, and skilled at achieving sales targets. A critical part of this role is influencing customer needs through innovation and demonstrating how our products add value to their menus.
Key Responsibilities
Customer Engagement & Sales Support
  • Serve as the primary point of contact for assigned foodservice accounts and distributors.
  • Manage and process sample requests for bakery products through Salesforce and follow up with operators to gather feedback from kitchen testing and menu applications.
  • Provide product knowledge, pricing, and availability to operators, distributors, and brokers.
  • Partner with field sales to identify opportunities for new product placements, menu applications, and labor-saving solutions.

Sales & Growth Activities
  • Support outbound campaigns to grow sales within existing foodservice accounts and distributors.
  • Prepare and deliver sales decks in PowerPoint and Excel-based reports to support customer presentations.

  • Assist in developing menu recommendations, case studies, and value-added solutions tailored to operator needs.
  • Constantly analyze and review the product portfolio to improve costs, optimize product mix, and replace products with greater profitability.
  • Meet or exceed monthly, quarterly, and annual sales goals.

Collaboration & Support
  • Partner with distributors (Sysco, US Foods, Gordon, and regional partners) to support order fulfillment and operator engagement.
  • Collaborate with culinary and R&D teams to organize product cuttings, tastings, and demonstrations for operators.
  • Create a strong link with the marketing department to ensure alignment on customer communications, brochures, catalogs, and promotional materials.
  • Ensure both sales and marketing are aligned and present at trade shows, customer visits, or product demonstrations.
  • Participate in food service trade shows and distributor events to showcase products and engage with potential customers.
  • Provide field sales teams with timely insights and sales materials to support customer visits.
  • Occasional travel to customer sites, distributor food shows, and industry events.

Reporting & Administration
  • Maintain accurate records of customer contacts, sample activity, and sales opportunities in Salesforce.
  • Prepare reports on customer activity, sample-to-order conversion, and sales performance.
  • Ensure accuracy of commercial information entered into the system (e.g., rebates, customer marketing percentages, and other commercial conditions).
  • Take primary responsibility for verifying that customer prices are applied correctly and that rate changes are implemented in a timely and effective manner, as required by commercial and financial management.
  • Share operator insights and feedback with marketing, culinary, and R&D teams to guide innovation and product development.
Qualifications
  • Bachelor's degree in Business, Marketing, Hospitality, or related field (preferred) or equivalent experience.
  • 3-5 years of account management or inside sales experience in Foodservice or CPG.
  • Strong knowledge of foodservice distribution and operator needs.
  • Proficiency in Microsoft Excel (analysis, reporting, formulas) and PowerPoint (sales decks, menu presentations).
  • Experience with Salesforce (account management, reporting, pipeline tracking).
  • Excellent communication, organization, and time management skills.
  • Willingness to travel occasionally for food shows, customer visits, and sales meetings
  • Must be authorized to work in the United States without restriction.
Key Competencies
  • Customer-first mindset with ability to build operator and distributor relationships.
  • Strong understanding of foodservice sales cycles, distributor networks, and menu development.
  • Results-oriented with a focus on sample-to-order conversion and account growth.
  • Ability to create customer needs through innovation and menu-driven solutions.
  • Highly organized, detail-oriented, and adaptable in a fast-paced environment.
  • Commercial acumen with attention to profitability, pricing accuracy, and contract terms.

What can Europastry offer to you?
  • Competitive compensation package including: Medical, Dental, Vision, Life Insurance & ADD, STD, LTD, 401K, FSA, and Paid Time Off
  • Ongoing opportunities for development and career advancement
  • Exciting fast-paced entrepreneurial environment.