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Key Food Jobs in Illinois (NOW HIRING)

Kraft Heinz Company

Scientist, Quality - Food Safety

Glenview, IL · On-site

$77K - $97K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Key Components of the role : * This role provides scientific and technical food safety support to US and Canadian business partners to ensure product safety and quality by participating in evaluation ...

Zazzo's Pizza

Supervisor/ Key Holder

Westmont, IL · On-site

$20/hr

Key Responsibilities Oversee daily operations and supervise multiple departments Ensure high standards of food quality and customer service Assist with staff leadership, scheduling, inventory, and ...

Zazzo's Pizza

Supervisor/ Key Holder

Westmont, IL · On-site

$20/hr

Key Responsibilities · Oversee daily operations and supervise multiple departments · Ensure high standards of food quality and customer service · Assist with staff leadership, scheduling ...

Portillo's

Director of Strategic Sourcing

Oak Brook, IL

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Own the sourcing strategy across key food, packaging, and ops categories to support longterm growth and deliver against financial targets * Serve as a strategic supply chain advisor to executive ...

New

Snipes

3rd Key

Chicago, IL · On-site

$16.29 - $19.54/hr

SNIPES 3rd Key Part Time Regular Salary $16.29-$19.54 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Jako Enterprises LLC

3rd Key

Cicero, IL

$15.34 - $18.40/hr

SNIPES 3rd Key Part Time Regular Salary $15.34-$18.40 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Snipes

3rd Key

Champaign, IL · On-site

$15.36 - $19.20/hr

SNIPES 3rd Key Part Time Regular Salary $15.36-$19.20 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Snipes

3rd Key

Riverside, IL · On-site

$15.34 - $18.40/hr

SNIPES 3rd Key Part Time Regular Salary $15.34-$18.40 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Snipes

3rd Key

Evergreen Park, IL · On-site

$15.34 - $18.40/hr

SNIPES 3rd Key Part Time Regular Salary $15.34-$18.40 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Snipes

3rd Key

Matteson, IL · On-site

$15.34 - $18.40/hr

SNIPES 3rd Key Part Time Regular Salary $15.34-$18.40 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Jako Enterprises LLC

3rd Key

Crestwood, IL

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Jako Enterprises LLC

3rd Key

Burbank, IL · On-site

$16.37 - $19.65/hr

SNIPES 3rd Key Part Time Regular Salary $16.37-$19.65 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Jako Enterprises LLC

3rd Key

Melrose Park, IL

$15.34 - $18.40/hr

SNIPES 3rd Key Part Time Regular Salary $15.34-$18.40 per hour We live sneakers, streetwear, and ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

Snipes

3rd Key

Crestwood, IL · On-site

SNIPES 3rd Key Part Time Regular We live sneakers, streetwear, and neighborhood culture! All Day ... Since opening its first store in Essen, Germany in 1998, SNIPES has been an integral part of street ...

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All JobsKey Food JobsKey Food Jobs in Illinois

Key Food information

See Illinois salary details

$9

$14

$19

How much do key food jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for key food in Illinois is $14.92, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $16.30 per hour, depending on experience, location, and employer.

What is a Key Food employee?

A Key Food employee works at a Key Food supermarket, which is a grocery store chain primarily located in the northeastern United States. Employees may hold various roles, such as cashier, stock clerk, deli worker, or manager, and are responsible for tasks like assisting customers, stocking shelves, maintaining store cleanliness, and operating registers. Key Food employees help ensure that the store operates smoothly and that customers have a positive shopping experience.

What are the key skills and qualifications needed to thrive as a Key Food grocery store associate?

To thrive as a Key Food Grocery Store Associate, you need strong customer service skills, basic math proficiency, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and safety protocols is typically required. Excellent communication, teamwork, and problem-solving abilities help associates assist customers and collaborate effectively with coworkers. These skills ensure efficient store operations, customer satisfaction, and a positive shopping experience.

What are some common challenges faced by employees working at Key Food, and how can they be addressed?

Employees at Key Food often face challenges such as managing high customer traffic during peak hours, maintaining inventory accuracy, and ensuring store cleanliness. Adapting to a fast-paced environment and collaborating with team members are essential for success. Effective communication with supervisors and colleagues, as well as staying organized and proactive, can help address these challenges and contribute to a positive work environment.

What is the difference between Key Food vs Grocery Clerk?

AspectKey FoodGrocery Clerk
CredentialsHigh school diploma often preferredHigh school diploma typically required
Work EnvironmentSupermarket setting, customer service focusSupermarket or retail environment, stocking and assisting customers
Employer & Industry UsageKey Food stores, grocery chainsVarious grocery stores, supermarkets
Common Search & ComparisonCustomer service, stocking, cashier dutiesStocking shelves, assisting customers, checkout

Key Food and Grocery Clerk roles both operate within grocery stores, focusing on customer service and stocking. Key Food is a specific supermarket chain, while Grocery Clerk is a general job title used across many grocery stores. The main differences lie in brand association and specific store policies, but the core responsibilities and work environment are similar.

What are popular job titles related to Key Food jobs in Illinois?

For Key Food jobs in Illinois, the most frequently searched job titles are:

What job categories do people searching Key Food jobs in Illinois look for?

The top searched job categories for Key Food jobs in Illinois are:

What cities in Illinois are hiring for Key Food jobs?

Cities in Illinois with the most Key Food job openings:

Key Food jobs near you
Infographic showing various Key Food job openings in Illinois as of August 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $31,037 per year, or $14.9 per hour.

Scientist, Quality - Food Safety

Kraft Heinz Company

Glenview, IL • On-site

$77K - $97K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 18 days ago

Kraft Heinz rating

7.0

Company rating: 7.0 out of 10

Based on 122 frontline employees who took The Breakroom Quiz

230th of 438 rated food and drinks producers

Job description

Job Summary
This role supports the implementation and execution of key food safety design product attributes within the US and Canada Zones. Role includes reviewing product/process design with R&D to ensure food safety is assured in every phase of the product design and commercialization. The position provides HACCP plan development and validation support to internal/external plants, creating ingredient and/or finish product specifications, validated cooking instructions and Design Safety Analysis (DSA) assessments. This position builds an awareness of regulatory requirements directly related to the product category supported so to advise category business partners. The person will work with various Business Units on food safety related design issues, collaborating with Quality and R&D personnel to address significant product changes.
Key Components of the role:
  • This role provides scientific and technical food safety support to US and Canadian business partners to ensure product safety and quality by participating in evaluation of suppliers and external manufacturers. Identify and communicate food safety risks to BU/Region, giving actionable advice on Food Safety status of products in scope.
  • Conduct validation of designed HACCP preventive controls (Cooking, formulation, etc.) and assess validity of data obtained by others.
  • Work with Product Development/R&D to design in food safety/quality controls, Design Safety Assessments (DSA), cooking instruction validations, and provide general product risk evaluations to the Business Unit.
  • Work Cross-functionally with Quality, Supplier food safety, and procurement to establish food safety specifications for ingredients and ensure compliance.
  • Design and complete challenge studies, shelf-life studies and validation studies to establish critical limits for critical processes. Partner with external institutions and business partners to update/maintain CCP models.
  • Conduct validation studies to evaluate and approve microbiological test methods (rapid and cultural) for the Kraft Heinz Laboratory network.
  • Remain current in scientific and regulatory principles of food safety to ensure most relevant information and emerging issues are identified and incorporated into Kraft Heinz food safety programs.

Qualifications:
  • Bachelor's degree in Food Science, Microbiology, or related field required. Master's degree or Ph.D. in Food Microbiology is preferred.
  • 2+ years of experience of relevant food safety or food product development experience required.
  • Prior HACCP certification preferred.
  • Knowledge and implementation of HACCP and Food Safety practices.
  • Knowledge and understanding of regulatory requirements.
  • Experience with microbiology laboratory techniques and rapid test methods.
  • Awareness of quality systems/processes (ISO, Six Sigma etc.)
  • Excellent communication skills (presentation, report writing, guiding/training).
  • Work experience in team-oriented functions as well as individual contribution.
  • Action oriented with good project management skills.
  • Travel requirements up to 20% a year.

Our Total Rewards philosophy is to provide a meaningful and flexible spectrum of programs that equitably support our diverse workforce and their families and complement Kraft Heinz' strategy and values.
New Hire Base Salary Range:
$77,800.00 - $97,300.00
Bonus: This position is eligible for a performance-based bonus as provided by the plan terms and governing documents.
The compensation offered will take into account internal equity and may vary depending on the candidate's geographic region, job-related knowledge, skills, and experience among other factors
Benefits: Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family's needs. Coverage for benefits will be in accordance with the terms and conditions of the applicable plans and associated governing plan documents.
Wellbeing: We offer events, resources, and learning opportunities that inspire a physical, social, emotional, and financial well-being lifestyle for our employees and their families.
You'll be able to participate in a variety of benefits and wellbeing programs that may vary by role, country, region, union status, and other employment status factors, for example:
  • Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments
  • Social - Paid Time Off, Company Holidays, Leave of Absence, Flexible Work Arrangements, Recognition, Training
  • Emotional - Employee Assistance Program , Wellbeing Programs, Family Support Programs
  • Financial - 401k, Life, Accidental Death & Dismemberment, Disability

Location(s)
Glenview R&D Center
Kraft Heinz is an Equal Opportunity Employer - Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes. In order to ensure reasonable accommodation for protected individuals, applicants that require accommodation in the job application process may contact NAZTAOps@kraftheinz.com for assistance.

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