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Key Food Jobs in California (NOW HIRING)

$21.25/hr

This Food & Beverage Key Holder Associate / Juicer Job Is For You, If You Would Enjoy: * Working with people, making delicious juices, sandwiches and more and all this in a fast paced environment

The FOH Key Hourly partners with the Management team to assist with the daily operating procedures ... Runs high volume service periods from the floor or expo to ensure food quality, service, touching ...

Key Hourly

Los Angeles, CA · On-site

$25/hr

The FOH Key Hourly partners with the Management team to assist with the daily operating procedures ... Runs high volume service periods from the floor or expo to ensure food quality, service, touching ...

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

Displays detailed knowledge of all key food handling/food safety procedures. Familiar with basic restaurant equipment troubleshooting. * Displays detailed knowledge of all company product standards.

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Showing results 1-20

Key Food information

See California salary details

$9

$15

$19

How much do key food jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for key food in California is $15.20, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.59 per hour, depending on experience, location, and employer.

What is a Key Food employee?

A Key Food employee works at a Key Food supermarket, which is a grocery store chain primarily located in the northeastern United States. Employees may hold various roles, such as cashier, stock clerk, deli worker, or manager, and are responsible for tasks like assisting customers, stocking shelves, maintaining store cleanliness, and operating registers. Key Food employees help ensure that the store operates smoothly and that customers have a positive shopping experience.

What are some common challenges faced by employees working at Key Food, and how can they be addressed?

Employees at Key Food often face challenges such as managing high customer traffic during peak hours, maintaining inventory accuracy, and ensuring store cleanliness. Adapting to a fast-paced environment and collaborating with team members are essential for success. Effective communication with supervisors and colleagues, as well as staying organized and proactive, can help address these challenges and contribute to a positive work environment.

What is the difference between Key Food vs Grocery Clerk?

AspectKey FoodGrocery Clerk
CredentialsHigh school diploma often preferredHigh school diploma typically required
Work EnvironmentSupermarket setting, customer service focusSupermarket or retail environment, stocking and assisting customers
Employer & Industry UsageKey Food stores, grocery chainsVarious grocery stores, supermarkets
Common Search & ComparisonCustomer service, stocking, cashier dutiesStocking shelves, assisting customers, checkout

Key Food and Grocery Clerk roles both operate within grocery stores, focusing on customer service and stocking. Key Food is a specific supermarket chain, while Grocery Clerk is a general job title used across many grocery stores. The main differences lie in brand association and specific store policies, but the core responsibilities and work environment are similar.

What are the key skills and qualifications needed to thrive as a Key Food Grocery Store Associate, and why are they important?

To thrive as a Key Food Grocery Store Associate, you need strong customer service skills, basic math proficiency, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and safety protocols is typically required. Excellent communication, teamwork, and problem-solving abilities help associates assist customers and collaborate effectively with coworkers. These skills ensure efficient store operations, customer satisfaction, and a positive shopping experience.
What are popular job titles related to Key Food jobs in California? For Key Food jobs in California, the most frequently searched job titles are:
What job categories do people searching Key Food jobs in California look for? The top searched job categories for Key Food jobs in California are:
What cities in California are hiring for Key Food jobs? Cities in California with the most Key Food job openings:
Infographic showing various Key Food job openings in California as of July 2026, with employment types broken down into 68% Full Time, 30% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,609 per year, or $15.2 per hour.
Food Safety & Quality Assurance Field Specialist

Food Safety & Quality Assurance Field Specialist

Chedraui USA

Commerce, CA • On-site

Other

Re-posted 4 days ago


Chedraui rating

5.7

Company rating: 5.7 out of 10

Based on 15 frontline employees who took The Breakroom Quiz


Job description

SUMMARY
The Food Safety & Quality Assurance Field Specialist is responsible forconducting daily routine audits of stores to verify ongoing policy andregulatory compliance related to food safety, while acting as a primaryresource for associates to address questions/concerns. The Food SafetySpecialist also assists in the development of tools for the Food Safety &Quality Assurance program in accordance with government and Chedraui USAstandards, as well as other related duties as assigned.
ESSENTIALDUTIES AND RESPONSIBILITIES include the following. Otherduties may be assigned or required:

  • Conduct daily routine audits of stores to verify ongoing compliance with company food safety and quality assurance policies and regulatory standards.
  • Act as a primary resource for associates to address questions and/or concerns about regulatory inspections. This may include acting as intermediary between the company and regulator to facilitate resolution of disputes.
  • Support food safety culture in store; set and communicate expectations with regard to food safety; observe employees and management practices to ensure food safety is an important and integrated part of employee's work.
  • Assist in the development of tools; implementation, management, and monitoring performance of the Food Safety & Quality Assurance program to assure that food safety, store cleanliness and store conditions are maintained to government and Chedraui USA standards.
  • Review facility performance against benchmark standards to track progress and identify improvement opportunities and priorities.
  • Provide assessments and recommendations to leadership teams regarding compliance with food safety, cleanliness, and store condition standards.
  • Assists with investigations and troubleshooting of facility or product concerns; implements corrective action as needed.
  • Provide daily reporting of key food safety and sanitation indicators including pest management. Coordinate with pest control companies for pest control service and ensure proper services are provided.
  • Implement and conduct team member training on compliance-related topics, policies, or procedures.
  • Travel to various store locations.
  • 15% travel by airplane including overnight stays monthly.
  • Perform other related duties as assigned.

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