1

Jimmy Changas Jobs (NOW HIRING)

Cook

Katy, TX · On-site

$12 - $16.25/hr

Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Prepare a variety of meats, seafood, poultry, vegetables, and other food items ...

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Welcome and greet guests. * Make our guests feel comfortable and ...

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Warmly greet all guests upon their arrival. * Open the front door ...

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Oversee FOH operations to ensure a positive guest experience based ...

Job Type Full-time Description Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Oversee FOH operations to ensure a positive ...

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Warmly greet all guests upon their arrival. * Open the front door ...

Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Welcome and greet guests. * Make our guests feel comfortable and let them know ...

Description: Duties & Responsibilities: Responsibilities and essential job functions include, but are not limited to, the following: * Obtain section assignments at the beginning of each shift.

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Oversee FOH operations to ensure a positive guest experience based ...

ToGo Cashier

Katy, TX · On-site

$12 - $15.50/hr

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Welcome and greet guests * Answer questions about our food ...

Dishwasher

Katy, TX · On-site

$11.25 - $14.50/hr

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Load, run, and unload the dish machine. * Keep the dish machine ...

Dishwasher

Pearland, TX · On-site

$11.50 - $14.75/hr

Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Load, run, and unload the dish machine. * Keep the dish machine clean and ...

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Contribute to the hiring of team members * Utilize leadership ...

Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Warmly greet all guests upon their arrival. * Open the front door for guests ...

Description: Duties & Responsibilities: Responsibilities and essential job functions include, but are not limited to, the following: * Obtain section assignments at the beginning of each shift.

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Warmly greet all guests upon their arrival. * Open the front door ...

Cook

Pearland, TX · On-site

$12.25 - $16.50/hr

Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Prepare a variety of meats, seafood, poultry, vegetables, and other food items ...

Dishwasher

League City, TX · On-site

$11.50 - $14.75/hr

Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Load, run, and unload the dish machine. * Keep the dish machine clean and ...

Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Welcome and greet guests. * Make our guests feel comfortable and let them know ...

Cook

Pasadena, TX · On-site

$12 - $16/hr

Description: Duties & Responsibilities: Responsibilities and essential job functions include but are not limited to the following: * Prepare a variety of meats, seafood, poultry, vegetables, and ...

Showing results 21-40

Jimmy Changas information

See salary details

$34K

$65.8K

$98K

How much do jimmy changas jobs pay per year?

As of Sep 3, 2026, the average yearly pay for jimmy changas in the United States is $65,839.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,000.00 and $74,000.00 per year, depending on experience, location, and employer.

What is Jimmy Changas?

Jimmy Changas is a popular Tex-Mex restaurant chain based in Texas, known for its vibrant atmosphere and a wide variety of Mexican-inspired dishes such as fajitas, enchiladas, tacos, and margaritas. The restaurant emphasizes fresh ingredients, generous portions, and family-friendly service. Jimmy Changas is also recognized for its fun décor and a casual dining experience, making it a favorite spot for both locals and visitors. The brand is part of the Gringo’s Mexican Kitchen family of restaurants.

What are the typical responsibilities and team dynamics for a server at Jimmy Changas?

As a server at Jimmy Changas, you can expect to handle a variety of responsibilities including greeting guests, taking orders, delivering food and drinks, and ensuring customer satisfaction throughout their dining experience. The work environment is fast-paced and team-oriented, with servers frequently collaborating with kitchen staff, bussers, and managers to provide efficient service. Strong communication and multitasking skills are essential, and there are often opportunities to take on additional roles or advance to leadership positions within the restaurant. Regular shifts may include evenings and weekends, reflecting the busy periods typical for popular dining establishments.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need experience in food service operations, staff supervision, and knowledge of health and safety regulations, often supported by a background in hospitality management. Familiarity with point-of-sale (POS) systems, scheduling software, and inventory management tools is typically required. Exceptional leadership, problem-solving abilities, and strong communication skills set outstanding managers apart. These competencies ensure smooth daily operations, satisfied customers, and effective team management in a fast-paced restaurant environment.

What is the difference between Jimmy Changas vs Bartenders?

AspectJimmy ChangasBartenders
CredentialsTypically no formal certifications requiredOften require bartending licenses or certifications
Work EnvironmentCasual restaurant setting, often in dining establishmentsBars, clubs, restaurants, and events
Industry UsageFood service industry, casual diningHospitality and beverage industry
Job FocusPreparing and serving food and drinks, customer serviceMixing drinks, customer interaction, maintaining bar

Jimmy Changas are primarily involved in food service within casual dining settings, focusing on food and beverage service. Bartenders specialize in mixing drinks and managing bar operations. While both roles involve customer service, bartenders often require specific certifications and work mainly in bars or clubs, whereas Jimmy Changas staff work in restaurant environments without necessarily needing formal certifications.

More about Jimmy Changas jobs

What cities are hiring for Jimmy Changas jobs?

Cities with the most Jimmy Changas job openings:

What states have the most Jimmy Changas jobs?

States with the most job openings for Jimmy Changas jobs include:

What job categories do people searching Jimmy Changas jobs look for?

The top searched job categories for Jimmy Changas jobs are:

Infographic showing various Jimmy Changas job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $65,839 per year, or $31.7 per hour.

$12 - $16.25/hr

Full-time

Re-posted 25 days ago


Job description

Duties & Responsibilities:
Responsibilities and essential job functions include but are not limited to the following:
  • Prepare a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, fryers, grills, and a variety of other kitchen equipment, according to our recipes.
  • Knows and complies with our standard portions, cooking methods, quality standards, kitchen rules, policies, and procedures.
  • Stocks and maintains sufficient levels of food products at line stations to ensure a smooth service period.
  • Portions out food products before cooking according to standard portion sizes and recipe specifications.
  • Maintains a clean and sanitary work area, including tables, shelves, grills, broilers, fryers, ovens, burners, and refrigeration.
  • Follows proper plate presentation and garnish setup for all dishes.
  • Handles, stores, and rotates products properly.
  • Follows the closing checklist to close the kitchen properly.
  • Attends all scheduled team member meetings.

Requirements
Required Knowledge, Skills, and Abilities:
The requirements below represent the required knowledge, skill, and/or ability. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
  • Previous restaurant experience is not required but preferred.
  • Ability to read and understand simple instructions.
  • Ability to write simple correspondence.
  • Ability to effectively present information to customers and other team members.
  • Ability to add and subtract two and three-digit numbers and perform these operations using units of American money.
  • Must have exceptional hygiene and grooming habits.
  • Food Handler Certification is required.

Physical Requirements:
A team member must meet the physical demands described here to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Constant standing/walking
  • Occasional stooping/kneeling
  • Occasional pushing, pulling, lifting, or carrying up to 60 pounds
  • Occasional ascending or descending ladders, stairs, ramps
  • Constant working in a hot, wet, humid, and loud environment for long periods
  • Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
  • Constant receiving detailed information through oral communication
  • Constant talking, expressing, or exchanging ideas using the spoken word
  • Constant clarity of vision at near and/or far distances