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Japanese Manager Jobs in Provo, UT (NOW HIRING)

Scratch Restaurants Group

Bartender

Park City, UT · On-site

As the only FOH member in the room, this role's primary focus is to provide each step of service to ensure exceptional dining experiences to our guests; while managing sake pairings, Japanese whiskey ...

Jobtailor

Senior IT Internal Auditor

South Jordan, UT · On-site

$120 - $180/hr

Demonstrated expertise in IT audit, risk management, and governance at the enterprise level ... Fluency in Spanish, Dutch, French, Japanese, or Mandarin Chinese is a plus. * Experience in a ...

BYU Education

CE Independent Study High School

Provo, UT · On-site

... Japanese, Latin, Russian, Spanish, American Sign Language)) * Minimum two years teaching experience. * Ability and prior use of LMS (Learning Management System) * Available for afternoon and evening ...

Scratch Restaurants Group

Sushi Cook

Park City, UT · On-site

$65K - $75K/yr

Strong sushi fundamentals or Japanese cuisine background * Jedi-level time management and station organization * Curiosity about technique, ingredients, and craft * Interest in mentoring or being a ...

Merit

Senior IT Internal Auditor

South Jordan, UT · On-site

$80K - $100K/yr

... risk management, and governance processes. This role requires strong technical expertise, data ... Fluency in Spanish, Dutch, French, Japanese, or Mandarin Chinese is a plus. Experience in a global ...

Merit Medical

Senior IT Internal Auditor

South Jordan, UT · On-site

$80K - $100K/yr

... risk management, and governance processes. This role requires strong technical expertise, data ... French, Japanese, or Mandarin Chinese is a plus. • Experience in a global manufacturing ...

MBK Senior Living

FT PM Medication Technician

Highland, UT · On-site

$14.50 - $17/hr

And it's all powered by Yoi Shigoto, a Japanese concept that translates to "good, quality work." It ... Willingness and ability to effectively manage and respond to resident behaviors, including a wide ...

Mbk

FT PM Medication Technician

Highland, UT · On-site

$14.50 - $17/hr

And it's all powered by Yoi Shigoto, a Japanese concept that translates to "good, quality work." It ... Willingness and ability to effectively manage and respond to resident behaviors, including a wide ...

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Japanese Manager information

See Provo, UT salary details

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$58K

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How much do japanese manager jobs pay per year?

As of Aug 24, 2026, the average yearly pay for japanese manager in Provo, UT is $58,036.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,600.00 and $65,300.00 per year, depending on experience, location, and employer.

What is a Japanese manager?

A Japanese Manager oversees business operations, typically in a Japan-focused company or organization. They may be responsible for managing teams, ensuring smooth communication between Japanese and local staff, and maintaining business relationships with Japanese clients or partners. Often, they require fluency in Japanese and an understanding of Japanese business culture. Their role can include strategy planning, process improvement, and maintaining corporate standards aligned with Japanese business practices.

What are the main responsibilities of a Japanese manager working in an international company?

A Japanese Manager in an international company typically oversees teams that bridge Japanese and local business practices, ensuring smooth communication and workflow between offices or partners. Day-to-day duties often include project coordination, team management, strategy development, negotiating with clients or vendors, and reporting to upper management. Managers in this role regularly collaborate with cross-functional teams, lead meetings in both Japanese and English, and resolve any cultural or operational challenges that arise. This position offers excellent career growth opportunities, especially for professionals skilled at navigating global environments and fostering effective multicultural collaboration.

What are the key skills and qualifications needed to thrive in the Japanese manager position, and why are they important?

To succeed as a Japanese Manager, fluency in Japanese and English, strong leadership abilities, and a background in business management or a related field are essential. Familiarity with business software such as ERP systems, proficiency in Microsoft Office, and relevant certifications like PMP or Lean Six Sigma are often advantageous. Exceptional cross-cultural communication, adaptability, and team-building skills help set exceptional candidates apart. These competencies enable effective management of multicultural teams, seamless coordination with global stakeholders, and alignment with both Japanese and international business practices.

What are the most commonly searched types of Japanese jobs in Provo, UT?

The most popular types of Japanese jobs in Provo, UT are:

Japanese Manager jobs near you
Infographic showing various Japanese Manager job openings in Provo, UT as of August 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Contract. Highlights an 82% Physical, 2% Hybrid, and 16% Remote job distribution, with an average salary of $58,036 per year, or $27.9 per hour.

Bartender

Park City, UT • On-site

Scratch Restaurants Group
See more jobs at Scratch Restaurants Groupexternal

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 23 days ago

Job description

Benefits:
  • Employee discounts
  • Training & development
  • Wellness resources
  • Dental insurance
  • Paid time off

Sushi by Scratch Restaurants isn’t your typical dinner experience; it’s an intimate omakase-style journey into the art of sushi. Tucked into hidden corners across the U.S., we create spaces where every seat feels personal, and every bite tells a story. Guided by our Head Chef, our team honors Japanese tradition while embracing inventive techniques and unexpected flavors, crafting moments that linger long after the last bite is served.
We are looking for an experienced and polished Bartender to execute all front of house service at our intimate 10-seat Sushi Bar. As the only FOH member in the room, this role’s primary focus is to provide each step of service to ensure exceptional dining experiences to our guests; while managing sake pairings, Japanese whiskey pairings, and a la carte beverage service.
This position is managed by the Grand Hyatt
The Bartender Responsibilities
This role is dynamic and includes all aspects of Front of House service, not limited to:
• Being the point of contact for all guest needs during the omakase-style dining experience, while always
coordinating with the Chef to ensure timely and efficient service.
• This includes welcoming guests into the space according to the policies and procedures outlined by Sushi by
Scratch Restaurants, explaining all beverage options, taking beverage orders, preparing and serving all
beverages, executing beverage pairings, continuous guest service touch points during the omakase, and
assisting the Chefs with any guest service needs.
• Provide fine dining service that is focused on storytelling and product knowledge, rooted in genuine hospitality
and respect for craft
• Design and execute seasonal cocktail menus, with non-alcoholic options, and the development of beverage
pairings, that all reflect Japanese influence, while being in accordance with all local/state liquor laws
• Oversee all daily bar setup, prep, cleanliness, and closing procedures according to set policies and procedures
• Manage and be responsible for all guest payment collection during checkouts, with attention to detail, accuracy,
and gracious hospitality
• Interacting with guests and team members with warmth and professionalism.
• The ability to Host in our lounge, when required by Management
What We Offer:
• Competitive Livable Compensation
• Daily Team Meals
• Quarterly Restaurant Group Dining Stipend, after 60 days of employment
• Accrued PTO and Sick Paid Time Off
• Insurance Options (Health, Dental, Vision, Life, Accident, Pet, etc..)
• Optional FSA, Commuter, and Dependent Care Deduction Options
• Referral Bonuses
• 401K Retirement Options with Employer Matching
• Continuing Education Stipend, after 1 year of employment
Candidate Qualifications:
• Minimum of 2 years of experience as a bartender, sommelier, or fine dining waitstaff
• Priority will be given to candidates with Bartending/Sommelier/Beverage Service experience in
Japanese concepts, with knowledgeable of sake and Japanese whiskeys.
• Passion for Hospitality and the ability to provide thoughtful, accurate, and precise service while
creating lasting memories for our guests
• Warm and Professional communication and leadership skills.
• Are a reliable, flexible team player willing to learn and adapt to new situations
• Have open FULL TIME availability to work nights and weekends, including Holidays from 1pm-Close.
Overtime may be required.
• Possess the legal ability to work with alcohol including valid all state/locally required alcohol
certifications