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Italian Shop Jobs (NOW HIRING)

Eataly North America

Pastry Chef

Los Angeles, CA

SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Pastry Chef oversees the production of all pastries for an ...

Eataly

Pastry Chef

Los Angeles, CA

SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Pastry Chef oversees the production of all pastries for an ...

Eataly North America

Pastry Chef

Los Angeles, CA · On-site

SHOP a selection of high-quality Italian, local and homemade products * LEARN through our classes and our team's product knowledge The Pastry Chef oversees the production of all pastries for an ...

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Italian Shop information

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How much do italian shop jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for italian shop in the United States is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.99 per hour, depending on experience, location, and employer.

What are some common challenges faced when working in an Italian shop, and how can employees effectively overcome them?

Working in an Italian shop, especially one specializing in authentic foods or products, often involves managing a diverse customer base, maintaining product knowledge, and handling high-demand periods such as holidays. Employees may encounter challenges like explaining traditional Italian ingredients to unfamiliar customers or keeping up with inventory of specialty items. To overcome these, it's helpful to continually learn about the products, ask questions during training, and work closely with team members to ensure smooth operations and excellent customer service.

What is an Italian shop?

An Italian shop is a retail store that specializes in selling products from Italy or inspired by Italian culture. These shops often offer a variety of Italian foods such as pasta, olive oil, cheeses, cured meats, wines, and sweets, as well as other items like Italian kitchenware or decor. Many Italian shops focus on authentic, high-quality ingredients and imported goods, making them a popular destination for those seeking to recreate Italian cuisine at home or experience genuine Italian flavors. Some Italian shops may also feature a deli counter, fresh baked goods, or even a small café area for customers to enjoy prepared foods.

What are the key skills and qualifications needed to thrive as an Italian Shop Manager, and why are they important?

To thrive as an Italian Shop Manager, you need solid retail management experience, knowledge of Italian products, and often a background in business or hospitality. Familiarity with point-of-sale (POS) systems, inventory management tools, and food safety certifications is typically required. Exceptional customer service, strong organizational skills, and cultural sensitivity to Italian traditions help create an authentic and welcoming atmosphere. These skills ensure efficient operations, customer satisfaction, and the successful promotion of Italian goods and culture.

What is the difference between Italian Shop vs Italian Cook?

AspectItalian ShopItalian Cook
CredentialsNone required, but knowledge of Italian products helpsCulinary certifications or cooking experience often preferred
Work EnvironmentRetail setting, customer service focusKitchen or restaurant environment, food preparation
Industry UsageRetail, import/export, specialty food storesHospitality, restaurant, catering
Common Search IntentFinding Italian food products or storesLearning Italian recipes or cooking skills

While an Italian Shop primarily involves retail and customer service related to Italian products, an Italian Cook focuses on preparing Italian cuisine. Both roles may require knowledge of Italian culture, but their work environments and responsibilities differ significantly.

What cities are hiring for Italian Shop jobs? Cities with the most Italian Shop job openings:
What states have the most Italian Shop jobs? States with the most job openings for Italian Shop jobs include:
Italian Shop jobs near you

Pastry Sous Chef - FUTURE OPPORTUNITIES

Eataly

Manhattan, NY

$65K - $75K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 4 days ago

Eataly rating

6.6

Company rating: 6.6 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

21st of 86 rated restaurants

Job description

Company Description

Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme - but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafes and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team's product knowledge
Job Description

The Pastry Sous Chef oversees the production of all pastries for an Eataly, including: Italian pasticcini, cakes, desserts, cookies, candies and other dolci. Reports directly to the Executive Chef and Pastry Chef de Cuisine; manages a pastry team of about 10 employees.

  • Supervises and participates in the production of all pastry items for Eataly's counters and restaurants
  • Assists in managing the pastry team: schedules; submits payroll; provides feedback and motivation; trains on Italian pastry production, principles and practices; coaches and counsels
  • Verifies all foods prepared meet quality standards in terms of portion size, flavor, texture and consistency
  • Produces decorative centerpieces and special orders
  • Orders and requisitions all supplies for the pastry shop
  • Maintains a clean and sanitary food production area according to Department of Health standards
  • Performs other duties as required or assigned
Qualifications
  • 4+ years of experience in a high-volume pastry preparation position
  • Knowledge of Italian pastries and techniques
  • Excellent communication and leadership skills
  • Intermediate computer skills
  • Degree from a post-secondary culinary/pastry arts training program preferred

Job Requirements

  • Availability to work onsite with a flexible schedule often including evenings and weekends
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to use a burning oven, commercial stand mixer and other pastry baking equipment

Compensation: This position pays an annual salary of $65k - $75k.

Additional Information

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Bonus program
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Eataly is an equal employment opportunity employer. It is the Company's policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly's policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.  If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

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